APRICOT SIZE RECIPES

APRICOT TASSIES RECIPE - FOOD.COM

Apricot Tassies Recipe - Food.com image

Make and share this Apricot Tassies recipe from Food.com.

Total Time 45 minutes

Prep Time 20 minutes

Cook Time 25 minutes

Yield 48 tassies

Number Of Ingredients 10

Ingredients

6 ounces cream cheese, softened
1 cup butter, softened
2 tablespoons sugar
2 cups flour
1/2 cup sugar
2 large eggs
1/4 cup flour
1 teaspoon vanilla
9 ounces apricot filling
1/2 cup chopped pecans (optional)

Steps:

preheat oven to 350*.
beat cream cheese, butter and 2 tbls sugar in medium boil till fluffy -- stir in 2 cups of flour to make a soft dough.
divide dough in half.shape each portion into 1" balls.
press balls in miniature muffin cups.set aside.
to prepare FILLING:.
beat 1/2 cup sugar, eggs, 1/4 cup flour,vanilla and Solo apricot filling with mixer on low-medium speed until well blended.
stir in nuts, if using.(I like it without nuts).
spoon evenly into pastry lined muffin tins.
bake 25-30 minutes or filling is set and crust is golden brown --
cool completely in cups on wire rack.
when cool remove -- .

Nutrition Facts : Calories 82.5, FatContent 5.3, SaturatedFatContent 3.3, CholesterolContent 22.9, SodiumContent 40.9, CarbohydrateContent 7.6, FiberContent 0.2, SugarContent 3, ProteinContent 1.2

APRICOT RECIPES | BBC GOOD FOOD

Apricot recipes | BBC Good Food image

A relative of the peach, this sweet, small stone fruit has soft velvety skin and a creamy texture.

Provided by Good Food team

Number Of Ingredients 1

Ingredients

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