APPLESAUCE RAISIN MUFFINS RECIPES

EASY APPLESAUCE MUFFINS RECIPE - FOOD.COM

Easy Applesauce Muffins Recipe - Food.com image

My daughter found this recipe on a Holly Hobbie web site and asked me to make them with her. They were actually very good and simple to make.

Total Time 25 minutes

Prep Time 5 minutes

Cook Time 20 minutes

Yield 12 muffins, 12 serving(s)

Number Of Ingredients 9

Ingredients

2 cups flour
3/4 cup sugar
2 teaspoons baking powder
1 teaspoon cinnamon
1/4 teaspoon salt
1 large egg, beaten
1 cup unsweetened applesauce
1/2 cup butter, melted
crystal sugar

Steps:

Heat oven to 375 degrees.
Spray muffin tins with nonstick spray.
Mix flour, sugar, baking powder, cinnamon, and salt in a bowl.
Mix in beaten eggs, applesauce and melted butter. (by hand, do not need mixer).
Evenly scoop mixture into muffin pans.
Sprinkle crystal sugar sprinkles on tops of muffins.
Bake for 18 to 20 minutes. Test to see if toothpick comes out clean.

Nutrition Facts : Calories 207.8, FatContent 8.3, SaturatedFatContent 5, CholesterolContent 38, SodiumContent 170.2, CarbohydrateContent 31.1, FiberContent 0.9, SugarContent 12.6, ProteinContent 2.8

RAISIN BRAN MUFFINS RECIPE - FOOD.COM - RECIPES, FOOD ...

Raisin Bran Muffins Recipe - Food.com - Recipes, Food ... image

Make and share this Raisin Bran Muffins recipe from Food.com.

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 25 minutes

Yield 12 muffins, 12 serving(s)

Number Of Ingredients 10

Ingredients

1 tablespoon sugar
1/2 teaspoon cinnamon
1 1/4 cups all-purpose flour
1/2 cup sugar
1/2 teaspoon salt
1 tablespoon baking powder
3 cups kellogg's Raisin Bran cereal
1 1/4 cups milk
1 egg
1/4 cup vegetable oil

Steps:

Preheat oven to 350°F.
In a small bowl, combine 1 tbsp sugar and cinnamon. Set aside.
In a medium bowl, stir together flour, 1/2 cup sugar, salt and baking powder. Set aside.
In a large mixing bowl, combine cereal and milk. Let stand about 2 minutes or until cereal is softened. Add egg and oil. Beat well.
Add flour mixture to cereal mixture and stir just until combined. Scoop into lined muffin cups. Sprinkle evenly with topping.
Bake approximately 25 minutes, or until tester comes out clean.

Nutrition Facts : Calories 194.4, FatContent 6.3, SaturatedFatContent 1.4, CholesterolContent 19.1, SodiumContent 269.1, CarbohydrateContent 32.3, FiberContent 2, SugarContent 13.8, ProteinContent 4

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