APPLESAUCE BANANA BREAD RECIPES

Name: Applesauce Banana Bread
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: 1 loaf, 8-10 serving(s)
Ingredients: 4 bananas, ripe; 1 cup sugar; 1/2 cup applesauce; 1 teaspoon vanilla extract; 2 eggs; 1 teaspoon baking soda; 1 tablespoon baking powder; 1 teaspoon salt; 2 cups flour

APPLESAUCE BANANA BREAD RECIPE - FOOD.COM

Applesauce Banana Bread Recipe - Food.com image

Make and share this Applesauce Banana Bread recipe from Food.com.

Total Time 1 hours 5 minutes

Prep Time 20 minutes

Cook Time 45 minutes

Yield 1 loaf, 8-10 serving(s)

Number Of Ingredients 9

Ingredients

4 bananas, ripe
1 cup sugar
1/2 cup applesauce
1 teaspoon vanilla extract
2 eggs
1 teaspoon baking soda
1 tablespoon baking powder
1 teaspoon salt
2 cups flour

Steps:

Preheat oven to 350.
Place bananas in a large bowl and mash with electric mixer.
Stir in sugar and let stand 15 minutes.
Add applesauce and eggs and beat well.
Add remaining ingredients and mix well.
Pour into greased 9x5 loaf pan.
Bake for 45 minutes, or until wooden toothpick inserted in center comes out clean.
Remove from oven and let stand 10 minutes before removing from pan, cool on wire rack.

Nutrition Facts : Calories 295.4, FatContent 1.7, SaturatedFatContent 0.5, CholesterolContent 46.5, SodiumContent 607.9, CarbohydrateContent 66.1, FiberContent 2.6, SugarContent 32.4, ProteinContent 5.5

APPLESAUCE BREAD RECIPE: HOW TO MAKE IT - TASTE OF HOME

Applesauce Bread Recipe: How to Make It - Taste of Home image

I make this applesauce bread recipe with plump raisins and crunchy nuts. My kids love a slice in their lunch box or as a snack after school. — Tracey Jo Schley, Sherburn, Minnesota

Provided by Taste of Home

Total Time 01 hours 05 minutes

Prep Time 15 minutes

Cook Time 50 minutes

Yield 1 loaf.

Number Of Ingredients 13

Ingredients

1/3 cup butter, softened
1 cup sugar
1 egg
1-1/4 cups applesauce
1-1/2 cups all-purpose flour
3/4 teaspoon baking soda
3/4 teaspoon ground cinnamon
1/2 teaspoon baking powder
1/2 teaspoon salt
1/2 teaspoon ground nutmeg
1/8 teaspoon ground cloves
1/2 cup raisins
1/2 cup chopped walnuts

Steps:

In a large bowl, cream butter and sugar. Add the egg and applesauce; mix well. Combine the flour, baking soda, cinnamon, baking powder, salt, nutmeg and cloves. Stir into creamed mixture just until moistened. Fold in raisins and nuts. , Pour into a greased 8x4-in. loaf pan. Bake at 350° for 60-65 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely.

Nutrition Facts : Calories 175 calories, FatContent 6g fat (3g saturated fat), CholesterolContent 23mg cholesterol, SodiumContent 189mg sodium, CarbohydrateContent 28g carbohydrate (17g sugars, FiberContent 1g fiber), ProteinContent 3g protein.

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