APPLESAUCE CAKE WITHOUT EGGS RECIPES
NO-EGG APPLESAUCE CAKE RECIPE: HOW TO MAKE IT
Applesauce cake is one of my family's favorite cakes. It is always requested for any family get-together.—Cathryn Hennings, Osceola, Nebraska
Provided by Taste of Home
Categories Desserts
Total Time 45 minutes
Prep Time 10 minutes
Cook Time 35 minutes
Yield 12 servings.
Number Of Ingredients 8
Steps:
- In a bowl, cream margarine and sugar until fluffy. Combine flour, baking soda, cinnamon and cloves; add alternately to creamed mixture with applesauce. Beat on low until well blended. Stir in raisins., Pour into a 9-in. square baking pan coated with cooking spray. Bake at 350° for 35-40 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack.
Nutrition Facts : Calories 247 calories, FatContent 8g fat, CholesterolContent 0 cholesterol, SodiumContent 83mg sodium, CarbohydrateContent 43g carbohydrate, FiberContent 3g protein.
APPLESAUCE CAKE RECIPE - FOOD.COM
This is a cake my mom used to make when I was growing up. It's very moist and delicious all by itself, but even yummier with a dollop of whipped cream!
Total Time 1 hours 10 minutes
Prep Time 10 minutes
Cook Time 1 hours
Yield 12 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees.
- Grease a 9x13 baking dish.
- Combine all ingredients; pour in prepared pan.
- Bake 60-65 minutes or until done.
Nutrition Facts : Calories 329.8, FatContent 10.2, SaturatedFatContent 1.5, CholesterolContent 31, SodiumContent 469.5, CarbohydrateContent 57, FiberContent 1.2, SugarContent 36.2, ProteinContent 3.8
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