ASIAN STYLE SALMON RECIPE | JAMIE OLIVER RECIPES
An epic yet simple combo of sweet sticky fish, rice and veg, for two lucky people.
Total Time 35 minutes
Yield 2
Number Of Ingredients 11
Steps:
- Cook the rice in a large sauce pan of boiling salted water for 25 minutes, or until tender.
- Place a colander over the pan and cover with a lid. Chop the broccoli into 3cm chunks and add to the colander to steam for the last 8 minutes.
- Cut the cucumber in half lengthways, scoop out the seeds, then finely slice into half-moons and place into a small bowl. Drizzle with ½ a tablespoon of soy sauce and squeeze over the juice from half a lime, scrunch and toss together, then leave to pickle.
- Toast the sesame seeds in a dry frying pan over a medium heat for 2 minutes, or until golden, keeping them moving in the pan. Tip into a small bowl.
- Place the pan back on the heat, turn the heat down to medium-low and drizzle in 1 tablespoon of oil, add the salmon fillets, skin-side down, then cover and cook for 5 minutes.
- Peel and finely grate the ginger. Trim and finely slice the spring onions and add the whites to a bowl with most of the ginger. Add the remaining soy sauce, honey and the juice from 1 lime, then mix well to make a glaze.
- Pour over the salmon, turning to coat, then cook with the lid off for a further 2 to 3 minutes, or until beautifully glazed and just cooked through.
- Drain the rice and tip back into the pan with the broccoli and ginger. Squeeze in the juice from the remaining lime half, season to taste and stir.
- Divide the rice and salmon between your plates, spooning over any extra glaze from the pan. Drain and add the quick pickle, then serve scattered with the toasted sesame seeds and remaining spring onion.
Nutrition Facts : Calories 649 calories, FatContent 24.7 g fat, SaturatedFatContent 4.2 g saturated fat, ProteinContent 34.5 g protein, CarbohydrateContent 76.5 g carbohydrate, SugarContent 14.9 g sugar, SodiumContent 1.5 g salt, FiberContent 5.4 g fibre
COCKTAIL SAUSAGES RECIPE | NIGELLA LAWSON | FOOD NETWORK
If you want to have something hot to pass around on a tray, then cocktail sausages are what you're after. There's nothing fiddly to make, nothing to go right or wrong, and everyone loves them. These are not just any cocktail sausages: the sesame oil, honey and soy give them a sweet-savoury stickiness that is pretty well impossible to resist.
Provided by Nigella Lawson : Food Network
Categories appetizer
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Yield 75 cocktail sausages
Number Of Ingredients 4
Steps:
- Preheat the oven to 200C/400 degrees F.
- Separate the sausages if they are linked and arrange them in a large, shallow-sided roasting tin.
- Whisk together the oil, honey and soy sauce and pour over the sausages, then use your hands, or a couple of spatulas, to move everything about in the pan so that all the sausages are slicked.
- Roast for 25 to 30 minutes; give them a shuffle about halfway through cooking if you happen to be near the oven.
More about "asian cocktail sauce recipes"
ASIAN STYLE SALMON RECIPE | JAMIE OLIVER RECIPES
An epic yet simple combo of sweet sticky fish, rice and veg, for two lucky people.
From jamieoliver.com
Total Time 35 minutes
Calories 649 calories per serving
From jamieoliver.com
Total Time 35 minutes
Calories 649 calories per serving
- Cook the rice in a large sauce pan of boiling salted water for 25 minutes, or until tender.
- Place a colander over the pan and cover with a lid. Chop the broccoli into 3cm chunks and add to the colander to steam for the last 8 minutes.
- Cut the cucumber in half lengthways, scoop out the seeds, then finely slice into half-moons and place into a small bowl. Drizzle with ½ a tablespoon of soy sauce and squeeze over the juice from half a lime, scrunch and toss together, then leave to pickle.
- Toast the sesame seeds in a dry frying pan over a medium heat for 2 minutes, or until golden, keeping them moving in the pan. Tip into a small bowl.
- Place the pan back on the heat, turn the heat down to medium-low and drizzle in 1 tablespoon of oil, add the salmon fillets, skin-side down, then cover and cook for 5 minutes.
- Peel and finely grate the ginger. Trim and finely slice the spring onions and add the whites to a bowl with most of the ginger. Add the remaining soy sauce, honey and the juice from 1 lime, then mix well to make a glaze.
- Pour over the salmon, turning to coat, then cook with the lid off for a further 2 to 3 minutes, or until beautifully glazed and just cooked through.
- Drain the rice and tip back into the pan with the broccoli and ginger. Squeeze in the juice from the remaining lime half, season to taste and stir.
- Divide the rice and salmon between your plates, spooning over any extra glaze from the pan. Drain and add the quick pickle, then serve scattered with the toasted sesame seeds and remaining spring onion.
See details
COCKTAIL SAUSAGES RECIPE | NIGELLA LAWSON | FOOD NETWORK
If you want to have something hot to pass around on a tray, then cocktail sausages are what you're after. There's nothing fiddly to make, nothing to go right or wrong, and everyone loves them. These are not just any cocktail sausages: the sesame oil, honey and soy give them a sweet-savoury stickiness that is pretty well impossible to resist.
From foodnetwork.com
Reviews 3.9
Total Time 40 minutes
Category appetizer
From foodnetwork.com
Reviews 3.9
Total Time 40 minutes
Category appetizer
- Roast for 25 to 30 minutes; give them a shuffle about halfway through cooking if you happen to be near the oven.
See details
ASIAN STYLE SALMON RECIPE | JAMIE OLIVER RECIPES
An epic yet simple combo of sweet sticky fish, rice and veg, for two lucky people.
From jamieoliver.com
Total Time 35 minutes
Calories 649 calories per serving
From jamieoliver.com
Total Time 35 minutes
Calories 649 calories per serving
- Cook the rice in a large sauce pan of boiling salted water for 25 minutes, or until tender.
- Place a colander over the pan and cover with a lid. Chop the broccoli into 3cm chunks and add to the colander to steam for the last 8 minutes.
- Cut the cucumber in half lengthways, scoop out the seeds, then finely slice into half-moons and place into a small bowl. Drizzle with ½ a tablespoon of soy sauce and squeeze over the juice from half a lime, scrunch and toss together, then leave to pickle.
- Toast the sesame seeds in a dry frying pan over a medium heat for 2 minutes, or until golden, keeping them moving in the pan. Tip into a small bowl.
- Place the pan back on the heat, turn the heat down to medium-low and drizzle in 1 tablespoon of oil, add the salmon fillets, skin-side down, then cover and cook for 5 minutes.
- Peel and finely grate the ginger. Trim and finely slice the spring onions and add the whites to a bowl with most of the ginger. Add the remaining soy sauce, honey and the juice from 1 lime, then mix well to make a glaze.
- Pour over the salmon, turning to coat, then cook with the lid off for a further 2 to 3 minutes, or until beautifully glazed and just cooked through.
- Drain the rice and tip back into the pan with the broccoli and ginger. Squeeze in the juice from the remaining lime half, season to taste and stir.
- Divide the rice and salmon between your plates, spooning over any extra glaze from the pan. Drain and add the quick pickle, then serve scattered with the toasted sesame seeds and remaining spring onion.
See details
ASIAN RECIPES | ALLRECIPES
Super flavor, simple cooking. Get ideas for cooking Chinese, Japanese, Korean, Indian—the best of Asian cooking.
From allrecipes.com
From allrecipes.com
See details
CLASSIC COCKTAIL SAUCE RECIPE FOR SHRIMP AND SEAFOOD
Jul 28, 2021 · A tray of homemade shrimp cocktail has a more appealing texture and appearance, as the shrimp are still firm and not overcooked or too hard to chew due to many hours in the fridge. …
From thespruceeats.com
From thespruceeats.com
See details
ASIAN RECIPES | JAMIE OLIVER
Drinks & cocktail recipes; ... Asian recipes (60) Inspired by the wonderfully diverse continent of Asia, our collection of Asian food recipes are a total joy. ... Crispy squid & prawns with homemade sweet chilli sauce. 2 hours 40 minutes Not too tricky . Asian …
From jamieoliver.com
From jamieoliver.com
See details
HEALTHY ASIAN RECIPES | EATINGWELL
Enjoy the warm air with a lavender-tinged cocktail in hand, or impress your family with a dinner of lemony fish with spring veggies on the side. ... All Healthy Asian Recipes. 4382222.jpg. ... For a little spice, top with hot sauce, such as Sriracha. Look for dried curly Chinese-style noodles near other Asian …
From eatingwell.com
From eatingwell.com
See details
ASIAN MEATBALLS WITH GROUND BEEF - HEALTHY RECIPES BLOG
May 01, 2022 · Cornstarch: Just a little to thicken the sauce. Honey: Only 1 tablespoon. The sauce is not very sweet, and the dish remains fairly low in carbs (about 7 grams per serving). Hot sauce: Just 1 teaspoon, to add a hint of spice without overwhelming the dish. Instructions. Making these Asian meatballs …
From healthyrecipesblogs.com
From healthyrecipesblogs.com
See details
WING SAUCE RECIPES | ALLRECIPES
Our 15 Best Strawberry Dessert Recipes of All Time Are the Perfect Use for Your Strawberry Bounty Whether you have a pint of fresh strawberries or a freezer stocked with frozen strawberries, the delicious red fruit is a must-have for lending its juicy and sweet flavor to an endless array of recipes …
From allrecipes.com
From allrecipes.com
See details
4 RECIPES WITH HIDDEN VEGGIES: BROWNIES, PASTA SAUCE AND ...
Apr 20, 2022 · 12 oz passata tomato sauce (or pasta sauce of choice) 1 cup spinach 1 clove of garlic; 1 small yellow onion 1 zucchini 2 tbsp olive oil; Thinly slice onion and garlic.
From today.com
From today.com
See details
SEAFOOD SAUCE RECIPES | FISHEX SEAFOODS
Our assortment of seafood sauce recipes will highlight any seafood of your choice. Call Us: (888) 926-3474; Mon-Fri 7am-3pm AKST; ... Asian-Style Dungeness Crab with Bok Choy; California Roll Deviled Eggs with King Crab; Crab, Spinach, & Artichoke Flat Bread Bake ... Cocktail Sauce: Bubba's Cocktail Sauce; Cocktail Sauce; Creole Seafood …
From fishex.com
From fishex.com
See details
CLASSIC COCKTAIL SAUCE RECIPE FOR SHRIMP AND SEAFOOD
Jul 28, 2021 · A tray of homemade shrimp cocktail has a more appealing texture and appearance, as the shrimp are still firm and not overcooked or too hard to chew due to many hours in the fridge. …
From thespruceeats.com
From thespruceeats.com
See details
ASIAN RECIPES | JAMIE OLIVER
Drinks & cocktail recipes; ... Asian recipes (60) Inspired by the wonderfully diverse continent of Asia, our collection of Asian food recipes are a total joy. ... Crispy squid & prawns with homemade sweet chilli sauce. 2 hours 40 minutes Not too tricky . Asian …
From jamieoliver.com
From jamieoliver.com
See details
HEALTHY ASIAN RECIPES | EATINGWELL
Enjoy the warm air with a lavender-tinged cocktail in hand, or impress your family with a dinner of lemony fish with spring veggies on the side. ... All Healthy Asian Recipes. 4382222.jpg. ... For a little spice, top with hot sauce, such as Sriracha. Look for dried curly Chinese-style noodles near other Asian …
From eatingwell.com
From eatingwell.com
See details
ASIAN MEATBALLS WITH GROUND BEEF - HEALTHY RECIPES BLOG
May 01, 2022 · Cornstarch: Just a little to thicken the sauce. Honey: Only 1 tablespoon. The sauce is not very sweet, and the dish remains fairly low in carbs (about 7 grams per serving). Hot sauce: Just 1 teaspoon, to add a hint of spice without overwhelming the dish. Instructions. Making these Asian meatballs …
From healthyrecipesblogs.com
From healthyrecipesblogs.com
See details
WING SAUCE RECIPES | ALLRECIPES
Our 15 Best Strawberry Dessert Recipes of All Time Are the Perfect Use for Your Strawberry Bounty Whether you have a pint of fresh strawberries or a freezer stocked with frozen strawberries, the delicious red fruit is a must-have for lending its juicy and sweet flavor to an endless array of recipes …
From allrecipes.com
From allrecipes.com
See details
4 RECIPES WITH HIDDEN VEGGIES: BROWNIES, PASTA SAUCE AND ...
Apr 20, 2022 · 12 oz passata tomato sauce (or pasta sauce of choice) 1 cup spinach 1 clove of garlic; 1 small yellow onion 1 zucchini 2 tbsp olive oil; Thinly slice onion and garlic.
From today.com
From today.com
See details
SEAFOOD SAUCE RECIPES | FISHEX SEAFOODS
Our assortment of seafood sauce recipes will highlight any seafood of your choice. Call Us: (888) 926-3474; Mon-Fri 7am-3pm AKST; ... Asian-Style Dungeness Crab with Bok Choy; California Roll Deviled Eggs with King Crab; Crab, Spinach, & Artichoke Flat Bread Bake ... Cocktail Sauce: Bubba's Cocktail Sauce; Cocktail Sauce; Creole Seafood …
From fishex.com
From fishex.com
See details
HOMEMADE CHILI-GARLIC SAUCE RECIPE - CHILI PEPPER MADNESS
Jul 30, 2018 · This is an all-purpose, homemade chili-garlic sauce recipe, much like the Asian Huy Fong chili garlic sauce, but freshly made, without preservatives. Super easy to make, and can be used in many recipes.
From chilipeppermadness.com
From chilipeppermadness.com
See details
BLOODY MARY COCKTAIL RECIPE - LIQUOR.COM
Dec 15, 2020 · The Bloody Mary is one of the world’s best known cocktails, prized for its ability to jumpstart even the groggiest of mornings. Its origins aren’t exactly clear, but the likely backstory …
From liquor.com
From liquor.com
See details
HOMEMADE CHILI-GARLIC SAUCE RECIPE - CHILI PEPPER MADNESS
Jul 30, 2018 · This is an all-purpose, homemade chili-garlic sauce recipe, much like the Asian Huy Fong chili garlic sauce, but freshly made, without preservatives. Super easy to make, and can be used in many recipes.
From chilipeppermadness.com
From chilipeppermadness.com
See details