APPLE CRISP PANCAKE MIX RECIPES
APPLE CRISP PANCAKES RECIPE - BETTYCROCKER.COM
Apple crisp and pancakes rolled into one. Diced apples add chunky goodness to the Bisquick® batter and then before flipping, the pancakes get topped with a brown sugar-oatmeal streusel.
Provided by Betty Crocker Kitchens
Total Time 25 minutes
Prep Time 15 minutes
Yield 13
Number Of Ingredients 13
Steps:
- In medium bowl, mix brown sugar, flour, oats, cinnamon and nutmeg. Cut in butter using pastry blender or fork until mixture is crumbly. Set aside.
- In large bowl, stir all pancake ingredients until well blended. Heat nonstick griddle to 350°F. or 12-inch skillet over medium-high heat. (To test griddle, sprinkle with a few drops of water. If bubbles jump around, heat is just right.) Brush lightly with vegetable oil or spray with cooking spray before heating to help prevent streusel from sticking to griddle.
- For each pancake, pour 1/4 cupful batter onto hot griddle. Sprinkle each pancake evenly with scant 2 tablespoons and Streusel mixture. Cook 2 to 3 minutes or until bubbly on top and dry around edges. Turn; cook other side until light golden brown around edges about 1 minute to 1 minute 30 seconds. Scrape off griddle between batches of pancakes if necessary.
- To serve, serve pancakes Streusel side up and top as desired using any of the toppings listed.
Nutrition Facts : Calories 160 , CarbohydrateContent 23 g, CholesterolContent 35 mg, FatContent 1 , FiberContent 0 g, ProteinContent 3 g, SaturatedFatContent 3 1/2 g, ServingSize 1 serving, SodiumContent 260 mg, SugarContent 8 g, TransFatContent 0 g
AWESOME APPLE CRISP - SIMPLE! RECIPE - FOOD.COM
Never made apple crisp before, and thought it was time to try! This recipe is the result of me attempting several different ones, and combining what worked for me.
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Cut up the apples and place in a greased 8x8 baking pan.
- Preheat oven.
- Combine granulated sugar, 2 TBS pancake mix, lemon juice, water & cinnamon; pour over apples, coat apples as best as possible.
- Combine oatmeal, ¼ cup pancake mix, brown sugar & cinnamon; mix well; add melted butter & olive oil. Mix well to crumble. Crumble over apples.
- Bake 30 minutes at 400 degrees.
Nutrition Facts : Calories 273, FatContent 11.1, SaturatedFatContent 5.4, CholesterolContent 22, SodiumContent 159.6, CarbohydrateContent 43, FiberContent 3.5, SugarContent 26.9, ProteinContent 2.8
More about "apple crisp pancake mix recipes"
APPLE CRUMBLE PANCAKES RECIPE - FOOD.COM
This is a recipe I worked on after having the Washington Apple Crisp pancakes from IHOP. I use a 1/2 cup ladle to pour out the batter and get five pancakes. You can freeze the leftover streusel topping.
From food.com
Total Time 40 minutes
Calories 841.7 per serving
From food.com
Total Time 40 minutes
Calories 841.7 per serving
- Place pancakes on plate, top with apple compote and streusel topping.
See details
APPLE COBBLER RECIPE | YUMMLY
Apple cobbler is a traditional dessert that's easy to make and calls for just a few ingredients. It's similar to apple pie in that it features sweetened, cooked apples and is topped with dough. But, a cobbler is so simple that a baker of any caliber can make it: There's no tricky pie-crust rolling or shaping involved.
This apple cobbler has just six ingredients that you likely already have in your pantry. The apple mixture is nothing more than apples, cinnamon, and sugar but the secret ingredient of this homemade apple cobbler recipe is pancake mix. Standard pancake mixes already have baking powder and all-purpose flour or self-rising flour, so using a mix takes care of a few steps for you. The only thing left to do is bake it which makes up the majority of the cook time — it only takes about an hour.
## The Best Types Of Apples To Use
The best baking apples offer a balance of sweet and tart flavors as well as flesh that doesn't break down in the oven. We recommend classic Granny Smith apples for this recipe, one of the most common types. They're tart and tangy, with firm flesh, making them perfect for baking.
You could alternatively use Honeycrisp apples if you prefer sweet desserts. They also provide a juicy crispness and are firm enough to bake with. Braeburn apples are also an option, since they're so firm and keep their shape while baking. Feel free to use more than one variety of apples if you want textures and flavors unique to your cobbler.
## Using Lemon Juice
Many apple cobbler recipes call for tossing the sliced apples with a little bit of lemon juice before baking. Lemon juice prevents oxidation of the apples — it's the oxidation that causes apples to turn brown. Lemon juice can also add some extra tartness if that's what you like, but you really don't need it if you get the cobbler in the oven before the apples start to discolor.
## Apple Cobbler Vs. Apple Pie Vs. Apple Crisp
There are many dessert recipe options when it comes to using apples. While all of these options are baked with fresh apples and can be similar, there are a few differences. The main distinguishing factor lies between apple recipes is in the specific topping.
_Apple cobblers:_ Cobblers generally have a biscuit topping. They look like a cobbled road when baked because the biscuit mixture is dropped on top of the apples. In this case, the pancake mix for the cobbler topping contains most of the ingredients of a biscuit.
_Apple crisps:_ Crisps have a crumbly streusel topping. It’s similar to an apple crumble, but crisps add oats to the mix.
_Apple pie:_ Pie is the classic dish you're likely very familiar with. It has a bottom and top made of pie crust, with apple pie filling in between. The top pie crust is pinched together with the bottom crust to make a seal.
## Variations
Make it your own cobbler recipe with one of these customizations.
_Go gluten-free:_ Swap gluten-free pancake mix for regular pancake mix, or if you're making your own mix, substitute all-purpose flour for any gluten-free flour such as almond flour or coconut flour, but make sure to use the correct ratios. For example, coconut flour is very absorbent so you won't need very much. Almond flour has a high fat content, so you may not need as much butter.
_Make it vegan:_ Substitute regular milk for any non-dairy milk of your choice like almond or cashew milk. While it may subtly change the taste, it won't be very noticeable. You'll also need to swap regular butter for non-dairy butter, which you can find at the grocery store.
_Add nuts:_ Sprinkle a handful of chopped nuts, such as walnuts or pecans, over your apple mixture for extra crunch.
As easy recipes go, this apple cobbler is about as simple as it gets. It's the perfect apple dessert to enjoy throughout the fall season when fresh apples are at their prime — delicious and full of good-for-you dietary fiber. Serve it with a scoop of vanilla ice cream or enjoy on its own.
From yummly.com
Reviews 4
Total Time 1 hours 20 minutes
Category Desserts
Calories 440 calories per serving
From yummly.com
Reviews 4
Total Time 1 hours 20 minutes
Category Desserts
Calories 440 calories per serving
- Place into the oven and bake for 1 hour, until the top is golden brown
See details
APPLE COBBLER RECIPE | YUMMLY
Apple cobbler is a traditional dessert that's easy to make and calls for just a few ingredients. It's similar to apple pie in that it features sweetened, cooked apples and is topped with dough. But, a cobbler is so simple that a baker of any caliber can make it: There's no tricky pie-crust rolling or shaping involved.
This apple cobbler has just six ingredients that you likely already have in your pantry. The apple mixture is nothing more than apples, cinnamon, and sugar but the secret ingredient of this homemade apple cobbler recipe is pancake mix. Standard pancake mixes already have baking powder and all-purpose flour or self-rising flour, so using a mix takes care of a few steps for you. The only thing left to do is bake it which makes up the majority of the cook time — it only takes about an hour.
## The Best Types Of Apples To Use
The best baking apples offer a balance of sweet and tart flavors as well as flesh that doesn't break down in the oven. We recommend classic Granny Smith apples for this recipe, one of the most common types. They're tart and tangy, with firm flesh, making them perfect for baking.
You could alternatively use Honeycrisp apples if you prefer sweet desserts. They also provide a juicy crispness and are firm enough to bake with. Braeburn apples are also an option, since they're so firm and keep their shape while baking. Feel free to use more than one variety of apples if you want textures and flavors unique to your cobbler.
## Using Lemon Juice
Many apple cobbler recipes call for tossing the sliced apples with a little bit of lemon juice before baking. Lemon juice prevents oxidation of the apples — it's the oxidation that causes apples to turn brown. Lemon juice can also add some extra tartness if that's what you like, but you really don't need it if you get the cobbler in the oven before the apples start to discolor.
## Apple Cobbler Vs. Apple Pie Vs. Apple Crisp
There are many dessert recipe options when it comes to using apples. While all of these options are baked with fresh apples and can be similar, there are a few differences. The main distinguishing factor lies between apple recipes is in the specific topping.
_Apple cobblers:_ Cobblers generally have a biscuit topping. They look like a cobbled road when baked because the biscuit mixture is dropped on top of the apples. In this case, the pancake mix for the cobbler topping contains most of the ingredients of a biscuit.
_Apple crisps:_ Crisps have a crumbly streusel topping. It’s similar to an apple crumble, but crisps add oats to the mix.
_Apple pie:_ Pie is the classic dish you're likely very familiar with. It has a bottom and top made of pie crust, with apple pie filling in between. The top pie crust is pinched together with the bottom crust to make a seal.
## Variations
Make it your own cobbler recipe with one of these customizations.
_Go gluten-free:_ Swap gluten-free pancake mix for regular pancake mix, or if you're making your own mix, substitute all-purpose flour for any gluten-free flour such as almond flour or coconut flour, but make sure to use the correct ratios. For example, coconut flour is very absorbent so you won't need very much. Almond flour has a high fat content, so you may not need as much butter.
_Make it vegan:_ Substitute regular milk for any non-dairy milk of your choice like almond or cashew milk. While it may subtly change the taste, it won't be very noticeable. You'll also need to swap regular butter for non-dairy butter, which you can find at the grocery store.
_Add nuts:_ Sprinkle a handful of chopped nuts, such as walnuts or pecans, over your apple mixture for extra crunch.
As easy recipes go, this apple cobbler is about as simple as it gets. It's the perfect apple dessert to enjoy throughout the fall season when fresh apples are at their prime — delicious and full of good-for-you dietary fiber. Serve it with a scoop of vanilla ice cream or enjoy on its own.
From yummly.com
Reviews 4
Total Time 1 hours 20 minutes
Category Desserts
Calories 440 calories per serving
From yummly.com
Reviews 4
Total Time 1 hours 20 minutes
Category Desserts
Calories 440 calories per serving
- Place into the oven and bake for 1 hour, until the top is golden brown
See details
OAT APPLE CRISP RECIPE: HOW TO MAKE IT - TASTE OF HOME
A package of yellow cake mix sets this tasty crisp apart from others. Serve it a la mode for an extra special treat. —Ruby Hodge, Richland Center, Wisconsin
From tasteofhome.com
Reviews 4.6
Total Time 01 hours 10 minutes
Category Desserts
Calories 394 calories per serving
From tasteofhome.com
Reviews 4.6
Total Time 01 hours 10 minutes
Category Desserts
Calories 394 calories per serving
- Place apples in a greased 2-1/2 qt. shallow baking dish. In a small bowl, combine the sugar, flour, cinnamon and salt; sprinkle over apples. Drizzle with water. In a large bowl, combine the cake mix, oats, butter, brown sugar, baking powder and baking soda. Sprinkle over apples., Bake, uncovered, at 350° for 45-50 minutes or until apples are tender and topping is golden brown. Serve warm with ice cream.
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EASY APPLE CRISP WITH PANCAKE MIX - LEHI MILLS - PREMIUM ...
From lehimills.com
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APPLE CRISP PANCAKES :: HOME COOKING ADVENTURE
Feb 19, 2015 · In a medium bowl, mix brown sugar, flour, oats and cinnamon. Cut in butter using a pastry blender or fork until mixture is crumbly. Set aside. Prepare the pancake batter. In another bowl, mix flour with sugar, baking powder, salt, cinnamon and nutmeg. Add egg, milk and oil. Mix until smooth. Peel and dice the apple and combine with pancake batter.
From homecookingadventure.com
From homecookingadventure.com
APPLE CRISP PANCAKES RECIPE: SO EASY!
From thereciperebel.com
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APPLE CRISP PANCAKES RECIPE - YOUTUBE
Apple Crisp Pancakes - really fluffy and flavorful, with chunks of soft apples inside. The best part of all is the crispy Streusel topping. The sugar gets ca...
From m.youtube.com
From m.youtube.com
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APPLE CRISP PANCAKES :: HOME COOKING ADVENTURE
Feb 19, 2015 · Prepare the pancake batter. In another bowl, mix flour with sugar, baking powder, salt, cinnamon and nutmeg. Add egg, milk and oil. Mix until smooth. Peel and dice the apple and combine with pancake batter. Heat a nonstick pan over medium high heat. For each pancake, pour 1/4 cupful batter onto hot pan.
From homecookingadventure.com
From homecookingadventure.com
PANCAKE MIX APPLE CRISP - COOKEATSHARE
Recipes / Pancake mix apple crisp (1000+) Apple Waffles. 1249 views. 2 c. pancake mix, 1/3 c. butter or possibly margarine, melted, 1 c. finely minced apples. Apple Crisp Cookies. 6423 views. Apple Crisp Cookies, ingredients: Apple Crisp Cookies,the butter and mix together until it.
From m.cookeatshare.com
From m.cookeatshare.com
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APPLE CRISP RECIPE REPORT - THE PANCAKE PRINCESS
Dec 18, 2018 · The filling was very similar to TBG’s recipe: I used water, the medium amount of brown sugar (they give a range from 1/4 cup to 3/4 cup), flour (instead of tapioca flour), and the basic spice mixture. The resulting crisp was almost candy-sweet in contrast to the fresh tartness of TBG’s crisp. Aussie Bae thought it was too sweet.
From thepancakeprincess.com
From thepancakeprincess.com
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APPLE CRISP | "JIFFY" MIX
Step 5. Bake 45 – 50 minutes or until apples are tender. Serve warm with ice cream or whipped topping (optional).
From site.jiffymix.com
From site.jiffymix.com
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APPLE PIE PANCAKE CASSEROLE RECIPE - HOME & PLATE
Preheat the oven to 350°F. In a large bowl mix together the pancake mix, cinnamon and water. Purée the apple pie filling and stir into the pancake mixture. Reserve the remaining apple pie filling for another time or double the recipe. For the topping, combine the brown sugar, flour, 1 teaspoon of cinnamon, oats and melted butter in a small ...
From homeandplate.com
From homeandplate.com
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PALEO BAKED APPLE CRISP - BIRCH BENDERS RECIPES
In a small bowl, mix together apples, 1 tsp ghee, maple syrup, and cinnamon. Spoon about 1 tbsp ghee in cast iron on medium-high heat. Pour apple mixture into cast iron and spread evenly in skillet. In a separate bowl, combine Birch Benders Paleo Pancake & Waffle Mix, walnuts, almonds, coconut sugar, and ghee until well incorporated.
From recipes.birchbenders.com
From recipes.birchbenders.com
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APPLE CRISP MIX - ALL INFORMATION ABOUT HEALTHY RECIPES ...
Apple Crisp II Recipe | Allrecipes tip www.allrecipes.com. Place the sliced apples in a 9x13 inch pan. Mix the white sugar, 1 tablespoon flour and ground cinnamon together, and sprinkle over apples. Pour water evenly over all. Step 3 Combine the oats, 1 cup flour, brown sugar, baking powder, baking soda and melted butter together.
From therecipes.info
From therecipes.info
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EASY APPLE COBBLER - KRUSTEAZ
Pour the batter into the prepared pan. Meanwhile, in a medium bowl, toss together the sliced apples and the brown sugar until coated. Sprinkle the apple and sugar mixture evenly over the top of the batter in the pan. Bake for 50-60 minutes or until the cobbler is golden brown and set. Cool for about 15-20 minutes before serving.
From krusteaz.com
From krusteaz.com
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APPLE CRISP MIX – NEW HOPE MILLS
Apple Crisp Recipe: 3 Cups Sliced Apples + 1 ¼ Cups Mix + 4 Tbsp melted butter (Optional: Substitute peaches or berries for apples) Low Fat Crisp Topping Recipe: 3-4 Cups Sliced Apples + 1 ¼ Cups Mix + 3 Tbsp Nonfat Vanilla Yogurt (Optional: Substitute apples with peaches or berries) Weight. 16 oz. Dimensions. 3 × 4 × 7 in.
From newhopemills.com
From newhopemills.com
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APPLE CRISP OVEN PANCAKE - BISQUICK RECIPE
Grease jelly roll pan. Mix oats, ¼ cup bisquick, brown sugar, butter (or margarine) and cinnamon. Reserve. Beat remaining ingredients with whisk until well-blended. Pour into pan. Spread batter to edges. Sprinkle with oats mixture. Bake 14 to 16 minutes, or until light golden brown. Cut into 6 pieces and serve.
From recipeland.com
From recipeland.com
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DUTCH APPLE PANCAKES RECIPE - SHARE-RECIPES.NET
Apple Dutch Baby Pancake Recipe sharerecipes.net. 2 hours ago 2 hours ago Apple Dutch Baby (Low Carb Paleo recipe) Honeybunch Hunts. 5 hours ago This Apple Dutch Baby is a skillet recipe with a layer of apples baked right in the pancake batter. The puffed pancake is topped with more fresh apple slices, cinnamon powdered sugar, and a drizzle of maple syrup. . Serve this low carb, Paleo-friendly ...
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From share-recipes.net
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APPLE CRISP RECIPE KING ARTHUR - ALL RECIPE WORLD
Dec 31, 2021 · I found King Arthur Flours Classic Apple Crisp recipe and used a combination of sweet and tart apples. You can have the best fruity pie filling in the world but with a. September 17 2018. Classic Apple Crisp Recipe Crisp Recipe King Arthur Recipes Apple Crisp . Classic Apple Crisp Recipe Apple Crisp Apple Crisp Recipes King Arthur Flour Recipes
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From recipe.usejava.us
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