ASPARAGUS PASTA RECIPE RECIPES

CREAMY ASPARAGUS PASTA RECIPE | ALLRECIPES

Creamy Asparagus Pasta Recipe | Allrecipes image

A wonderfully satisfying meal that cooks in minutes. Delicious!

Provided by HEIDI S.

Categories Main Dishes Pasta

Total Time 30 minutes

Prep Time 5 minutes

Cook Time 25 minutes

Yield 8 servings

Number Of Ingredients 6

Ingredients

1 pound fresh asparagus, trimmed and cut into 2 inch pieces
2 tablespoons butter
1 clove garlic, minced
1 pint light cream
1 pound linguine pasta
1 lemon, juiced

Steps:

Bring a pot of water to a boil. Boil asparagus for 3 to 4 minutes; drain.
In a large saucepan melt butter over medium heat. Saute garlic and asparagus for 3 to 4 minutes. Stir in the cream and simmer for 10 minutes.
Meanwhile, bring a large pot of water to a boil. Add linguine and cook for 8 to 10 minutes or until al dente; drain and transfer to a serving dish.
Stir lemon juice into asparagus mixture; pour mixture over pasta.

Nutrition Facts : Calories 246.8 calories, CarbohydrateContent 44 g, CholesterolContent 9.9 mg, FatContent 4.7 g, FiberContent 4.1 g, ProteinContent 8.3 g, SaturatedFatContent 2.4 g, SodiumContent 30.9 mg, SugarContent 0.7 g

ASPARAGUS CREAM PASTA RECIPE | BBC GOOD FOOD

Asparagus cream pasta recipe | BBC Good Food image

Making a cream out of the stalks means that every mouthful of pasta will have a delicious taste of asparagus

Provided by Barney Desmazery

Categories Dinner, Main course, Pasta

Total Time 40 minutes

Cook Time 30 minutes

Yield 2

Number Of Ingredients 5

Ingredients

1 bunch asparagus
142ml tub double cream
2 garlic cloves , peeled, but left whole
50g parmesan , half grated, half shaved
250g tagliatelle

Steps:

To prepare the asparagus, cut off and discard the woody ends, then neatly cut the tips away from the stalks. Keep the tips and stalks separate. In a small saucepan bring the cream and garlic to the boil. Take off the heat, remove the garlic, then set the pan aside.
Cook the stalks in boiling salted water for about 4-5 mins until tender, drain, then tip into the cream with the grated parmesan. Blitz with a hand blender until smooth.
Cook the pasta according to pack instructions, then throw in the tips 2 mins before the end of cooking time. Gently reheat the cream, drain pasta, then tip into a bowl with the cream. Toss, divide into pasta bowls, top with parmesan shavings and serve.

Nutrition Facts : Calories 931 calories, FatContent 47 grams fat, SaturatedFatContent 26 grams saturated fat, CarbohydrateContent 100 grams carbohydrates, SugarContent 5 grams sugar, FiberContent 5 grams fiber, ProteinContent 28 grams protein, SodiumContent 0.53 milligram of sodium

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ASPARAGUS HAM DINNER RECIPE: HOW TO MAKE IT

I've been making this low-fat ham dinner for my family for years, and we always look forward to it. With asparagus, tomato, pasta and chunks of ham, it's a tempting blend of tastes and textures. —Rhonda Zavodny, David City, Nebraska
From tasteofhome.com
Reviews 4.3
Total Time 25 minutes
Category Dinner
Calories 204 calories per serving

Cook pasta according to package directions. Meanwhile, in a large cast-iron or other heavy skillet, saute asparagus and yellow pepper in oil until crisp-tender. Add tomatoes and ham; heat through. Drain pasta; add to mixture. Stir in parsley and seasonings. Sprinkle with cheese.

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BAKED ASPARAGUS RECIPE | FOOD NETWORK

Serve this Baked Asparagus recipe as a simple side dish. All it takes is olive oil, salt, pepper and the heat of your oven.
From foodnetwork.com
Reviews 4.6
Total Time 25 minutes
Category side-dish
Calories 75 calorie per serving

Tip: Asparagus starts losing its sweetness the minute it's cut, therefore, as always, look for the freshest stalks possible. Skins should be smooth and bright colored with tightly formed heads.

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ASPARAGUS RECIPES | BBC GOOD FOOD

Make the most of this seasonal star with our favourite asparagus recipes. Try a family-friendly risotto, a hearty pasta dish or simple side dish.
From bbcgoodfood.com

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ASPARAGUS CREAM PASTA RECIPE | BBC GOOD FOOD

Making a cream out of the stalks means that every mouthful of pasta will have a delicious taste of asparagus
From bbcgoodfood.com
Total Time 40 minutes
Category Dinner, Main course, Pasta
Cuisine Italian
Calories 931 calories per serving

Cook the pasta according to pack instructions, then throw in the tips 2 mins before the end of cooking time. Gently reheat the cream, drain pasta, then tip into a bowl with the cream. Toss, divide into pasta bowls, top with parmesan shavings and serve.

See details

ASPARAGUS HAM DINNER RECIPE: HOW TO MAKE IT

Cook pasta according to package directions. Meanwhile, in a large cast-iron or other heavy skillet, saute asparagus and yellow pepper in oil until crisp-tender. Add tomatoes and ham; heat through. Drain pasta; add to mixture. Stir in parsley and seasonings. Sprinkle with cheese.

See details

BAKED ASPARAGUS RECIPE | FOOD NETWORK

Tip: Asparagus starts losing its sweetness the minute it's cut, therefore, as always, look for the freshest stalks possible. Skins should be smooth and bright colored with tightly formed heads.

See details

ASPARAGUS RECIPES | ALLRECIPES

Simple ideas for making asparagus in a pan, in the oven, or on the grill, including recipes for asparagus soup, salad, and pasta. 404454.jpg. Asparagus Side Dishes . Creamy green soup in a white teacup on a white plate, garnished with an asparagus spear and white cheese crumbles. Asparagus …
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CREAMY ASPARAGUS PASTA RECIPE | ALLRECIPES

I put the water on for the pasta first thing thinking it would be easier (and tastier) to keep the pasta warm if needed than the sauce. I did not pre-cook the asparagus just sauteed with garlic. The sauce was not too thin as mentioned by previous reviewers but I did make a half-recipe. The delicate flavor of the asparagus …
From allrecipes.com

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