APPLE DUMPLING RECIPE EASY RECIPES

Name: Easy Apple Dumplings
Prep time: 30 min
Cook time: 45 min
Total time: 1 h 15 min
Yield: 6 servings.
Ingredients: 1-1/2 cups sugar, divided; 1 cup water; 4 tablespoons butter, divided; 1/2 teaspoon ground cinnamon, divided; Pastry for double-crust pie; 6 small to medium apples, peeled and cored

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EASY APPLE DUMPLINGS RECIPE: HOW TO MAKE IT

Easy Apple Dumplings Recipe: How to Make It image

My mother often prepared this apple dumpling recipe for us, ready to take out of the oven just as we came home from school. I can remember their magnificent aroma as I opened the front door so vividly. —Marjorie Thompson, West Sacramento, California

Provided by Taste of Home

Categories Desserts

Total Time 01 hours 15 minutes

Prep Time 30 minutes

Cook Time 45 minutes

Yield 6 servings.

Number Of Ingredients 6

Ingredients

1-1/2 cups sugar, divided
1 cup water
4 tablespoons butter, divided
1/2 teaspoon ground cinnamon, divided
Pastry for double-crust pie
6 small to medium apples, peeled and cored

Steps:

Preheat oven to 375°. For syrup, place 1 cup sugar, water, 3 tablespoons butter and ¼ teaspoon cinnamon in a saucepan; bring to a boil. Boil 3 minutes; remove from heat., Mix the remaining ½ cup sugar and ¼ teaspoon cinnamon. On a lightly floured surface, roll dough to a 21x14-in. rectangle; cut into 6 squares. Place an apple on each square. Fill center of each with 4 teaspoons sugar mixture and ½ teaspoon butter. Moisten edges of crust with water; bring up corners over apples, pinching edges to seal. Place in an ungreased 13x9-in. baking dish., Pour syrup around apples. Bake until golden brown and apples are tender, about 45 minutes. Serve warm.

Nutrition Facts : Calories 773 calories, FatContent 39g fat (24g saturated fat), CholesterolContent 101mg cholesterol, SodiumContent 475mg sodium, CarbohydrateContent 104g carbohydrate (62g sugars, FiberContent 4g fiber), ProteinContent 6g protein.

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