APPLE EGGS RECIPE RECIPES

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APPLE TART RECIPE: HOW TO MAKE IT - TASTE OF HOME



Apple Tart Recipe: How to Make It - Taste of Home image

For 15 years my husband, daughter and I owned and operated an apple orchard, where we raised 27 variations of apples on 2,200 trees. This easy apple tart recipe is my personal favorite. My family even prefers this wonderful dish with tart apples over traditional apple pie. I hope you enjoy it, too. —Marilyn Begres, Dexter, Michigan

Provided by Taste of Home

Categories     Desserts

Total Time 01 hours 15 minutes

Prep Time 25 minutes

Cook Time 50 minutes

Yield 8 servings.

Number Of Ingredients 6

1 cup sugar, divided
2 tablespoons all-purpose flour
1/2 teaspoon ground cinnamon
6 medium tart apples, peeled and thinly sliced
1 tablespoon butter
Pastry for a single-crust pie

Steps:

  • In a 10-in. cast-iron or other ovenproof skillet, heat 3/4 cup sugar, stirring constantly until it is liquefied and golden brown. Remove from the heat. , In a small bowl, combine the flour, cinnamon and remaining sugar. Arrange half the apples in a single layer in skillet. Sprinkle with half the sugar mixture. Arrange half the remaining apples in circular pattern over sugar; sprinkle with remaining sugar mixture. Place remaining apples over all, keeping the top as level as possible. Dot with butter. , Roll out dough to 11-in. circle; place over apples, pressing gently to completely cover. Do not flute. Bake at 400° until apples are tender and golden brown, about 50 minutes. Cool 5 minutes before inverting onto a serving plate.

Nutrition Facts : Calories 284 calories, FatContent 9g fat (4g saturated fat), CholesterolContent 9mg cholesterol, SodiumContent 115mg sodium, CarbohydrateContent 52g carbohydrate (35g sugars, FiberContent 2g fiber), ProteinContent 1g protein.

APPLE COBBLER RECIPE | LAND O’LAKES



Apple Cobbler Recipe | Land O’Lakes image

One of our classic recipes, refreshed! A little less sugar in both the filling and the topping highlights the tart apples. We prefer it with a scoop of vanilla ice cream.

Provided by Land O'Lakes

Categories     Cobbler    Apple    Sweet    Baking    Creating New Traditions    Fruit    Dessert

Total Time 0 minutes

Prep Time 20 minutes

Yield 12 servings

Number Of Ingredients 11

7 to 8 large (9 cups) tart cooking apples, peeled, cored, sliced 1/4 inch
1/4 cup sugar
1/2 teaspoon ground cinnamon
2 cups all-purpose flour
3/4 cup sugar
2 large Land O Lakes® Eggs
2 teaspoons baking powder
1 teaspoon ground cinnamon
3/4 teaspoon salt
2/3 cup Land O Lakes® Butter melted
Ice cream, if desired

Steps:

  • Heat oven to 350°F.
  • Place sliced apples into ungreased 13x9-inch baking dish.
  • Combine 1/4 cup sugar and 1/2 teaspoon cinnamon in bowl; sprinkle over apples.
  • Combine flour, 3/4 cup sugar, eggs, baking powder, 1 teaspoon cinnamon and salt in bowl; mix until mixture resembles coarse crumbs. Sprinkle over apples. Pour melted butter over topping. Bake 45-55 minutes or until lightly browned and apples are tender.
  • Serve warm or at room temperature with vanilla ice cream, if desired.

Nutrition Facts : Calories 320 calories, FatContent 11 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 60 milligrams, SodiumContent 320 milligrams, CarbohydrateContent 54 grams, FiberContent 4 grams, SugarContent grams, ProteinContent 4 grams

More about "apple eggs recipe recipes"

APPLE TART RECIPE: HOW TO MAKE IT - TASTE OF HOME
For 15 years my husband, daughter and I owned and operated an apple orchard, where we raised 27 variations of apples on 2,200 trees. This easy apple tart recipe is my personal favorite. My family even prefers this wonderful dish with tart apples over traditional apple pie. I hope you enjoy it, too. —Marilyn Begres, Dexter, Michigan
From tasteofhome.com
Reviews 4
Total Time 01 hours 15 minutes
Category Desserts
Calories 284 calories per serving
  • In a 10-in. cast-iron or other ovenproof skillet, heat 3/4 cup sugar, stirring constantly until it is liquefied and golden brown. Remove from the heat. , In a small bowl, combine the flour, cinnamon and remaining sugar. Arrange half the apples in a single layer in skillet. Sprinkle with half the sugar mixture. Arrange half the remaining apples in circular pattern over sugar; sprinkle with remaining sugar mixture. Place remaining apples over all, keeping the top as level as possible. Dot with butter. , Roll out dough to 11-in. circle; place over apples, pressing gently to completely cover. Do not flute. Bake at 400° until apples are tender and golden brown, about 50 minutes. Cool 5 minutes before inverting onto a serving plate.
See details


APPLE COBBLER RECIPE | LAND O’LAKES
One of our classic recipes, refreshed! A little less sugar in both the filling and the topping highlights the tart apples. We prefer it with a scoop of vanilla ice cream.
From landolakes.com
Reviews 4.4
Total Time 0 minutes
Category Cobbler, Apple, Sweet, Baking, Creating New Traditions, Fruit, Dessert
Calories 320 calories per serving
  • Serve warm or at room temperature with vanilla ice cream, if desired.
See details


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