PHILLY BAVARIAN APPLE TORTE | ALLRECIPES
Easy to prepare and absolutely delicious, this is a rich dessert perfect for special occasions.
Provided by Philadelphia
Categories Trusted Brands: Recipes and Tips Cooking with Philly Canada
Total Time 4 hours 5 minutes
Prep Time 30 minutes
Cook Time 35 minutes
Yield 12 servings
Number Of Ingredients 9
Steps:
- Heat oven to 425 degrees F. Beat butter and 1/3 cup of the sugar in small bowl with electric mixer on medium speed until light and fluffy. Add flour; mix well. Spread onto bottom and 1 inch up side of 9-inch springform pan.
- Beat cream cheese and 1/3 cup of the remaining sugar in same bowl with electric mixer on medium speed until well blended. Add egg and vanilla; mix well. Spread evenly over crust. Combine remaining 1/3 cup sugar and the cinnamon. Add to apples in large bowl; toss to coat. Spoon over cream cheese layer; sprinkle with almonds.
- Bake 10 min. Reduce temperature to 375 degrees F; continue baking 25 min. or until centre is set. Cool on wire rack. Loosen torte from rim of pan. Cover and refrigerate 3 hours before serving. Store any leftovers in refrigerator.
Nutrition Facts : Calories 269.5 calories, CarbohydrateContent 32.2 g, CholesterolContent 59.4 mg, FatContent 15.2 g, FiberContent 1.4 g, ProteinContent 3.6 g, SaturatedFatContent 8.4 g, SodiumContent 145 mg, SugarContent 21.5 g
APPLE CHEESE TORTE RECIPE - FOOD.COM
Very delicious warm or cool!!!! Serve for a brunch, lunch, tea time, snack time, dessert, in other words, anytime!
Total Time 1 hours
Prep Time 20 minutes
Cook Time 40 minutes
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Cream butter and sugar together thoroughly.
- Blend in flour.
- Press evenly onto bottom and 1 1/2 inches up sides of 8 1/2 inch springform pan.
- Spread jam evenly over bottom of crust.
- Beat all filling ingredients together with electric mixer until smooth and light.
- Spread evenly over jam.
- Toss apples, sugar and cinnamon together to coat well.
- Spoon over filling.
- Sprinkle with almonds.
- Bake at 450 degrees for 10 minutes, then reduce heat to 400 degrees and bake another 25-30 minutes or until set and apples are tender.
- Cool slightly then remove pan rim.
- Serve warm or at room temperature.
Nutrition Facts : Calories 451.9, FatContent 25.2, SaturatedFatContent 14, CholesterolContent 88.1, SodiumContent 179.6, CarbohydrateContent 52.6, FiberContent 2.5, SugarContent 34.7, ProteinContent 6.1
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- In a small bowl, cream butter and sugar; beat in vanilla. Stir in flour. Press onto the bottom and 1 in. up the sides of a 6-in. springform pan coated with cooking spray; set aside. , For filling, in a small bowl, beat the cream cheese, egg and vanilla. Pour over crust. In a bowl, combine the apple, sugar and cinnamon; arrange over filling. Sprinkle with almonds. , Place pan on a baking sheet. Bake at 350° for 30-35 minutes or until apples are tender. Cool on a wire rack. Remove sides of pan. Garnish with whipped cream and nutmeg if desired. Refrigerate leftovers.
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Reviews 4.4
Total Time 01 hours 05 minutes
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Calories 213 calories per serving
- Preheat oven to 450°. In a small bowl, cream butter and sugar. Beat in flour and vanilla until blended. Press onto the bottom of a greased 9-in. springform pan., In a large bowl, beat cream cheese and 1/4 cup sugar until fluffy. Beat in egg and vanilla. Pour over crust. In another large bowl, toss apples with cinnamon and remaining sugar. Spoon over cream cheese layer., Bake 10 minutes. Reduce oven setting to 400°; bake 25 minutes. Sprinkle almonds over top; bake 10-15 minutes longer or until lightly browned and a toothpick inserted in the center comes out clean. Cool on a wire rack. Remove sides of pan before slicing. Store in the refrigerator.
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Reviews 4
Cuisine American
Calories 256 per serving
- Using a mixing bowl and paddle, cream the butter and sugar. Add flour and mix together Divide the mixture and pat out onto the bottom of a 10 inch spring loaded cake pan and one inch up the sides. Combine filling ingredients (cream cheese, 8 1/4 oz sugar, eggs, and vanilla) and spread over crusts. Peel and core aples and cut into thick wedges. Combine the apples, sugar (1 1/4 cup), cinnamon, and nutmeg. Arrange the apple mixture neatly on top of the cream cheese mixture and sprinkle with almonds. Bake in a 350 degree F convection oven for 10 minutes. Reduce the temperature to 300 degrees and bake for 25 minutes longer. Cool completely. Serve with whip topping, if desired. Note: this item may be made with low- or non-fat cream cheese.
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Reviews 4.6
Total Time 1 hours 30 minutes
Category Desserts, Fruit Desserts, Apple Dessert Recipes
Calories 284.7 calories per serving
- Bake for 10 minutes. Reduce heat to 400 degrees F (200 degrees C) and continue baking for 25 minutes. Sprinkle almonds over top of torte. Continue baking until almonds are lightly browned and apples are tender. Cool before removing from pan.
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