ASPARAGUS CUPS RECIPES
ASPARAGUS BAKE RECIPE | ALLRECIPES
I make this for breakfast/brunch the day after Easter. It's a great way to use up leftover dinner rolls and cooked vegetables. Everything bakes in one pan so assembling this dish is easy. You can substitute spinach for the asparagus and add mozzarella cheese if you wish.
Provided by Bobbie Pearsall
Categories Breakfast and Brunch Eggs
Total Time 1 hours 15 minutes
Prep Time 15 minutes
Cook Time 55 minutes
Yield 1 -13x9 inch casserole
Number Of Ingredients 9
Steps:
- If using raw asparagus: place a steamer basket or insert and two cups of water into a small stock pot. Bring water to a boil and then add the asparagus. Cook until tender but still firm, about 5 minutes. Drain and let cool.
- Lightly grease a 9x13 inch baking dish. Split dinner rolls in half and set top half aside. Tear bottom half of rolls into pieces and spread evenly in pan. Layer asparagus, cheese and ham over bread pieces. Arrange remaining half of rolls on top of other ingredients.
- Beat together eggs, milk, onion, salt and pepper. Pour egg mixture into pan and refrigerate over night.
- Remove pan from refrigerator 30 minutes before baking and preheat oven to 350 degrees F (175 degrees C).
- Bake uncovered until a knife inserted into center of pan comes out clean, about 55 minutes. Let stand about 10 minutes before cutting.
Nutrition Facts : Calories 238.9 calories, CarbohydrateContent 15.1 g, CholesterolContent 131.7 mg, FatContent 13 g, FiberContent 1.5 g, ProteinContent 15.3 g, SaturatedFatContent 6.2 g, SodiumContent 824.9 mg, SugarContent 5.1 g
ASPARAGUS WRAPPED IN CRISP PROSCIUTTO RECIPE | ALLRECIPES
Extremely easy and elegant appetizer. Asparagus spears are wrapped in a sheath of prosciutto, then baked until crispy. A great dish to make ahead, and bake just before serving.
Provided by Teresa Haider
Categories Appetizers and Snacks Meat and Poultry Pork
Total Time 20 minutes
Prep Time 5 minutes
Cook Time 15 minutes
Yield 16 appetizer servings
Number Of Ingredients 3
Steps:
- Preheat the oven to 450 degrees F (220 degrees C). Line a baking sheet with aluminum foil, and coat with olive oil.
- Wrap one slice of prosciutto around each asparagus spear, starting at the bottom, and spiraling up to the tip. Place the wrapped spears on the prepared baking sheet.
- Bake for 5 minutes in the preheated oven. Remove, and shake the pan back and forth to roll the spears over. Return to the oven for another 5 minutes, or until asparagus is tender, and prosciutto is crisp. Serve immediately.
Nutrition Facts : Calories 63.8 calories, CarbohydrateContent 0.6 g, CholesterolContent 12.6 mg, FatContent 5.4 g, FiberContent 0.3 g, ProteinContent 3.1 g, SaturatedFatContent 1.9 g, SodiumContent 278.6 mg, SugarContent 0.3 g
More about "asparagus cups recipes"
ASPARAGUS CASSEROLE RECIPE | EATINGWELL
Blanching the asparagus before assembling this casserole helps to maintain its vibrant green color. Feel free to skip that step if you're crunched for time, but the vegetables will be more army green.
From eatingwell.com
Reviews 5
Total Time 45 minutes
Category Baked and Roasted Asparagus Recipes
Calories 179 calories per serving
From eatingwell.com
Reviews 5
Total Time 45 minutes
Category Baked and Roasted Asparagus Recipes
Calories 179 calories per serving
- Pour the cheese sauce over the asparagus and stir to coat. Sprinkle the reserved panko mixture on top. Bake until the asparagus is tender, 12 to 15 minutes.
See details
CREAMY ASPARAGUS CHOWDER RECIPE: HOW TO MAKE IT
Although this soup is best when made with fresh asparagus, you can use frozen or canned. I like to blanch and freeze asparagus in portions just right for this recipe so I can make our favorite chowder all year. —Shirley Beachum, Shelby, Michigan
From tasteofhome.com
Reviews 4.6
Total Time 40 minutes
Category Lunch
Calories 187 calories per serving
From tasteofhome.com
Reviews 4.6
Total Time 40 minutes
Category Lunch
Calories 187 calories per serving
- In a Dutch oven, saute onions and celery in butter until tender. Add garlic; cook 1 minute longer. Stir in flour. Add the potato, milk, broth and herbs; cook over low heat, stirring occasionally, until the potato is tender and soup is thickened, about 20-30 minutes. , Add the asparagus, salt and pepper; heat through. To serve, sprinkle with almonds, cheese and the chopped tomato.
See details
CREAM OF ASPARAGUS SOUP RECIPE | SUNNY ANDERSON | FOOD NETWORK
From foodnetwork.com
Reviews 4.6
Total Time 50 minutes
Category appetizer
Reviews 4.6
Total Time 50 minutes
Category appetizer
- *When blending hot liquids: Remove liquid from the heat and allow to cool for at least 5 minutes. Transfer liquid to a blender or food processor and fill it no more than halfway. If using a blender, release one corner of the lid. This prevents the vacuum effect that creates heat explosions. Place a towel over the top of the machine, pulse a few times then process on high speed until smooth.
See details
ASPARAGUS PHYLLO BUNDLES RECIPE - EASY PARTY APPETIZER RECIPE
An easy and extremely delicious appetizer recipe for Asparagus and Feta Cheese wrapped in phyllo sheets and served with Honey Mustard Dip.
From diethood.com
Reviews 5
Total Time 25 minutes
Category Appetizers
Cuisine American
Calories 119 kcal per serving
From diethood.com
Reviews 5
Total Time 25 minutes
Category Appetizers
Cuisine American
Calories 119 kcal per serving
- Serve while still warm with a side of honey mustard sauce.
See details
ASPARAGUS-MUSHROOM TOAST CUPS RECIPE | EATINGWELL
May 10, 2018 · Directions Step 1 Preheat oven to 350 degrees F. Coat twelve 2 1/2-inch muffin cups with cooking spray. If desired, use a rolling... Step 2 In a 10-inch skillet heat oil over medium. Add mushrooms; cook 3 minutes, stirring occasionally. Add asparagus; Step 3 Divide sausage mixture among muffin cups. ...
From eatingwell.com
From eatingwell.com
See details
DOWNTON ABBEY RECIPE: ASPARAGUS CUPS - MERCURY NEWS
Sep 01, 2019 · Directions: In a bowl, combine the yeast, water and the 2 tablespoons flour and mix briefly to make a sponge. Cover with plastic wrap or a damp kitchen towel and set aside in a warm spot for 1 to ...
From mercurynews.com
From mercurynews.com
See details
ASPARAGUS RECIPES | ALLRECIPES
Asparagus Recipes. Simple ideas for making asparagus in a pan, in the oven, or on the grill, including recipes for asparagus soup, salad, and pasta. 404454.jpg. Asparagus Side Dishes. Creamy green soup in a white teacup on a white plate, garnished with an asparagus spear and white cheese crumbles. Asparagus Soup.
From allrecipes.com
From allrecipes.com
See details
QUICK & EASY ASPARAGUS RECIPES | ALLRECIPES
May 13, 2020 · With more than 2,500 reviews, this asparagus side dish recipe still maintains a five-star rating. But if that wasn't enough to convince you, this recipe requires just four ingredients (besides salt, pepper, and cooking spray), which may mean it earns love in your heart for being the best easy recipe you know.
From allrecipes.com
From allrecipes.com
See details
10 BEST ASPARAGUS RECIPES | YUMMLY
From yummly.com
See details
60 BEST ASPARAGUS RECIPES | WHAT TO MAKE WITH ASPARAGUS ...
As fancy as it might look on the plate, asparagus is far from fussy or difficult to cook. From simple, roasted sides to elegant risottos, these recipes from Food Network make it easy to enjoy at home.
From foodnetwork.com
From foodnetwork.com
See details
EGG MUFFIN CUPS WITH ASPARAGUS AND TOMATO - GRUMPY'S ...
Jan 12, 2021 · Add the asparagus, tomatoes, onion, and garlic to the skillet and sautéfor 4 minutes, or until the asparagus is crisp tender. Remove from the heat and set aside to cool for 5 minutes. In a small bowl, whisk the eggs, salt, and pepper until well blended. Stir in the cooked veggies. Pour the egg mixture evenly into the prepared muffin cups.
From grumpyshoneybunch.com
From grumpyshoneybunch.com
See details
ASPARAGUS RECIPES - RARESEEDS.COM
All Recipes. Mushroom and Asparagus Risotto. In this excellent spring risotto, arborio rice is cooked with mushrooms, asparagus, and mixed at the end with chevre to make a rich, satisfying meal for a cold evening. If you live in an area with morel mushrooms, consider using 2 cups of them in place of the regular mushrooms.
From rareseeds.com
From rareseeds.com
See details
MINI ASPARAGUS & OLIVE TAPENADE FILLO SHELLS RECIPE
Apr 24, 2013 · In the bowl of a food processor, combine the asparagus, garlic, capers, anchovy, parsley, basil and orange zest. Pulse until combined. Pour in the olive oil and pulse again until the mixture turns into a chunky paste. Fill each fillo shell with 2 tablespoons of the asparagus and olive tapenade mixture.
From cookincanuck.com
From cookincanuck.com
See details
10 EASY ASPARAGUS RECIPES – A COUPLE COOKS
Nov 30, 2019 · Preheat the oven to 425 degrees Fahrenheit. Cut off the tough bottom ends of the asparagus. Add the asparagus stalks to a foil-lined baking sheet. Drizzle them with olive oil, and add the kosher salt and a few grinds of black pepper. Add the zest of ½ lemon and mix with your hands.
From acouplecooks.com
From acouplecooks.com
See details
10 BEST ASPARAGUS AND PUFF PASTRY APPETIZER RECIPES | YUMMLY
Dec 25, 2021 · Asparagus Goat Cheese Puff Pastry Tart Insolence + Wine. fresh chives, pepper, asparagus spears, olive oil, goat cheese and 5 more. Cheesy Spinach Puff Pastry Pinwheels Appetizer The Rebel Chick. frozen spinach, shredded mozzarella cheese, Parmesan cheese, eggs and 4 more.
From yummly.com
From yummly.com
See details
ASPARAGUS HAM EGG MUFFINS WITH GOAT CHEESE | CUPCAKES ...
May 05, 2015 · Add the ham and saute for another minute or two. Divide the ham and asparagus between the cups in the muffin tin. Top each with a slightly heaping tablespoon of goat cheese. Crack the eggs into a large bowl, add the remaining 1/2 teaspoon kosher salt, dry mustard, and lightly beat. Divide the egg mixture evenly between the muffin cups.
From cupcakesandkalechips.com
From cupcakesandkalechips.com
See details
ASPARAGUS CASSEROLE (VIDEO) - NATASHASKITCHEN.COM
Mar 15, 2019 · How to Make Asparagus Casserole: Butter a 9×13 casserole and arrange trimmed asparagus, packing it so the surface is level. Make the Sauce: melt 3 Tbsp butter in a saucepan and add 2 1/2 Tbsp flour, whisking until golden. Add 2 cups half and half, 2 tsp garlic salt and 1/4 tsp pepper and whisk until starting to thicken.
From natashaskitchen.com
From natashaskitchen.com
See details
CRACK ASPARAGUS {THE BEST RANCH ROASTED ... - SWANKY RECIPES
Mix together seasoning. Coat with asparagus. Spread on large rimmed sheet pan or two without crowding. Bake in 400°F oven for 8 minutes (small stalks) to 15 minutes (large stalks). Coat almonds in remaining oil mix. Bake on sheet pan for 2 minutes. Serve with grated parmesan cheese, toasted almonds, and chopped bacon.
From swankyrecipes.com
From swankyrecipes.com
See details
HOW TO BLANCH ASPARAGUS - CULINARY HILL
May 18, 2021 · Recipe tips and variations. Yield: This recipe makes 4 servings (1 cup blanched asparagus each). 1 pound asparagus yields about 2 cups chopped asparagus. Storage: Store leftovers covered in the refrigerator for up to 4 days. Freezer: Arrange drained asparagus in a single layer on a sheet pan lined with parchment or waxed paper and put it in the freezer.
From culinaryhill.com
From culinaryhill.com
See details
BETTER-FOR-YOU ASPARAGUS SOUP RECIPE | MARTHA STEWART
Stir in broth and 1 cup water; bring to a boil. Reduce heat to a simmer; continue cooking until asparagus is tender, about 15 minutes. Step 3. Meanwhile, prepare and ice-water bath. Fill a medium saucepot with water and bring to a boil. Add salt, return to a boil, and add asparagus tips. Cook until just tender.
From marthastewart.com
From marthastewart.com
See details
