ASIAN NOODLE BAR RECIPES
CHINESE NOODLE BARS RECIPE - FOOD.COM
Make and share this Chinese Noodle Bars recipe from Food.com.
Total Time 35 minutes
Prep Time 30 minutes
Cook Time 5 minutes
Yield 36 cookies, 36 serving(s)
Number Of Ingredients 4
Steps:
- Melt chocolate and butterscotch chips together.
- Stir in chinese noodles and peanuts.
- Drop by spoonfuls on wax paper lined cookie sheet.
- Let cool.
- Store in airtight container in refrigerator.
Nutrition Facts : Calories 110.5, FatContent 6.8, SaturatedFatContent 3.5, CholesterolContent 1.7, SodiumContent 18.9, CarbohydrateContent 10.9, FiberContent 0.7, SugarContent 9.1, ProteinContent 1.9
CHOW MEIN NOODLE BARS RECIPE | ALLRECIPES
I received this recipe from my grandmother and it has always been a family favorite.
Provided by SONYA FAUVER
Categories Pasta and Noodles Noodle Recipes
Total Time 40 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 1 - 9x13 inch pan
Number Of Ingredients 9
Steps:
- Preheat the oven to 325 degrees F (165 degrees C). Grease a 9x13 inch baking pan.
- In a medium bowl, cream together the margarine and 1/2 cup brown sugar. Stir in the flour; the mixture should be crumbly. Sprinkle over the bottom of the prepared pan and pack down to cover.
- Bake for 15 to 20 minutes in the preheated oven, until lightly toasted. Remove from the oven and immediately sprinkle with chocolate chips. When the chips have softened enough, spread them over the crust.
- In a heat-proof bowl over simmering water, or in the microwave, combine the marshmallows, peanut butter, brown sugar and light cream. Cook, stirring occasionally until melted and smooth. Remove from heat and stir in the chow mein noodles. Spread on top of the chocolate layer of the crust. Let cool before cutting into squares.
Nutrition Facts : Calories 245.3 calories, CarbohydrateContent 29.3 g, CholesterolContent 0.2 mg, FatContent 13.7 g, FiberContent 1.5 g, ProteinContent 4.4 g, SaturatedFatContent 3.4 g, SodiumContent 137.1 mg, SugarContent 16.7 g
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Oct 24, 2011 · Addictive little candies! Love the butterscotch with the chocolate, salty from the peanuts, and crunch from the chow mein noodles. I think I would add some raisins or for the holidays dried cranberries. Do keep an eye on the chocolate and butterscotch chips if melting in the microwave.
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From recipezazz.com
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Step 4. In a heat-proof bowl over simmering water, or in the microwave, combine the marshmallows, peanut butter, brown sugar and light cream. Cook, stirring occasionally until melted and smooth. Remove from heat and stir in the chow mein noodles. Spread on top of the chocolate layer of the crust. Let cool before cutting into squares.
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Oct 24, 2011 · Addictive little candies! Love the butterscotch with the chocolate, salty from the peanuts, and crunch from the chow mein noodles. I think I would add some raisins or for the holidays dried cranberries. Do keep an eye on the chocolate and butterscotch chips if melting in the microwave.
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