ARTIFICIAL TOMATOES RECIPES

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FAKE TOMATO SAUCE RECIPE - FOOD.COM



Fake Tomato Sauce Recipe - Food.com image

Tomato less sauce that can be used for any recipe that you would normally use tomatoes or tomato sauce, pizza sauce, pasta, soups and stews. Great for those needing to restrict acidic or nightshade foods. Freezes well.

Total Time 115 minutes

Prep Time 15 minutes

Cook Time 1

Yield 1 Qt, 4 serving(s)

Number Of Ingredients 6

6 carrots
1 beet
1 onion
3 celery ribs
bay leaf
1 1/2 cups water

Steps:

  • Dice everything and cook in crockpot overnight on high.
  • Mash or puree to desired texture.
  • Add water or cook longer depending on your recipe to get desired consistency.

Nutrition Facts : Calories 58.8, FatContent 0.3, SaturatedFatContent 0.1, CholesterolContent 0, SodiumContent 100.5, CarbohydrateContent 13.5, FiberContent 3.8, SugarContent 7, ProteinContent 1.6

CRAB LINGUINE RECIPE - FOOD.COM



Crab Linguine Recipe - Food.com image

My husband loves this dish and can prepare this one himself! Got it out of an ad for Louis Kemp Seafood products. We have used imitation lobster and crab. I bet it would be awesome with shrimp.

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 4 serving(s)

Number Of Ingredients 10

1 package imitation crabmeat
6 -8 ounces linguine
2 cloves garlic, minced
1 teaspoon dry oregano
2 tablespoons butter
1 medium tomatoes, chopped
1/2 cup whipping cream
1/2 cup sliced green onion
1/2 cup swiss cheese, shredded
1/2 cup parmesan cheese or 1/2 cup romano cheese, shredded

Steps:

  • Cook pasta according to package direction.
  • On low to medium heat, saute garlic and oregano in butter for 1 minute, stir frequently.
  • Add tomatoes and stir 3 minutes.
  • Add remaining ingredients, until cheese is melted.
  • Serve sauce over hot cooked pasta.

Nutrition Facts : Calories 430.3, FatContent 24.9, SaturatedFatContent 15.2, CholesterolContent 79.4, SodiumContent 285.5, CarbohydrateContent 36.9, FiberContent 2.3, SugarContent 2.6, ProteinContent 15.3

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