ASIAN RED CABBAGE SLAW RECIPES

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RED CABBAGE TOUCHED WITH ASIAN FLAVORS RECIPE - FOOD.COM



Red Cabbage Touched With Asian Flavors Recipe - Food.com image

This crisp Red cabbage is stir fried with ginger, garlic, red pepper, onion, seasoned with mirin, sesame oil, and soy sauce.Nice deep dark red to stay in color for Valentines day.

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 6 serving(s)

Number Of Ingredients 11

1/8 cup olive oil
12 ounces thinly sliced red cabbage
3 minced garlic cloves
1/2 red pepper, sliced
1 onion, sliced
1/2 teaspoon sesame oil
1 teaspoon soy sauce
1/2-1 tablespoon minced fresh ginger
1/2 cup mirin, sweet cooking seasoning
1/2 teaspoon sesame seeds
1 scallion, sliced

Steps:

  • Heat oil add cabbage garlic, pepper, onion, stir fry 5 minutes.
  • Add rest of ingredients and cook a couple more minutes.
  • Garnish with seeds and acallions.

Nutrition Facts : Calories 86.2, FatContent 5.2, SaturatedFatContent 0.7, CholesterolContent 0, SodiumContent 193.9, CarbohydrateContent 8.8, FiberContent 1.8, SugarContent 3.8, ProteinContent 1.5

ASIAN SLAW RECIPE | BBC GOOD FOOD



Asian slaw recipe | BBC Good Food image

Freshly made coleslaw is a wonderful thing, but every now and then it’s fun to zip up the formula with a burst of lively Asian flavours

Provided by Good Food team

Categories     Dinner, Side dish

Total Time 25 minutes

Yield 4

Number Of Ingredients 8

½ white cabbage , finely shredded
2 carrots , grated
2cm/¾in piece fresh ginger , peeled and grated
1 red chilli (seeds removed if you like), chopped
zest and juice 2 limes
1 tbsp toasted sesame seeds
sunflower oil
a little light muscovado sugar

Steps:

  • Very simply, you just mix the cabbage, carrots, ginger, chilli, lime zest and juice, the sesame seeds and oils with salt, then add a little sugar to taste. It will keep in the fridge for up to a couple of days.

Nutrition Facts : Calories 84 calories, FatContent 6 grams fat, SaturatedFatContent 1 grams saturated fat, CarbohydrateContent 7 grams carbohydrates, SugarContent 1 grams sugar, FiberContent 2 grams fiber, ProteinContent 1 grams protein, SodiumContent 0.04 milligram of sodium

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