ARE EVERYTHING BAGELS HEALTHY RECIPES

Steps:

• Preheat oven to 400°. Line 2 rimmed baking sheets with parchment paper. In a large bowl, whisk the almond flour with the baking powder. In a medium microwave safe bowl, combine the mozzarella cheese and cream cheese. Microwave, stirring every 30 seconds, until the cheese is melted and combined, about 2 minutes total. Scrape the cheese mixture into the bowl with the almond flour mixture and add the two eggs. Mix until well combined. Divide the dough into 8 equal portions. Roll each portion into a ball. Press your finger into the center of each ball and stretch to form a bagel shape. Arrange bagels on prepared baking sheets. Brush the top of each bagel with beaten egg and sprinkle with everything bagel seasoning.  Bake on the middle rack for 20 to 24 minutes or until golden brown. Let cool 10 minutes before serving.

Steps:

• Preheat your oven to 400 degrees and line a baking sheet with parchment paper.
• Add the mozzarella and cream cheese to a microwave safe bowl and microwave on high for 30 seconds. Stir to combine using a fork and then microwave for another 30 seconds until fully melted.
• Add in the almond flour, egg and baking powder and combine using the fork and then your hands or a spatula until uniform in texture and consistency.
• Divide the dough into 6 even balls.
• Roll each ball out into a thin log using your hands and form a circle onto the parchment paper. Repeat with the remaining dough.
• Lightly brush the top of each bagel with some water to help the seasoning stick better. Sprinkle on desired seasoning and press down lightly with your fingers.
• Bake for 12-14 minutes.