ASIAN BEAN DESSERT RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

WAGASHI DESSERT RECIPE - SIMPLE CHINESE FOOD



Wagashi dessert recipe - Simple Chinese Food image

Wagashi has been coveting for a long time, today I will try to make a few styles, I hope you can give more opinions

Provided by ?Mengsinaer

Total Time 2 hours

Yield 5

Number Of Ingredients 5

250 grams Kidney Beans (White)
150 grams Glutinous rice flour
150 grams White sugar
Right amount Red bean paste
Right amount Food coloring

Steps:

  • Soak Baiyun in water for 20 hours, the water is more than 5 times the volume of white kidney beans, change the water twice in the middle (because of the hot weather), and peel the white kidney beans after soaking in water;
  • Add water to the white kidney beans and put them in a pot to boil (water is twice the volume of white kidney beans), and boil (2 hours);
  • Cook the white kidney bean puree and put it in the wok, add white sugar and fry until thick;
  • Immediately enlarge the fried bean paste while it is hot;
  • Pour cooked glutinous rice flour and noodles into the bean paste (pour in portions, if there is more flour, add boiling water);
  • Pack the reconstituted bean paste dough in a fresh-keeping bag to prevent it from cracking;
  • Take a piece of bean paste, dip a toothpick with yellow food coloring and dye it in the dough, dye it a little bit, until the color is satisfactory (how much you use to dye the dough, not too much at a time);
  • Roll out the yellow dough and wrap it in red bean paste;
  • Wrap the red bean paste and close the mouth, and press it into the jelly chrysanthemum mold with a fresh-keeping bag;
  • Take it out of the mold, the flower shape is not obvious enough (because there is the original solid of the fresh-keeping bag), you can press the mark with a toothpick, take the orange ball to make the stamen, use the toothpick to poke the inner hole on it, and a yellow chrysanthemum is ready;
  • Take a bean paste group and dye it light red, divide it into 6 small groups, 5 of which are well-proportioned, and 1 small group;
  • Wrap 5 small balls with red bean paste, and rub them into flower-shaped petals;
  • 5 Small groups move closer to the smallest group, stick them together, and then use a toothpick to indent the petals;
  • Put yellow stamens, and a cherry blossom will be ready;
  • Stained with green bean paste and wrapped with red bean paste;
  • Use a toothpick to press the leaf veins on the green ball, and the leaves will come out. Use the brown bean paste to make long strips. Use the toothpick to press the tree pattern on it, put the flowers on it, and a cherry blossom will come out;
  • Pack the pink bean paste into red bean paste, pack it into the jelly another chrysanthemum mold, and take it out;
  • If the pattern is not obvious, use a toothpick to press the pattern clearly, and then use a cotton swab to press the petals;
  • Poke the middle of the flower and put in the yellow stamen, the pink chrysanthemum is ready;
  • Wrap the red bean paste with pink bean paste, roll out a bowl shape (semi-circular sphere) on the rolling mat, use the flat side up, and make 5 deep marks on the periphery;
  • Then press the petal marks inside, so that a rose is ready;
  • Take a piece of kidney bean paste and dye it lightly pink, roll it out, put it in the dark pink ball, roll it out, wrap it with red bean paste, and shape it into a peach;
  • Make a deep mark on the dark pink side of the peach, and wrap the side of the peach with green leaves. The peach is made.

22 AUTHENTIC CHINESE DESSERTS – THE KITCHEN COMMUNITY



22 Authentic Chinese Desserts – The Kitchen Community image

If you love cooking and eating Chinese cuisine, then chances are you have found yourself wondering what kind of desserts this fascinating country has to offer. Although most of us enjoy eating Chinese cuisine, very few people have ever sampled an authentic Chinese dessert, which is a shame because there are so many delicious varieties

Provided by Cassie Marshall

More about "asian bean dessert recipes"

CHINESE MUNG BEAN DESSERT RECIPE | ALLRECIPES
This is a deliciously different dessert, made by simmering together mung beans, pearl barley, white rice, and rock sugar. This dish is also great as a snack.
From allrecipes.com
Total Time 2 hours 45 minutes
Category World Cuisine, Asian
Cuisine Asian
Calories 393.8 calories per serving
  • Combine mung beans, rice, and barley in a saucepan. Add 8 times the volume in water. Bring to a boil; reduce heat and simmer, covered, until rice and barley are soft, about 20 minutes.
See details


MUNG BEAN CAKE (MUNG BEAN PASTE) | CHINA SICHUAN FOOD
Chinese dessert mung bean cake is a perfect dessert in hot summer. Only natural ingredients are used.
From chinasichuanfood.com
Reviews 5
Total Time 1500 minutes
Category sauce
Cuisine Chinese
Calories 405 kcal per serving
  • Straining and Shaping
See details


WAGASHI DESSERT RECIPE - SIMPLE CHINESE FOOD
Wagashi has been coveting for a long time, today I will try to make a few styles, I hope you can give more opinions
From simplechinesefood.com
Reviews 4.9
Total Time 2 hours
Cuisine Chinese
  • Make a deep mark on the dark pink side of the peach, and wrap the side of the peach with green leaves. The peach is made.
See details


CHINESE FRIED SESAME DESSERT BALLS (JIAN DUI) RECIPE BY TASTY
This is a traditional and popular Chinese classic dessert, served during Lunar New Year and it that will satisfy your sweet cravings.
From tasty.co
Reviews 89
Cuisine Chinese
  • Enjoy!
See details


HOMEMADE RED BEAN BUNS (DOU SHA BAO) | CHINA SICHUAN FOOD
Homemade Chinese Red Bean Buns with soft and slightly sweet surface. Have one bite, you will see the smooth sweet red bean paste inside. It is a good idea to serve this homemade red bean buns with some milk or soy milk.
From chinasichuanfood.com
Reviews 5
Total Time 100 minutes
Category staple
Cuisine Chinese
Calories 324 kcal per serving
  • Re-steam the buns if they are cooled. No changes for the taste.
See details


10 BEST CHINESE RED BEAN RECIPES | YUMMLY
Dec 22, 2021 · Red Bean and Coconut Rice Cake Chinese New Year Dessert Egg Wan's Food Odyssey red beans, coconut milk, glutinous rice flour, brown sugar, salt and 2 more Red Bean Soup With Spinach And Elbow Pasta O Meu Tempero
From yummly.com
See details


RED BEAN SOUP - TASTE OF ASIAN FOOD - ASIAN FOOD RECIPES ...
From tasteasianfood.com
See details


GREEN BEAN DESSERT SOUP ??? | CHINESE RECIPES AT ...
Jul 26, 2014 · In a large pot add the water and green beans. When the water boils turn down the heat to a simmer and cook covered for 30-40 mins or til the beans are soft. Be sure to keep a eye on the pot cuz the beans will have a tendency to boil over quickly.
From thehongkongcookery.com
See details


12 CHINESE DESSERT RECIPES - THE SPRUCE EATS
Feb 10, 2021 · Egg whites are beaten until frothy and then the yolks, sugar, and flour are added; a bit of almond extract gives the cake a nice flavor. Once the batter is poured into the pan, it is set in a wok filled with simmering water and covered until cooked. Continue to 9 of 12 below. 09 of 12.
From thespruceeats.com
See details


23 EASY ASIAN DESSERTS TO TRY MAKING - INSANELY GOOD
From insanelygoodrecipes.com
See details


CHINESE SWEET RED BEAN SOUP WITH AZUKI BEANS RECIPE
Jun 15, 2021 · Red bean soup is both a popular snack and a sweet dessert soup. Azuki beans are a "yang" or warming food. Tangerine peel, used in many recipes, is thought to aid digestion. Azuki beans, dried lotus seeds, and dried tangerine peel are sold in plastic bags in Chinese or Asian markets.
From thespruceeats.com
See details


CHE BA MAU - VIETNAMESE THREE COLOUR BEAN DESSERT - THE ...
Sep 30, 2020 · Let cool and set completely in the fridge for about 2 hours. Once those are set, cut into jelly strips (about 1.5 inch long and maybe 1/4 thick). Set aside. Sugar syrup. In a small pot (or alternatively the microwave), heat sugar and water until sugar is completely dissolved (water will look clear).
From thevietvegan.com
See details


THAI MUNG BEAN DESSERT RECIPE - HEALTHYFOODJOY
Today, I am going to share an Asian dessert recipe. The main ingredient of this recipe is mung bean which is easily available in the markets. This is an easy to make recipe of mung beans with coconut milk and spices like ginger, and cinnamon. This recipe is most common in Thailand and other Asian countries.
From healthyfoodjoy.com
See details


SWEET RED BEAN SOUP (???) - OH MY FOOD RECIPES
Jan 13, 2019 · Red bean soup is a popular Chinese dessert. It also called hong dou tang (???). This sweet red bean soup recipe uses instant pot. And, it does not require pre-soaking adzuki beans. Hope you enjoy this red bean soup instant pot recipe! Love Asian dessert? Check out these almond jello, black glutinous rice dessert and black sesame soup recipes.
From ohmyfoodrecipes.com
See details


SWEET RED BEAN MOCHI RECIPE, CICI LI - ASIAN HOME COOKING ...
From m.youtube.com
See details


10 POPULAR EAST ASIAN DESSERTS YOU SHOULD TRY
Jan 08, 2019 · East Asian cuisine delights with its variety of dessert soup recipes. Popular in many countries like China, Korea, and Vietnam, Red Bean Soup or Hong dou tang is served cold during summers and hot during winters.This comforting soup with its distinctly sweet flavour can be found with its variations in different regions.
From m.recipes.timesofindia.com
See details


RED BEAN DESSERT SOUP ??? | CHINESE RECIPES AT ...
Sep 08, 2013 · Red Bean Dessert Soup Recipe ???. Soak the red beans in cold water for 1 1/2 hour. Discard all soaking water, put beans in large pot and add fresh water to 2 inches above the beans. After water boils turn to heat down to medium low, throw in the dried tangerine peels, and cook for approximately 3 hours, stirring occasionally. Be sure to ...
From thehongkongcookery.com
See details


CHÈ Ð?U ÐEN (VIETNAMESE BLACK BEAN DESSERT) - WILD WILD WHISK
Feb 06, 2020 · Thank you to the US Dry Bean Council for sponsoring this post. Join me in celebrating World Pulses Day, an opportunity to share the nutritional benefits of pulses! “Chè” in Vietnamese refers to all soupy, pudding-like desserts. This particular Chè recipe is made with “Ð?u Ðen” or black bean.
From wildwildwhisk.com
See details


10 BEST BLACK BEAN DESSERTS RECIPES | YUMMLY
Black Bean Desserts Recipes. 6,847 suggested recipes. Chocolate Black Bean Cookies EllieBruns. peanut butter, black beans, whole wheat flour, almond milk, cinnamon and 4 more. Black Bean and Chocolate Cake Receitas Da Felicidade! instant coffee, sugar, vanilla bean, cocoa powder, baking powder and 5 more. Black Bean Brownies (Dairy and Gluten ...
From yummly.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »