ASIAN FISH BALLS RECIPES
ASIAN FISH BALLS RECIPE | EAT SMARTER USA
The Asian Fish Balls recipe out of our category Fish! EatSmarter has over 80,000 healthy & delicious recipes online. Try them out!
Total Time 1 hours 40 minutes
Yield 6
Number Of Ingredients 36
Steps:
- For the fish balls: Rinse the asparagus, remove woody ends and cut into pieces. Cook in salted water for about 3 minutes, pour in a colander and rinse with cold water. Drain well. Dice 50 g (approximately 2 ounces) of the asparagus stalks finely and cut the tips in 5 mm (approximately 2 inch) long spears. Peel the ginger, garlic and onions and dice finely. Trim both end of the lemongrass and peel outer layers before slicing. Chop finely. Rinse the cilantro, shake dry and chop. Rinse the fish fillets, pat dry and dice finely. Combine the 50 g (2 ounces) finely diced asparagus with fish fillet, ginger, onions, garlic, lemongrass, cilantro, lime zest, powdered sugar, fish and soy sauces and puree in an electric mixer. Season with salt and pepper and let stand for about 30 minutes. With the fish mixture, form walnut-sized balls and cook in hot oil for about 6 minutes. Add the asparagus spear at the end of cooking and toss together.
- For the tomato salsa: Chop the onion and garlic finely. Rinse the peppers, remove seeds and membrane and finely chop. Heat the oil and sauté the prepared ingredients briefly.
- Rinse the tomatoes and scallions and chop finely. Rinse the cilantro, shake dry and chop finely. Combine the onion mixture with tomato, scallion, cilantro, lime juice and maple syrup. Stir. Season with cumin, salt and pepper.
- For the pineapple and mango mojo: peel the pineapple and mango and dice finely. Rinse the scallions and finely chop. Rinse the cilantro, shake dry and chop finely. Mix the pineapple, mango, scallions and cilantro. Mix together the chile sauce, lime juice and orange juice. Season with a little salt, pepper and sugar. Mix the sauce with the fruit and stir. Arrange the fish balls with asparagus and serve with the two sauces.
Nutrition Facts : Calories 259 kcal, FatContent 11 g, ProteinContent 18.6 g, CarbohydrateContent 20 g
HOMEMADE FISH BALLS (??) | MADE WITH LAU
Learn how to make this incredibly versatile fish ball recipe right at home!
Provided by Made With Lau
Total Time 60 minutes
Prep Time 30 minutes
Cook Time 30 minutes
Yield 4
Number Of Ingredients 15
Steps:
- We'll start by finely mincing our tilapia. Beat it down with the blunt edge of our knife to flatten it. Repeat this 1-2 more times to tenderize the fish. We want this to be as tender and paste-like as possible.
- Just like our fish, we'll finely mince our shrimp.
- With the blunt side of our knife, spatula, paddle, etc, we'll mix the tilapia and shrimp together, and flatten it. Make sure to do this thoroughly.
- We'll finely chop some cilantro, green onion.
- Mix salt, sugar, white pepper, chicken bouillon, egg, cornstarch in a bowl.
- Add the fish paste and greens to the bowl, and mix thoroughly for 2-3 minutes.
- This is a traditional technique - we'll take clumps of fish paste and slam it down on the bowl.
- Cover and refrigerate for at least 30 minutes
More about "asian fish balls recipes"
SHRIMP AND FISH BALLS NOODLE SOUP - DEVOUR.ASIA
A quick and easy lunch or dinner, egg noodles topped with frozen fish balls, shrimps, bok choy and scallions are served in dashi. Shrimp and fish balls noodle soup is a marriage of Chinese and Japanese cuisines.
From devour.asia
Total Time 15 minutes
Category Main Course
Cuisine Asian Fusion
From devour.asia
Total Time 15 minutes
Category Main Course
Cuisine Asian Fusion
- Top the shrimp and fish balls noodle soup with sliced scallions before serving.
See details
SPICY FRIED FISH BALLS RECIPE | SIDECHEF
My deliciously spicy island twist on fish balls. Serve this with your favorite dipping sauce.
From sidechef.com
Reviews 5
Total Time 2700S
Category Pescatarian, Finger Food, Kid-Friendly, Easy, Shellfish-Free, Spicy, Soy-Free, Entertaining, Summer, Game Day, Food Processor, Stove, Peanut-Free, Tree Nut-Free, Sugar-Free, Tomato-Free
Cuisine Caribbean
Calories 190 calories per serving
From sidechef.com
Reviews 5
Total Time 2700S
Category Pescatarian, Finger Food, Kid-Friendly, Easy, Shellfish-Free, Spicy, Soy-Free, Entertaining, Summer, Game Day, Food Processor, Stove, Peanut-Free, Tree Nut-Free, Sugar-Free, Tomato-Free
Cuisine Caribbean
Calories 190 calories per serving
- Serve warm with your favorite dipping sauce.
See details
FISH BALL SOUP | CHINA SICHUAN FOOD
Traditionally Chinese seaweed and fish ball soup
From chinasichuanfood.com
Reviews 5
Total Time 25 minutes
Category Soup
Cuisine Chinese
Calories 108 kcal per serving
From chinasichuanfood.com
Reviews 5
Total Time 25 minutes
Category Soup
Cuisine Chinese
Calories 108 kcal per serving
- Serve with chopped green onion and coriander.
See details
ASIAN FISH BALL AND VEGETABLE SKEWERS RECIPE | EAT SMARTER USA
The Asian Fish Ball and Vegetable Skewers recipe out of our category Fish! EatSmarter has over 80,000 healthy & delicious recipes online. Try them out!
From eatsmarter.com
Total Time 1 hours
From eatsmarter.com
Total Time 1 hours
- Spear the vegetable pieces, mushrooms, and meatballs in any order onto wooden skewers. Place skewers on a preheated grill and cook, turning frequently, until they are halfway done. Remove from grill and brush with the yakitori sauce. Return to grill and repeat. Make sure that the sauce does not burn (or it will taste bitter). Serve with rice.
See details
QUICK AND EASY CHINESE FISH BALL NOODLE SOUP - RECIPE ...
As long as you have some shrimp soup stock on hand, this can be whipped up in half an hour. Feeds four for lunch.
From scmp.com
Reviews 4.0
Category Lunch
Cuisine Chinese
From scmp.com
Reviews 4.0
Category Lunch
Cuisine Chinese
- Add the bean sprouts and yellow chives to the simmering broth and cook for 30 seconds. Ladle the broth, bean sprouts and yellow chives over the noodles and other ingredients in the bowls. Add some coriander leaves and serve immediately, letting each diner add chilli oil, if they want it.
See details
ASIAN FISH BALLS RECIPE - HANK SHAW'S WILD FOOD RECIPES
From honest-food.net
See details
HOMEMADE CHINESE FISHBALLS RECIPE - LINSFOOD
Apr 29, 2019 · Instructions Mince the fish in a chopper. Place all the ingredients in a food processor, if you have one, and mix on low for 2 minutes. Then increase he speed to... Have a large bowl of iced water to drop the fishballs into.. And a smaller bowl of cold water to dip your hands into... Form little ...
From linsfood.com
From linsfood.com
See details
ASIAN FISH BALLS WITH QUICK SWEET AND SOUR SAUCE - THE ...
Mar 01, 2014 · Heat some oil in a frying pan and when hot, throw the fish balls in and cook them until they get a golden color. You can also arrange the fishballs on a tray, brush with oil and bake for 15 min or until cooked through at 170C/350F. Drain on kitchen paper and transfer into a bowl.
From thepetitecook.com
From thepetitecook.com
See details
SWEET AND SOUR FISH BALLS - RASA MALAYSIA
Jan 26, 2021 · Deep fry the fish balls until they turn golden brown. Dish out and set aside. In a sauce pan, add in 1/2 teaspoon cooking oil, ketchup, chili sauce, sugar, oyster sauce and stir until the sauces are well blended. Toss in the fish balls and coat them well with the sauce. Dish out, top with sesame seeds, and serve hot.
From rasamalaysia.com
From rasamalaysia.com
See details
HOMEMADE CHINESE FISH BALLS…THE WAY THEY SHOULD BE MADE ...
Nov 14, 2013 · 2 whole Spanish mackerels, about 1 pound each **I have seen others use different fish, you can try this with any white... 1 teaspoon salt (or to taste) 1/2 teaspoon ground white pepper (or to taste) 1 tablespoon cornstarch Water
From thishungrykitten.com
From thishungrykitten.com
See details
ASIAN FISH BALLS WITH QUICK SWEET AND SOUR SAUCE - THE ...
Mar 01, 2014 · Home » Recipes » Fish and Seafood Recipes » Asian Fish Balls with Quick Sweet and Sour Sauce. Asian Fish Balls with Quick Sweet and Sour Sauce. Published: Mar 1, 2014 · Modified: Nov 18, 2019 by Andrea
From thepetitecook.com
From thepetitecook.com
See details
ASIAN FISH BALLS IN CREAMY COCONUT GRAVY RECIPE ...
Mar 07, 2017 · Coconut gravy: Blend the tomatoes, onion, pastes, fish sauce, spices and garlic together until smooth. Add butter to a saucepan and add curry leaves and tomato mixture. Bring to the boil and simmer for 10 to 12 minutes until sauce has thickened. Pour coconut cream into sauce and cook for a further 5 minutes. Adjust the seasoning.
From all4women.co.za
From all4women.co.za
See details
HONG KONG CURRY FISH BALLS - THE WOKS OF LIFE
Feb 26, 2017 · Fry until fragrant. Next, add the chicken stock and stir thoroughly, breaking up the curry and the roux. Bring to a boil and let thicken. Add the coconut milk, curry powder, soy sauce, white and black peppers, the sugar, and finally, the fish balls. Simmer for 10 minutes until the curry sauce thickens and the fish balls are warmed through.
From thewoksoflife.com
From thewoksoflife.com
See details
FISH BALLS - FILIPINO CHOW'S PHILIPPINE FOOD AND ASIAN ...
Instructions. In a bowl combine the flaked fish, milk and flour. Add the green onions and salt and pepper to taste. Refrigerate this mixture until it becomes firm and sticky. Take a tablespoon of the mixture and form it into a small ball. Continue until all the mixture as been made into balls. Bring some water to a boil in a saucepan.
From filipinochow.com
From filipinochow.com
See details
HOMEMADE FISH BALLS - FOXY FOLKSY
May 24, 2021 · Homemade Fishball Sauces . As with any Asian-inspired food, the sauce plays a big role in the holistic appeal of the dish. Here in the Philippines, there are 3 usual types of dips used to enjoy deep-fried fish balls.
From foxyfolksy.com
From foxyfolksy.com
See details
CHINESE FIRE POT WITH FISH BALLS RECIPE | MING TSAI | FOOD ...
Fish Balls: 2 pounds Chilean sea bass or other fatty white fish. 4 eggs, separated. 1 teaspoon white pepper. 1 teaspoon kosher salt. 1 teaspoon sesame oil. 1 tablespoon fish sauce. 3 minced Thai ...
From foodnetwork.com
From foodnetwork.com
See details
HOMEMADE FISH BALLS WITH SPICY FISH BALL SAUCE - KAWALING ...
Sep 11, 2016 · Using a slotted spoon, remove from the fish balls from water and allow to cool. In a wide pan, heat about 2 inches of oil. Add fish balls and cook, stirring occasionally, until golden and puffed. Remove from heat and drain on paper towels. Serve with the sweet and spicy fish ball sauce.
From kawalingpinoy.com
From kawalingpinoy.com
See details
CRISPY FRIED FISH BALLS RECIPE: HOW TO MAKE CRISPY FRIED ...
Sep 01, 2018 · Crispy Fried Fish Balls are the perfect snack recipe, which is a perfect culinary delight to impress a die-hard fish lover. This delectable recipe is quite easy-to-make and is prepared with fish fillets, all-purpose flour, onions, eggs and salt. You can make this non-vegetarian recipe with minimum efforts and time.
From m.recipes.timesofindia.com
From m.recipes.timesofindia.com
See details
HOW TO MAKE THE BEST HOMEMADE FISHBALL FILIPINO RECIPES ...
Jan 18, 2020 · Vegetable Fish Ball Recipes. This veggie version of the fish ball would not be a fish ball unless it also has fish included in the ingredient. It is a vegetable fish ball version in which the main protein is the lovely vegetables. It is a version perfect for those who love fish balls, but you are on a diet.
From eatlikepinoy.com
From eatlikepinoy.com
See details
