APPLE CRISP RECIPE 9X13 RECIPES

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APPLE CRISP II RECIPE | ALLRECIPES



Apple Crisp II Recipe | Allrecipes image

A simple dessert that's great served with ice cream.

Provided by Diane Kester

Categories     Apple Crisps and Crumbles

Total Time 1 hours 20 minutes

Prep Time 30 minutes

Cook Time 45 minutes

Yield 1 9x13-inch pan

Number Of Ingredients 11

10 cups all-purpose apples, peeled, cored and sliced
1 cup white sugar
1 tablespoon all-purpose flour
1 teaspoon ground cinnamon
½ cup water
1 cup quick-cooking oats
1 cup all-purpose flour
1 cup packed brown sugar
¼ teaspoon baking powder
¼ teaspoon baking soda
½ cup butter, melted

Steps:

  • Preheat oven to 350 degrees F (175 degree C).
  • Place the sliced apples in a 9x13 inch pan. Mix the white sugar, 1 tablespoon flour and ground cinnamon together, and sprinkle over apples. Pour water evenly over all.
  • Combine the oats, 1 cup flour, brown sugar, baking powder, baking soda and melted butter together. Crumble evenly over the apple mixture.
  • Bake at 350 degrees F (175 degrees C) for about 45 minutes.

Nutrition Facts : Calories 316 calories, CarbohydrateContent 60.5 g, CholesterolContent 20.3 mg, FatContent 8.4 g, FiberContent 3.3 g, ProteinContent 2.4 g, SaturatedFatContent 5 g, SodiumContent 97.9 mg, SugarContent 44.1 g

EASY APPLE CRISP RECIPE | ALLRECIPES



Easy Apple Crisp Recipe | Allrecipes image

Use this easy recipe with leftover apples from the fall or anytime in the year when you want an easy take-along dish or when company arrives at your door unexpectedly!!!! Serve warm with ice cream or whipped topping. You can substitute 2 (21 ounce) cans of apple pie filling for the apples and water.

Provided by Mary

Categories     Apple Desserts

Yield 12 servings

Number Of Ingredients 6

6 apple - peeled, cored and sliced
1 cup water
1 (18.25 ounce) package white cake mix
1 cup packed brown sugar
1 teaspoon ground cinnamon
½ cup butter, melted

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
  • Arrange apples in an even layer in bottom of baking dish. Pour water over apples.
  • In a medium bowl mix together cake mix, brown sugar, and cinnamon. Stir in melted butter or margarine until ingredients are thoroughly blended; mixture will be crumbly. Sprinkle mixture over apples.
  • Bake in preheated oven for 50 to 55 minutes.

Nutrition Facts : Calories 355.2 calories, CarbohydrateContent 60.9 g, CholesterolContent 20.3 mg, FatContent 12.4 g, FiberContent 2.1 g, ProteinContent 2.2 g, SaturatedFatContent 5.6 g, SodiumContent 343.7 mg, SugarContent 48.2 g

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