ASIAGO DIP MIX RECIPES
ARTISAN ASIAGO BREAD RECIPE - BETTYCROCKER.COM
This large, flour-sprinkled loaf looks and tastes like it came from a bakery. When you slice it, you'll find pockets of cheese scattered throughout.
Provided by Betty Crocker Kitchens
Total Time 4 hours 15 minutes
Prep Time 25 minutes
Yield 24
Number Of Ingredients 8
Steps:
- In large bowl, mix 1 1/2 cups of the flour, the sugar and yeast. Add warm water. Beat with whisk or electric mixer on low speed 1 minute, scraping bowl frequently. Cover tightly with plastic wrap; let stand about 1 hour or until bubbly.
- Stir in oil, rosemary and salt. Stir in enough remaining flour, 1/2 cup at a time, until a soft, smooth dough forms. Let stand 15 minutes.
- Place dough on lightly floured surface. Knead 5 to 10 minutes or until dough is smooth and springy. Knead in 1 cup of the cheese. Grease large bowl with shortening. Place dough in bowl, turning dough to grease all sides. Cover bowl tightly with plastic wrap and let rise in warm place 45 to 60 minutes or until dough has doubled in size. Dough is ready if indentation remains when touched.
- Lightly grease uninsulated cookie sheet with shortening or cooking spray. Place dough on lightly floured surface. Gently shape into football-shaped loaf, about 12 inches long, by stretching sides of dough downward to make a smooth top. Place loaf with smooth side up on cookie sheet. Coat loaf generously with flour. Cover loosely with plastic wrap; let rise in warm place 45 to 60 minutes or until dough has almost doubled in size.
- Place 8- or 9-inch square pan on bottom rack of oven; add hot water to pan until about 1/2 inch from the top. Heat oven to 450°F.
- Spray loaf with cool water; sprinkle with flour. Using serrated knife, carefully cut 1/2-inch-deep slash lengthwise down center of loaf. Sprinkle remaining 1/4 cup cheese into slash.
- Bake 10 minutes. Reduce oven temperature to 400°F. Bake 20 to 25 minutes longer or until loaf is deep golden and sounds hollow when tapped. Remove from cookie sheet to cooling rack; cool.
Nutrition Facts : FatContent 1/2 , ServingSize 1 Slice, TransFatContent 0 g
CRAB DIP RECIPE | KARDEA BROWN | FOOD NETWORK
Provided by Kardea Brown
Total Time 45 minutes
Cook Time 10 minutes
Yield 6 to 8 servings
Number Of Ingredients 13
Steps:
- Preheat the oven to 400 degrees F.
- In a large bowl, mix together the cream cheese, mayonnaise, sour cream and heavy cream until smooth. Stir in the Asiago, lemon juice, hot sauce, salt, pepper, seafood seasoning and 1/2 cup of the Cheddar until well combined. Fold in the crab meat. Transfer to a 1-quart baking dish and sprinkle with the remaining Cheddar.
- Bake until browned and bubbling, 30 to 35 minutes. Serve with crackers, bread or tortilla chips!
More about "asiago dip mix recipes"
TOP SECRET RECIPES | FRITOS HOT BEAN DIP
Re-create the popular bean dip at home in minutes with a food processor: just pour in all the ingredients and fire it up. It's nice that we can duplicate the taste of the popular dip without any added fat. If you check out the label of the real thing, you'll see that there's hydrogenated oil in there. We avoid this trans fat without sacrificing flavor in this home clone that's a healthier choice for dipping. Bring on the chips!
Try more amazing copycat recipes for famous dips here. Source: Top Secret Recipes Unlocked by Todd Wilbur.
From topsecretrecipes.com
Reviews 4.2
Total Time 15 minutes0S
Calories 100 calories per serving
From topsecretrecipes.com
Reviews 4.2
Total Time 15 minutes0S
Calories 100 calories per serving
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ASIAGO CHEESE AND ARTICHOKE DIP RECIPE - BETTYCROCKER.COM
Looking for a distinctive appetizer? Then check out this great dip made using Asiago cheese and artichoke. Serve with breadsticks for a delicious snack.
From bettycrocker.com
Total Time 30 minutes
Calories 100 per serving
From bettycrocker.com
Total Time 30 minutes
Calories 100 per serving
- Bake uncovered 10 to 15 minutes or until hot and cheese is melted. Remove from oven; stir. Sprinkle with parsley. Serve with breadsticks.
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BAKED ASIAGO CHEESE DIP – MILDLY MEANDERING
Baked Asiago Cheese Dip - A quick and easy dip recipe perfect for a party. Asiago cheese, cream cheese, and bacon baked together and served with baguette.
From mildlymeandering.com
Reviews 4.4
Total Time 35 minutes
Cuisine American
Calories 301 calories per serving
From mildlymeandering.com
Reviews 4.4
Total Time 35 minutes
Cuisine American
Calories 301 calories per serving
- Serve immediately with baguette or crackers.
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ROASTED GARLIC-ASIAGO DIP WITH HOMEMADE CRACKERS RECIPE ...
From foodnetwork.com
Reviews 4.2
Total Time 3 hours 15 minutes
Reviews 4.2
Total Time 3 hours 15 minutes
- Lightly oil a mixing bowl, place the dough in the bowl and cover with a tea towel or plastic wrap. Place the bowl in a warm place to let rise until doubled in size, about 1 hour. Punch the dough down and let it rise a final time for 30 to 40 minutes before using.
See details
CRAB DIP RECIPE | KARDEA BROWN | FOOD NETWORK
From foodnetwork.com
Reviews 4.4
Total Time 45 minutes
Reviews 4.4
Total Time 45 minutes
- Bake until browned and bubbling, 30 to 35 minutes. Serve with crackers, bread or tortilla chips!
See details
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ASIAGO DIP RECIPES
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ASIAGO ALFREDO WARM DIP MIX PREPARATION | TASTEFULLY SIMPLE
Combine dip mix, cream cheese and ¾ cup mozzarella cheese. Place in microwave-safe dish. Microwave 30 seconds; stir and repeat until heated through. Sprinkle with remaining cheese; heat an additional 30-60 seconds or until cheese melts. If desired, place warm dip in an oven-safe dish and broil until browned.
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