APPLE PIE FILLING RECIPE FOR FREEZING RECIPES
APPLE PIE RECIPE - PERFECT EVERY TIME! - EASY RECIPES IN ...
This apple pie recipe is easy to make from scratch! With a flaky, buttery pie crust and a sweet homemade apple pie filling, this apple pie is guaranteed to be a favorite. It's perfect for the holidays or a weekend dessert.
Provided by Kristine
Categories Dessert
Total Time 135 minutes
Prep Time 45 minutes
Cook Time 60 minutes
Yield 8
Number Of Ingredients 15
Steps:
- Make the Apple Filling
- Make the Pie Crust
- Assemble the Pie
Nutrition Facts : ServingSize 1 /8 pie, Calories 470 kcal, CarbohydrateContent 62 g, ProteinContent 5 g, FatContent 24 g, SaturatedFatContent 15 g, CholesterolContent 61 mg, SodiumContent 226 mg, FiberContent 4 g, SugarContent 28 g
HOMEMADE APPLE PIE FILLING - CAKEWHIZ
Learn how to make quick and easy homemade apple pie filling recipe from scratch on the stovetop. Made with simple ingredients and ready in just 30 minutes.
Provided by CakeWhiz
Categories Dessert
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 4
Number Of Ingredients 9
Steps:
- In a deep bowl, mix together the apples and lemon juice and keep aside. This prevents them from turning brown.
- In a saucepan, add water, cornstarch, brown sugar, granulated sugar, cinnamon, nutmeg, allspice.
- Cook on medium heat and bring to a boil, while constantly mixing (or else you will end up with lumps).
- Add the apples and bring to a boil again.
- Lower the heat and let it simmer for about 15 minutes. Your apples should be soft but not "mushy."
- Turn off the heat and allow the filling to cool down completely. It will thicken as it cools down.
- Pour this mixture into jars with sealed tops and refrigerate for up 1 week.
- If you are freezing this filling, pour it into freezer bags once it fully cools down. Seal it properly and freeze up to 3 months. Enjoy!
Nutrition Facts : Calories 316 kcal, CarbohydrateContent 81 g, SodiumContent 161 mg, FiberContent 4 g, SugarContent 68 g, ServingSize 1 serving
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HOMEMADE APPLE PIE FILLING - CAKEWHIZ
Learn how to make quick and easy homemade apple pie filling recipe from scratch on the stovetop. Made with simple ingredients and ready in just 30 minutes.
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Reviews 5
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- If you are freezing this filling, pour it into freezer bags once it fully cools down. Seal it properly and freeze up to 3 months. Enjoy!
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