APPLE PIE BAKING DISH RECIPES

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DEEP-DISH APPLE PIE RECIPE: HOW TO MAKE IT



Deep-Dish Apple Pie Recipe: How to Make It image

This recipe is a winner! The crust is so flaky and the filling is sure to please everyone. —Salem Cross Inn, West Brookfield, Massachusetts

Provided by Taste of Home

Categories     Desserts

Total Time 01 hours 30 minutes

Prep Time 50 minutes

Cook Time 40 minutes

Yield 15 servings.

Number Of Ingredients 16

2 cups all-purpose flour
1/2 cup shortening
1 large egg
1/4 cup cold water
2 tablespoons white vinegar
FILLING:
10 cups sliced peeled tart apples (about 8 medium)
1 teaspoon lemon juice
1/4 cup sugar
1/4 cup packed brown sugar
3 tablespoons all-purpose flour
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1 tablespoon butter
1 large egg
1 tablespoon 2% milk

Steps:

  • Place flour in a large bowl; cut in shortening until crumbly. In a small bowl, whisk egg, water and vinegar; gradually add to crumb mixture, tossing with a fork until dough holds together when pressed. Shape into a rectangle. Wrap and refrigerate 30 minutes or overnight., Preheat oven to 375°. For filling, in a large bowl, toss apples with lemon juice. In a small bowl, combine sugars, flour, cinnamon and nutmeg; add to apple mixture and toss to coat. Transfer to a 13x9-in. baking dish; dot with butter., On a lightly floured surface, roll dough to fit top of pie. Place over filling. Trim and flute edges. In a small bowl, whisk egg with milk; brush over crust. Cut slits in top. Bake 40-50 minutes or until crust is golden brown and apples are tender. Cool on a wire rack.

Nutrition Facts : Calories 208 calories, FatContent 8g fat (2g saturated fat), CholesterolContent 30mg cholesterol, SodiumContent 18mg sodium, CarbohydrateContent 31g carbohydrate (15g sugars, FiberContent 2g fiber), ProteinContent 3g protein.

PERFECT APPLE PIE RECIPE - PILLSBURY.COM



Perfect Apple Pie Recipe - Pillsbury.com image

Our homemade apple pie is sure to be the best apple pie recipe you've made to date. For starters, you can make this warm, cozy, classic dessert in three simple steps, and it's made with the ultimate baking shortcut: Pillsbury™ Pie Crusts. Serve up this easy apple pie and enjoy the most classic dessert with family and friends. Whether you bake it for a holiday, a potluck or as a special weekend treat, this timeless recipe is guaranteed to spark joy.

Provided by Pillsbury Kitchens

Total Time 3 hours 0 minutes

Prep Time 30 minutes

Yield 8

Number Of Ingredients 8

1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
6 cups thinly sliced, peeled apples (6 medium)
3/4 cup sugar
2 tablespoons all-purpose flour
3/4 teaspoon ground cinnamon
1/4 teaspoon salt
1/8 teaspoon ground nutmeg
1 tablespoon lemon juice

Steps:

  • Heat oven to 425°F. Place 1 pie crust in ungreased 9-inch glass pie plate. Press firmly against side and bottom.
  • In large bowl, gently mix filling ingredients; spoon into crust-lined pie plate. Top with second crust. Wrap excess top crust under bottom crust edge, pressing edges together to seal; flute. Cut slits or shapes in several places in top crust.
  • Bake 40 to 45 minutes or until apples are tender and crust is golden brown. Cover edge of crust with 2- to 3-inch wide strips of foil after first 15 to 20 minutes of baking to prevent excessive browning. Cool on cooling rack at least 2 hours before serving.

Nutrition Facts : Calories 230 , CarbohydrateContent 43 g, CholesterolContent 0 mg, FatContent 1 , FiberContent 1 g, ProteinContent 1 g, SaturatedFatContent 2 1/2 g, ServingSize 1 Serving, SodiumContent 200 mg, SugarContent 27 g, TransFatContent 0 g

APPLE PIE RECIPES - BETTYCROCKER.COM
Apple Pie Recipes Nothing compares to the warm, flaky crust and sweet, juicy filling of our favorite comfort food: apple pie. Whether you prefer doing everything from scratch or getting a head start with pre-made piecrust, we’ve got all the recipes you need to satisfy your apple pie …
From bettycrocker.com
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EASY SWEDISH APPLE PIE RECIPE | ALLRECIPES
This pie was just as delicious if not more so than a regular apple pie. I ran out of flour while I was mixing the batter, and all I had was some apple cinnamon muffin mix. I ended up using about 1/2 cup of …
From allrecipes.com
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10 BEST SINGLE CRUST APPLE PIE RECIPES - YUMMLY
Mar 18, 2022 · Classic Deep Dish Two Crust Apple Pie A Cup of Sugar A Pinch of Salt butter, granulated sugar, salt, unsalted butter, salt, flour and 11 more Double-Crust Apple Pie MyRecipes
From yummly.com
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APPLE STREUSEL PIE RECIPE | ALLRECIPES
I only made one pie but used the full amount of streusel for one pie. Since my apples were very juicy I used 3 tablespoons of flour and apple pie spice for the cinnamon since I had it. I also added a dash of salt to the apples and to the topping since salt brings out flavors. Mine had to bake about 10 minutes longer since I had a deep dish pie.
From allrecipes.com
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EASY SKILLET APPLE PIE RECIPE | MYRECIPES
Making an apple pie has never been so easy. Simply toss apples, cinnamon, and brown sugar, and spoon over a refrigerated pie crust in the cast-iron skillet. Top with the other crust and bake.
From myrecipes.com
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APPLE PIE RECIPE | ALLRECIPES
Excellent apple pie. Easy. I mix spices in bowl, then mix in apples, then place in crust. That way the spices are evenly distributed. Used Rome apples and Ruth's Grandma's Pie Crust from this site. My only pie crust from now on, flaky and delicious ( I freeze half of recipe, as it makes enough for 2 - 2 crust pies). Already planning next apple pie.
From allrecipes.com
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QUICK APPLE PIE BREAD RECIPE | ALLRECIPES
This was big enough to spread into a 9x13 baking dish! I used apple pie spice, added two small, drained cups of diced apples and omitted the raisins. I think I might frost this with the Caramel …
From allrecipes.com
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