ARM ROAST RECIPES

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MELT-IN-YOUR-MOUTH CHUCK ROAST RECIPE: HOW TO MAKE IT



Melt-in-Your-Mouth Chuck Roast Recipe: How to Make It image

My husband and I like chuck roast recipes, so this slow-cooked recipe is terrific. You'll also love how flavorful and tender this comforting beef chuck roast turns out. —Bette McCumber, Schenectady, New York

Provided by Taste of Home

Categories     Dinner

Total Time 05 hours 20 minutes

Prep Time 20 minutes

Cook Time 05 hours 00 minutes

Yield 6 servings.

Number Of Ingredients 16

1 can (14-1/2 ounces) Italian stewed tomatoes, undrained
1/2 cup beef broth
1/2 cup ketchup
3 tablespoons brown sugar
2 tablespoons Worcestershire sauce
4 teaspoons prepared mustard
3 garlic cloves, minced
1 tablespoon soy sauce
2 teaspoons pepper
1/4 teaspoon crushed red pepper flakes
1 large onion, halved and sliced
1 medium green pepper, halved and sliced
1 celery rib, chopped
1 boneless beef chuck roast (2 to 3 pounds)
3 tablespoons cornstarch
1/4 cup cold water

Steps:

  • Mix first10 ingredients. Place onion, green pepper and celery in a 5-qt. slow cooker; place roast over top. Pour tomato mixture over roast. Cook, covered, on low until meat is tender, 5-6 hours., Remove roast. Strain cooking juices, reserving vegetables. Transfer juices to a small saucepan; skim fat. Mix cornstarch and water until smooth; stir into cooking juices. Bring to a boil; cook and stir until thickened, 1-2 minutes. Serve roast and vegetables with gravy.
    Freeze option: Place sliced beef and vegetables in freezer containers; top with gravy. Cool and freeze. To use, partially thaw in refrigerator overnight. Heat through slowly in a covered saucepan, stirring gently and adding a little broth or water if necessary.

Nutrition Facts : Calories 362 calories, FatContent 15g fat (6g saturated fat), CholesterolContent 98mg cholesterol, SodiumContent 880mg sodium, CarbohydrateContent 26g carbohydrate (18g sugars, FiberContent 2g fiber), ProteinContent 31g protein.

GRANDMA'S SUNDAY OVEN POT ROAST | SRSLY POT ROAST IN THE ...



Grandma's Sunday Oven Pot Roast | srsly pot roast in the ... image

Nothing beats this recipe for a flavorful, fork-tender recipe that is in the oven in 15 minutes with pantry ingredients and a bottle of red wine. Crockpot version included.

Provided by Nellie

Categories     Main Course

Prep Time 20 minutes

Cook Time 180 minutes

Yield 8

Number Of Ingredients 9

1 3lb beef arm roast (or similar beef cut)
1 tablespoon olive oil
1 1/2 cups full-bodied red wine
1/2 cup beef broth (or use water and bouillion)
5 cloves garlic, minced
1 large onion, chunked
2 cups baby carrots
4 large russet potatoes, chunked
1 tablespoon seasoning salt (I use Lawry's)

Steps:

  • Oven Roasted Method
  • Crock Pot version

Nutrition Facts : Calories 215 kcal, CarbohydrateContent 38 g, ProteinContent 5 g, FatContent 2 g, SaturatedFatContent 1 g, CholesterolContent 1 mg, SodiumContent 964 mg, FiberContent 3 g, SugarContent 3 g, ServingSize 1 serving

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2021-08-26 · The most commonly known roast for these types of recipes is the chuck roast. Arm roast is a bit different than the chuck roast but cook it all the same. Chuck roast shreds apart to make the best tasting shredded roast sandwiches. Arm roast …
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2022-01-06 · Boneless Chuck Roast Oven Recipes. 4 hours ago Irresistible Oven Baked Chuck Roast Recipe. 3 hours ago Classic Low Carb Pot Roast with Vegetables & Gravy Low 3 hours ago Dry the chuck roast …
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THE BEST WHOLE30 POT ROAST - THE DEFINED DISH RECIPES
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From thedefineddish.com
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KETO POT ROAST RECIPE - HEALTHY RECIPES BLOG
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THE BEST WHOLE30 POT ROAST - THE DEFINED DISH RECIPES
30/10/2019 · Nestle the roast (and any of its juices) back into the center of the skillet and into the veggies. Add the potatoes all around the roast, and pour the remaining 1/4 beef broth around the roast. Cover with a secure lid, transfer to the oven and roast until the beef is fall apart tender, about 4 hours for a 3-pound roast and about 5 hours for a 4 to 5-pound roast.
From thedefineddish.com
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ROAST WITH GRAVY RECIPE | ALLRECIPES
I made this yesterday using beef arm roast that I cut in half to fit in my smaller slow cooker. I browned it according to the recipe then placed it in my slow cooker. I sauteed the onions and garlic, and put them …
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CLASSIC BEEF POT ROAST RECIPE | MYRECIPES
If you're looking for a traditional pot roast recipe, try this 5-star, no-fail version. Cuts of beef that perform well for pot roasting go by many different names: Blade roast, cross-rib roast (or shoulder clod), seven-bone pot roast, arm pot roast, and boneless chuck roast …
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BASIC CROCK POT BEEF ROAST WITH VEGETABLES RECIPE
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