APPLE WALNUT SLAW RECIPE: HOW TO MAKE IT - TASTE OF HOME
A co-worker shared this slaw recipe with me. Now it's a favorite at my house, too. Apples, walnuts and raisins are a fun way to dress up coleslaw. —Joan Hallford, North Richland Hills, Texas
Provided by Taste of Home
Categories Lunch Side Dishes
Total Time 15 minutes
Prep Time 15 minutes
Cook Time 0 minutes
Yield 12 servings.
Number Of Ingredients 12
Steps:
- Whisk together first 6 ingredients. In a large bowl, combine vegetables, walnuts and raisins; toss with dressing. Fold in apples., Refrigerate, covered, until serving.
Nutrition Facts : Calories 233 calories, FatContent 17g fat (2g saturated fat), CholesterolContent 2mg cholesterol, SodiumContent 264mg sodium, CarbohydrateContent 21g carbohydrate (14g sugars, FiberContent 3g fiber), ProteinContent 3g protein.
GREEN APPLE SLAW RECIPE - EATINGWELL
This fresh-tasting slaw combines Granny Smith apples with the traditional cabbage. Grapes and a light poppy seed dressing sweeten it up.
Provided by Diabetic Living Magazine
Categories Diabetic Fruit Salad Recipes
Total Time 1 hours 30 minutes
Number Of Ingredients 8
Steps:
- In a small bowl, stir together mayonnaise, honey, and poppy seeds. Set aside.
- In a large salad bowl, combine apples and lemon juice; toss to combine. Stir in cabbage, grapes, and celery. Pour dressing over mixture; toss gently to coat. Cover with plastic wrap or foil and chill in the refrigerator for 1 to 24 hours before serving.
Nutrition Facts : Calories 66.9 calories, CarbohydrateContent 9.9 g, CholesterolContent 3.5 mg, FatContent 3.4 g, FiberContent 1.4 g, ProteinContent 0.4 g, SaturatedFatContent 0.5 g, SodiumContent 72.9 mg, SugarContent 7.5 g
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