APPLE-WHITE CHEDDAR GRILLED CHEESE RECIPE: HOW TO MAKE IT
On rainy days when we need comfort food in a hurry, I toast sandwiches of cinnamon-raisin bread with white cheddar, apple and red onion. They also are totally tasty made with vegan cheese and olive oil instead of butter! —Kathy Patalsky, New York, New York
Provided by Taste of Home
Categories Lunch
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 2 servings.
Number Of Ingredients 6
Steps:
- Layer each of 2 bread slices with 1 slice cheese. Top with apple and onion. If desired, sprinkle with pepper flakes. Top with the remaining cheese and bread. Spread outsides of sandwiches with butter., In a large skillet, toast sandwiches over medium-low heat 3-5 minutes on each side or until golden brown and cheese is melted.
Nutrition Facts : Calories 456 calories, FatContent 27g fat (14g saturated fat), CholesterolContent 75mg cholesterol, SodiumContent 616mg sodium, CarbohydrateContent 37g carbohydrate (13g sugars, FiberContent 5g fiber), ProteinContent 20g protein.
APPLE CINNAMON WHITE CAKE | ALLRECIPES
A buttery white cake that comes together in minutes but tastes like you spent all day making it. Adding apples and cinnamon with brown sugar in layers makes this cake into an autumn delight. A scoop of ice cream is especially good with this cake.
Provided by Jinglebells
Categories Desserts Fruit Desserts Apple Dessert Recipes
Total Time 50 minutes
Prep Time 20 minutes
Cook Time 30 minutes
Yield 1 9x5-inch loaf
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x5-inch loaf pan.
- Mix brown sugar and cinnamon together in a bowl.
- Beat white sugar and butter together in a bowl using an electric mixer until smooth and creamy. Beat in eggs, 1 at a time, until incorporated; add vanilla extract.
- Combine flour and baking powder together in a bowl; stir into creamed butter mixture. Mix milk into batter until smooth. Pour half the batter into the prepared loaf pan; add half the apples and half the brown sugar mixture. Lightly pat apple mixture into batter. Pour the remaining batter over apple layer; top with remaining apples and brown sugar mixture. Lightly pat apples into batter; swirl brown sugar mixture through apples using a finger or spoon.
- Bake in the preheated oven until a toothpick inserted in the center of the loaf comes out clean, 30 to 40 minutes.
Nutrition Facts : Calories 208.4 calories, CarbohydrateContent 29.5 g, CholesterolContent 52.1 mg, FatContent 8.9 g, FiberContent 0.8 g, ProteinContent 3.1 g, SaturatedFatContent 5.3 g, SodiumContent 143 mg, SugarContent 16.9 g
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