APPLESAUCE MUFFINS RECIPE RECIPES

Name: Best Applesauce Muffins Recipe
Prep time: 8 min
Cook time: 20 min
Total time: 28 min
Yield: 12
Ingredients: 1/2 cup granulated sugar; 1/3 cup brown sugar, packed; 1/2 tablespoon baking soda; 2 teaspoons ground cinnamon; 1/2 teaspoon ground nutmeg; 1/2 teaspoon salt; 1 1/2 cups unsweetened applesauce; 1/2 cup vegetable oil or melted coconut oil; 2 eggs (room temp if using coconut oil); 1 teaspoon vanilla extract; 1 1/2 cups all-purpose flour

BEST APPLESAUCE MUFFIN RECIPE EVER - BEAT BAKE EAT

Best Applesauce Muffin Recipe Ever - Beat Bake Eat image

This easy applesauce muffin recipe is the only one you’ll need. It yields big bakery style muffins that are soft, moist, and packed with applesauce flavor. Perfect for Fall or anytime of the year!

Provided by Crystal | Beat Bake Eat

Categories Breakfast

Total Time 28 minutes

Prep Time 8 minutes

Cook Time 20 minutes

Yield 12

Number Of Ingredients 11

Ingredients

1/2 cup granulated sugar
1/3 cup brown sugar, packed
1/2 tablespoon baking soda
2 teaspoons ground cinnamon
1/2 teaspoon ground nutmeg
1/2 teaspoon salt
1 1/2 cups unsweetened applesauce
1/2 cup vegetable oil or melted coconut oil
2 eggs (room temp if using coconut oil)
1 teaspoon vanilla extract
1 1/2 cups all-purpose flour

Steps:

Preheat oven to 350°F.
Line muffin pan with muffins liners and set aside.
In a large bowl combine both sugars, baking soda, spices, and salt.
Add the applesauce and mix well (mixture should be completely smooth).
Beat in the oil, eggs, and vanilla extract.
Add the flour and mix until incorporated. Do not over mix!
Scoop the batter into the muffin pan filling the cups to the top.
Bake for 20 – 21 minutes until a toothpick inserted comes out with a few crumbs.
Cool in pan 5 minutes then transfer to a wire rack (or large plate if you don't have a rack) to continue cooling.
Serve warm or cooled completely.

Nutrition Facts : Calories 165 kcal, ServingSize 1 serving

BRAN MUFFINS WITH APPLESAUCE RECIPE | ALLRECIPES

Bran Muffins with Applesauce Recipe | Allrecipes image

This is one of my favorite bran muffin recipes, handed down from my mom. I made a few tweaks to make it even healthier. Add some raisins for a touch of sweetness.

Provided by elizabethann

Categories Whole Wheat Muffins

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 1 dozen muffins

Number Of Ingredients 12

Ingredients

½ cup brown sugar
½ cup applesauce
¼ cup canola oil
1 egg
1 teaspoon vanilla extract
¾ teaspoon salt
1 cup whole wheat flour
1 cup natural wheat bran
3 tablespoons ground flax
1 teaspoon baking soda
½ teaspoon baking powder
1 cup milk

Steps:

Preheat the oven to 400 degrees F (200 degrees C). Grease a 12-cup muffin tin.
Mix together brown sugar, applesauce, canola oil, egg, vanilla extract, and salt in a large bowl.
Mix flour, bran, flax, baking soda, and baking powder in a separate bowl. Add bran mixture to applesauce mixture. Add milk and stir until thoroughly combined. Pour batter into the prepared muffin cups.
Bake in the preheated oven until a toothpick inserted into the center comes out clean, 11 to 13 minutes.

Nutrition Facts : Calories 150.8 calories, CarbohydrateContent 22.1 g, CholesterolContent 15.3 mg, FatContent 6.6 g, FiberContent 3.9 g, ProteinContent 3.6 g, SaturatedFatContent 0.8 g, SodiumContent 287.9 mg, SugarContent 11.1 g

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BEST APPLESAUCE MUFFIN RECIPE EVER - BEAT BAKE EAT

This easy applesauce muffin recipe is the only one you’ll need. It yields big bakery style muffins that are soft, moist, and packed with applesauce flavor. Perfect for Fall or anytime of the year!
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Calories 165 kcal per serving

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