ASIAN BBQ SAUCE RECIPES RECIPES

Name: Asian Barbecue Sauce
Yield: Makes about 1 cup
Ingredients: 6 tablespoons hoisin sauce*; 2 tablespoons rice vinegar (not seasoned); 1 tablespoon Asian fish sauce; 1 tablespoon soy sauce; 1 tablespoon honey; 1/3 cup minced shallot; 2 garlic cloves, minced; 1 tablespoon minced peeled fresh ginger; 1/8 teaspoon Chinese five-spice powder; 1/3 cup sugar

ASIAN BARBECUE SAUCE RECIPE | EPICURIOUS

Asian Barbecue Sauce Recipe | Epicurious image

An easy Asian Barbecue Sauce recipe.

Provided by EPICURIOUS.COM

Total Time 15 min

Cook Time 15 min

Yield Makes about 1 cup

Number Of Ingredients 10

Ingredients

6 tablespoons hoisin sauce*
2 tablespoons rice vinegar (not seasoned)
1 tablespoon Asian fish sauce
1 tablespoon soy sauce
1 tablespoon honey
1/3 cup minced shallot
2 garlic cloves, minced
1 tablespoon minced peeled fresh ginger
1/8 teaspoon Chinese five-spice powder
1/3 cup sugar

Steps:

Stir together all ingredients except sugar in a bowl.
Cook sugar in a dry heavy saucepan over moderate heat, undisturbed, until it begins to melt. Continue to cook, stirring occasionally with a fork, until sugar is melted into a deep golden caramel. Tilt pan and carefully pour in hoisin mixture (caramel will harden and steam vigorously). Cook over moderately low heat, stirring, until caramel is dissolved and sauce is thickened, 6 to 8 minutes. Cool to room temperature. Serve with shrimp, swordfish, pork, or chicken.
Our two favorite brands are Koon Chun and Lee Kum Kee, both from Hong Kong. We found them in New York's Chinatown, but they're also available by mail order from Uwajimaya (800-889-1928).

ASIAN BARBECUE SAUCE RECIPE | EATINGWELL

Asian Barbecue Sauce Recipe | EatingWell image

Try this spicy barbecue sauce on chicken legs or brushed on turkey burgers before grilling.

Provided by Patsy Jamieson

Categories Healthy Asian Vegetarian Recipes

Total Time 5 minutes

Number Of Ingredients 5

Ingredients

? cup ketchup
1/4 cup Indonesian Sweet Soy Sauce, (recipe follows)
2 tablespoons rice-wine vinegar
2 teaspoons minced fresh ginger
1?½ teaspoons chile-garlic paste

Steps:

Stir together all ingredients in a small bowl.

Nutrition Facts : Calories 34 calories, CarbohydrateContent 7.6 g, ProteinContent 0.1 g, SodiumContent 269.5 mg, SugarContent 6.8 g

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