ASIAN RICE RECIPE RECIPES
ASIAN RICE PILAF RECIPE: HOW TO MAKE IT - TASTE OF HOME
We love this Asian rice recipe that's loaded with veggies and a hint of gingery freshness. It's so versatile, and even the picky eaters in our family love it! —Teri Lindquist, Gurnee, IL
Provided by Taste of Home
Categories Side Dishes
Total Time 30 minutes
Prep Time 5 minutes
Cook Time 25 minutes
Yield 6 servings.
Number Of Ingredients 12
Steps:
- In a large saucepan, heat butter over medium-high heat; saute carrot, celery and onion until tender, 3-5 minutes. Stir in rice until coated., Stir in water, soy sauce, sugar and seasonings; bring to a boil. Reduce heat; simmer, covered, until liquid is absorbed and rice is tender, about 15 minutes., Gently stir in peas. Cover and heat through.
Nutrition Facts : Calories 233 calories, FatContent 6g fat (4g saturated fat), CholesterolContent 15mg cholesterol, SodiumContent 699mg sodium, CarbohydrateContent 38g carbohydrate (5g sugars, FiberContent 3g fiber), ProteinContent 6g protein.
ASIAN CHICKEN RICE BOWL RECIPE: HOW TO MAKE IT - TASTE O…
This super flavorful, nutrient-packed dish makes use of supermarket conveniences like coleslaw mix and rotisserie chicken. This recipe is easily doubled or tripled for large families. —Christianna Gozzi, Asteria, New York
Provided by Taste of Home
Categories Dinner
Total Time 20 minutes
Prep Time 15 minutes
Cook Time 5 minutes
Yield 4 servings.
Number Of Ingredients 11
Steps:
- For dressing, whisk together first 7 ingredients. Cook rice according to package directions. Divide among 4 bowls., In a large bowl, toss coleslaw mix and chicken with half of the dressing. Serve edamame and slaw mixture over rice; drizzle with remaining dressing.
Nutrition Facts : Calories 429 calories, FatContent 15g fat (2g saturated fat), CholesterolContent 62mg cholesterol, SodiumContent 616mg sodium, CarbohydrateContent 38g carbohydrate (13g sugars, FiberContent 5g fiber), ProteinContent 32g protein. Diabetic Exchanges 3 lean meat
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ASIAN LETTUCE WRAPS RECIPE | SUNNY ANDERSON | FOOD NETWORK
From foodnetwork.com
Reviews 4.8
Total Time 28 minutes
Category appetizer
Cuisine asian
Reviews 4.8
Total Time 28 minutes
Category appetizer
Cuisine asian
- 1 head Boston lettuce, leaves separated, cleaned and dried In a skillet over medium-high heat, add the vegetable oil and saute beef until brown. Stir in ginger, scallions, garlic, soy sauce, red pepper flakes, and hoisin and cook for 1 minute. Remove from the heat and stir in the peanuts. Season with salt and pepper and serve warm wrapped in lettuce cups.
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ASIAN CRISPY BEEF RECIPE | JAMIE OLIVER BEEF RECIPES
Nutritious and quick to make, this crispy beef recipe is a midweek winner.
From jamieoliver.com
Total Time 25 minutes
Cuisine asian
Calories 440 calories per serving
From jamieoliver.com
Total Time 25 minutes
Cuisine asian
Calories 440 calories per serving
- Lightly toast the peanuts in a dry frying pan, then crush in a pestle and mortar and put aside. Peel and finely chop the garlic and ginger.
- Put 1 tablespoon of sesame oil and the star anise into the frying pan on a medium-high heat. Add the mince, breaking it apart with a wooden spoon, followed by half the garlic and ginger and the honey. Stir-fry for 5 minutes to crisp up and get golden brown.
- Meanwhile, crush the remaining garlic and ginger into a paste in the pestle and mortar, then muddle in the fish and soy sauces and lime juice to make a dressing.
- Cook the noodles according to the packet instructions.
- Trim the spring onions, then finely slice with the chilli (deseed if you like). Prep the salad veg, breaking the lettuce leaves apart and matchsticking or finely slicing any crunchy veg so it’s all a pleasure to eat.
- Load up your plates with that lovely salad veg, then drain and add the noodles. Spoon over the dressing, sprinkle over the crispy beef, chilli, spring onions and crushed peanuts, pick over the coriander leaves and tuck in.
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ASIAN CHICKEN NOODLE SOUP RECIPE | FOOD NETWORK
From foodnetwork.com
Reviews 4.7
Total Time 22 minutes
Category main-dish
Cuisine asian
Calories 184 calorie per serving
Reviews 4.7
Total Time 22 minutes
Category main-dish
Cuisine asian
Calories 184 calorie per serving
- Pour over prepared Chinese noodles. Garnish with cilantro and scallions.
See details
ASIAN RICE PILAF RECIPE: HOW TO MAKE IT - TASTE OF HOME
We love this Asian rice recipe that's loaded with veggies and a hint of gingery freshness. It's so versatile, and even the picky eaters in our family love it! —Teri Lindquist, Gurnee, IL
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Side Dishes
Calories 233 calories per serving
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Side Dishes
Calories 233 calories per serving
- In a large saucepan, heat butter over medium-high heat; saute carrot, celery and onion until tender, 3-5 minutes. Stir in rice until coated., Stir in water, soy sauce, sugar and seasonings; bring to a boil. Reduce heat; simmer, covered, until liquid is absorbed and rice is tender, about 15 minutes., Gently stir in peas. Cover and heat through.
See details
ASIAN CHICKEN RICE BOWL RECIPE: HOW TO MAKE IT
This super flavorful, nutrient-packed dish makes use of supermarket conveniences like coleslaw mix and rotisserie chicken. This recipe is easily doubled or tripled for large families. —Christianna Gozzi, Asteria, New York
From tasteofhome.com
Reviews 4.2
Total Time 20 minutes
Category Dinner
Calories 429 calories per serving
From tasteofhome.com
Reviews 4.2
Total Time 20 minutes
Category Dinner
Calories 429 calories per serving
- For dressing, whisk together first 7 ingredients. Cook rice according to package directions. Divide among 4 bowls., In a large bowl, toss coleslaw mix and chicken with half of the dressing. Serve edamame and slaw mixture over rice; drizzle with remaining dressing.
See details
ASIAN LETTUCE WRAPS RECIPE | SUNNY ANDERSON | FOOD NETWORK
From foodnetwork.com
Reviews 4.8
Total Time 28 minutes
Category appetizer
Cuisine asian
Reviews 4.8
Total Time 28 minutes
Category appetizer
Cuisine asian
- 1 head Boston lettuce, leaves separated, cleaned and dried In a skillet over medium-high heat, add the vegetable oil and saute beef until brown. Stir in ginger, scallions, garlic, soy sauce, red pepper flakes, and hoisin and cook for 1 minute. Remove from the heat and stir in the peanuts. Season with salt and pepper and serve warm wrapped in lettuce cups.
See details
MAMA'S ASIAN CHICKEN AND RICE RECIPE | ALLRECIPES
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ASIAN COCONUT RICE | ALLRECIPES
This rice recipe is absolutely delicious all on it's own - it's truly ASIAN coconut rice. It's not suppose to taste like a pina colada, it's meant to have the subtle flavour of coconut. The other reviews ensured I alternate plans, but when I tasted it, it was heavenly and perfect, just as is...real Asian…
From allrecipes.com
From allrecipes.com
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ASIAN COLESLAW WITH TANGY RICE VINEGAR DRESSING RECIPE
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Jul 27, 2021 · Our quick and easy vinaigrette brings together three of the most essential ingredients in Asian cuisine: aromatic sesame oil, soy sauce, and tangy rice vinegar. While the sesame oil adds an unctuous consistency to meals while imparting a distinct flavor and aroma, and soy sauce adds umami saltiness, the rice …
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ASIAN STIR FRIED SHRIMP AND RICE NOODLES RECIPE — THE MOM 100
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CANTONESE FRIED RICE RECIPE: A QUICK & EASY ASIAN FRIED ...
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EASY CHICKEN FRIED RICE RECIPE - EASY CHICKEN RECIPES ...
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ASIAN VEGETABLE STIR FRY - RECIPE GIRL
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RECIPES | SUCCESS® RICE
Recipes For Success ... This quick and easy Asian Rice Salad is made with aromatic Jasmine Rice for a fresh, simple and tasty side dish or a speedy weeknight dinner. ... For our Easy Texan Red Beans and Rice recipe, you’ll need beef broth, Cajun-seasoned red beans and our Success® White Rice…
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VEGAN FRIED RICE | MINIMALIST BAKER RECIPES
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From minimalistbaker.com
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MAMA'S ASIAN CHICKEN AND RICE RECIPE | ALLRECIPES
Double the recipe for 6. The Chinese 5 spice powder really adds to the flavor and aroma - brings out the orange flavor. Use reduced sodium soy sauce if you are worried about Sodium. The 5 spice powder and orange peel add to the complexity of the flavors without needing all the salt typically found in Asian recipes…
From allrecipes.com
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ASIAN COCONUT RICE | ALLRECIPES
This rice recipe is absolutely delicious all on it's own - it's truly ASIAN coconut rice. It's not suppose to taste like a pina colada, it's meant to have the subtle flavour of coconut. The other reviews ensured I alternate plans, but when I tasted it, it was heavenly and perfect, just as is...real Asian…
From allrecipes.com
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ASIAN COLESLAW WITH TANGY RICE VINEGAR DRESSING RECIPE
Sep 04, 2021 · The distinct Asian flavor of the dressing comes from the rice vinegar and the sesame oil. Rice vinegar comes unseasoned and seasoned; make sure to use unseasoned rice vinegar for this dish. Sesame oil comes in two variations as well, plain and toasted. The plain sesame oil used in this recipe …
From thespruceeats.com
From thespruceeats.com
See details
SIMPLE ASIAN RICE - BAREFEET IN THE KITCHEN
Apr 29, 2020 · Enjoy Asian rice with Asian Steak Bites or Honey Soy Chicken for a meal that’s better than take-out. Salty and savory, this rice is a perfect pairing for Sticky Asian Chicken or any of these stir fry recipes. I served this rice …
From barefeetinthekitchen.com
From barefeetinthekitchen.com
See details
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From insanelygoodrecipes.com
From insanelygoodrecipes.com
See details
ASIAN VINAIGRETTE RECIPE WITH RICE VINEGAR AND SESAME OIL
Jul 27, 2021 · Our quick and easy vinaigrette brings together three of the most essential ingredients in Asian cuisine: aromatic sesame oil, soy sauce, and tangy rice vinegar. While the sesame oil adds an unctuous consistency to meals while imparting a distinct flavor and aroma, and soy sauce adds umami saltiness, the rice …
From thespruceeats.com
From thespruceeats.com
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CANTONESE FRIED RICE RECIPE: A QUICK & EASY ASIAN FRIED ...
With ham, green onions and peas, this easy Cantonese fried rice recipe is a quick, light dinner or a hearty side dish. You could substitute chicken or shrimp for the ham. Cuisine: Asian Prep Time: …
From 30seconds.com
From 30seconds.com
See details
QUICK AND EASY ASIAN RECIPES | COOKING LIGHT
Jun 15, 2009 · View Recipe: Brown Rice Bowl with Miso, Poached Egg, and Kale-Radish Slaw Nutrient-rich kale has a mild flavor and becomes tender very quickly, making it a snap to add to speedy …
From cookinglight.com
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EASY CHICKEN FRIED RICE RECIPE - EASY CHICKEN RECIPES ...
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ASIAN VEGETABLE STIR FRY - RECIPE GIRL
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