ASIAN STYLE SPICY PEANUT VINAIGRETTE RECIPES
ASIAN PEANUT VINAIGRETTE RECIPE - THAI.FOOD.COM
A nice light Asian inspired salad dressing or dipping sauce that goes well on a salad or as accompanining sauce for entrees and apps. You can adjust the heat according to your personal tastes. Start small with the pepper, and work your way up if you are not sure. You can interchange the lemon juice with lime or orange, depending on your taste and what you have on hand. As far as the fish sauce goes, its one of those things that on its own, not so good, but add it to something, and it really brings up the flavor. Enjoy.
Total Time 10 minutes
Prep Time 10 minutes
Yield 3/4 cup, 4 serving(s)
Number Of Ingredients 10
Steps:
- Combine the wet and dry ingredients in a mixing bowl.
- Wisk together until thoroughly mixed.
- Use immedately or refrigerate for up to 7 days.
Nutrition Facts : Calories 75.7, FatContent 5.5, SaturatedFatContent 0.9, CholesterolContent 0, SodiumContent 713.7, CarbohydrateContent 6.1, FiberContent 0.4, SugarContent 4.3, ProteinContent 1.7
ASIAN SLAW WITH SPICY THAI VINAIGRETTE RECIPE - FOOD.COM
A delicious spicy slaw adapted from a recipe courtesy of Joe's Farm Grill in Gilbert, Arizona. this is a burger joint that grows most of the food they use and has awesome food! Adapted from Guy Fieri's cookbook, "Diners, Drive-Ins and Dives. Guy says the slaw is most amazing! Enjoy!
Total Time 30 minutes
Prep Time 30 minutes
Yield 6 serving(s)
Number Of Ingredients 23
Steps:
- Whisk all ingredients except oils in a large bowl. Slowly drizzle in oils while whisking. Taste and adjust seasoning with more salt and lime juice if needed.
- Combine the vegetables in a large bowl, season with salt and pepper. Toss to mix thoroughly. Pour in the Thai vinaigrette to taste and toss to mix. Adjust, adding more if desired. Enjoy!
Nutrition Facts : Calories 236.1, FatContent 21.2, SaturatedFatContent 3.5, CholesterolContent 0, SodiumContent 47.8, CarbohydrateContent 11.9, FiberContent 3.4, SugarContent 6.2, ProteinContent 2.1
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