APPLE CORN RECIPES

Name: Apple Cornbread
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 9 pieces
Ingredients: 1 cup cornmeal; 1 cup flour; 1/3 cup sugar; 3 teaspoons baking powder; 1 teaspoon salt; 1 cup milk; 1 egg, beaten; 1/4 cup shortening, melted; 1 apple, finely diced (I peel ours, but you can leave it unpeeled if you have organic apples)

APPLE CORNBREAD RECIPE - FOOD.COM

Apple Cornbread Recipe - Food.com image

A different twist on corn bread, this is sweet and very moist. It's been a favorite with hubby and the kids around here for years. If you dice the apples very finely, they almost disappear into the batter; leave them larger for chunks of fruity flavor. This is also good with cinnamon mixed into the batter (I usually do that more for a breakfast/brunch than dinner). Originally submitted by Nancy Kirkland in a church cookbook from Maryland.

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 25 minutes

Yield 9 pieces

Number Of Ingredients 9

Ingredients

1 cup cornmeal
1 cup flour
1/3 cup sugar
3 teaspoons baking powder
1 teaspoon salt
1 cup milk
1 egg, beaten
1/4 cup shortening, melted
1 apple, finely diced (I peel ours, but you can leave it unpeeled if you have organic apples)

Steps:

Mix dry ingredients; set aside.
In another bowl, combine milk, egg, and shortening (you may want to warm the milk slightly to keep the shortening from clumping back up, but not too much or you'll cook the egg).
Add cornmeal mixture to wet ingredients.
Add apple and stir gently; batter will be very thick.
Pour into greased 9x9" pan and bake at 425 for 20-25 minutes.
(To make sure it cooks through in the middle, since it is a heavier-than-usual cornbread batter, you may want to check about 20 min-- if the center still seems uncooked, cover with foil to prevent overbrowning and increase cook time as needed).

Nutrition Facts : Calories 215.2, FatContent 7.9, SaturatedFatContent 2.3, CholesterolContent 24.5, SodiumContent 405.9, CarbohydrateContent 32.9, FiberContent 1.9, SugarContent 9.6, ProteinContent 4.2

APPLE CORN MUFFINS RECIPE - FOOD.COM

Apple Corn Muffins Recipe - Food.com image

Make and share this Apple Corn Muffins recipe from Food.com.

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 12 muffins

Number Of Ingredients 10

Ingredients

2 cups all-purpose flour
1/2 cup yellow cornmeal
1/3 cup packed brown sugar
1 tablespoon baking powder
1/2 teaspoon salt
1 cup milk
1 egg, beaten
1/4 cup melted butter
1 apple, peeled and coarsely chopped
1/2 cup corn kernel

Steps:

Preheat oven to 425 degrees.
Spray muffin tin generously with nonstick spray.
In a large bowl, combine flour, cornmeal, sugar, baking powder and salt, blend well.
In a separate bowl, combine the milk, egg and butter.
Add the apple and corn to the liquid ingredients and then pour over the dry ingredients.
Mix lightly until all are slightly moist, the batter will be lumpy.
Fill muffin cups two-thirds full and bake about 30 minutes.
Tops will spring back when touched.

Nutrition Facts : Calories 182.9, FatContent 5.5, SaturatedFatContent 3.1, CholesterolContent 30.6, SodiumContent 235.6, CarbohydrateContent 30, FiberContent 1.4, SugarContent 7.2, ProteinContent 4

More about "apple corn recipes"

APPLE CORN MUFFINS RECIPE | MYRECIPES

Of all the baked goods that her grandmother made using homegrown apples, these muffins were Elsa Kleinman's favorite.
From myrecipes.com
Calories 236 calories per serving

Bake in a 350° regular or convection oven until tops are lightly browned and feel firm when pressed, 15 to 20 minutes. Immediately run a knife between each muffin and cup rim and invert over a baking sheet to remove muffins (if any apple slices remain inside muffin cups, replace on muffins). Serve warm or at room temperature, apple side up.

See details

APPLE CORNBREAD CRISP RECIPE: HOW TO MAKE IT

With its hearty ingredients and quick prep time, this warm apple crisp makes a smart dessert for any fall night. It reminds me of the recipe my grandmother would serve after our big family seafood dinners. It's absolutely wonderful topped with ice cream. —Julie Peterson, Crofton, Maryland
From tasteofhome.com
Reviews 4.9
Total Time 40 minutes
Category Desserts
Cuisine North America, New England
Calories 421 calories per serving

Preheat oven to 350°. Stir together apples and 1/4 cup brown sugar. In another bowl, combine cornbread mix, oats, cinnamon and remaining brown sugar. Cut in butter until crumbly., Add 1/2 cup cornbread mixture to apples. Transfer to a greased 8-in. square baking dish. Sprinkle remaining cornbread mixture over top. Bake until filling is bubbly and topping golden brown, 30-35 minutes. Serve warm.

See details

CORNBREAD-APPLE COBBLER RECIPE - BETTYCROCKER.COM

Cozy up to a sweet cobbler made easier with a muffin mix.
From bettycrocker.com
Reviews 4
Total Time 40 minutes
Calories 400 per serving

Bake 20 to 25 minutes or until topping is golden brown.

See details

APPLE CORNBREAD CRISP RECIPE: HOW TO MAKE IT

Preheat oven to 350°. Stir together apples and 1/4 cup brown sugar. In another bowl, combine cornbread mix, oats, cinnamon and remaining brown sugar. Cut in butter until crumbly., Add 1/2 cup cornbread mixture to apples. Transfer to a greased 8-in. square baking dish. Sprinkle remaining cornbread mixture over top. Bake until filling is bubbly and topping golden brown, 30-35 minutes. Serve warm.

See details

CORNBREAD-APPLE COBBLER RECIPE - BETTYCROCKER.COM

Cozy up to a sweet cobbler made easier with a muffin mix.
From bettycrocker.com
Reviews 4
Total Time 40 minutes
Calories 400 per serving

Bake 20 to 25 minutes or until topping is golden brown.

See details

APPLE PECAN CORNBREAD DRESSING RECIPE | ALLRECIPES

Savory, yet sweet, this cornbread dressing will satisfy anyone's appetite. Two teaspoons of dried parsley flakes can be substituted for fresh parsley.
From allrecipes.com
Reviews 4.6
Total Time 55 minutes
Category Side Dish, Stuffing and Dressing Recipes, Vegetarian Stuffing and Dressing Recipes
Calories 599.9 calories per serving

Bake for 30 to 35 minutes in the preheated oven, or until heated through, and lightly browned on top.

See details

APPLE PIE POPCORN RECIPE: HOW TO MAKE IT

This caramel corn recipe comes from my husband's family. It's our go-to treat, particularly since the apple pie spice makes it so different. It's fun to give as a present, too. —Kezia (Kay) Whitteker, Hyde Park, Utah
From tasteofhome.com
Total Time 01 hours 30 minutes
Category Snacks
Calories per serving

Preheat oven to 250°. Place popcorn in a greased shallow roasting pan. In a large heavy saucepan, combine brown sugar, butter, corn syrup and salt. Bring to a boil over medium heat, stirring constantly. Cook, without stirring, 5 minutes., Remove from heat; stir in vanilla and baking soda (mixture will foam). Quickly pour over popcorn and mix well. Bake 1 hour or until dry, stirring every 15 minutes. Remove to waxed paper to cool completely., In a small bowl, mix confectioners' sugar and pie spice. In a microwave, melt white baking chocolate; stir until smooth. Transfer cooled caramel corn to a large bowl; sprinkle with confectioners' sugar mixture and toss to coat. Drizzle with melted chocolate; toss to coat. Return to waxed paper; let stand until set.

See details

APPLE CORN MEAL PANCAKES RECIPE BY BIANCA SANCHEZ

A New England staple, Johnny Cakes are like pancakes but made of cornmeal. This recipe adds apple and evaporated milk to the batter for a sweeter, fruitier taste. Recipe courtesy of Nestlé
From thedailymeal.com
Reviews 4.5
Total Time 17 minutes59S
Cuisine American

SERVE warm with maple syrup.

See details

APPLE COBBLER RECIPE | LAND O’LAKES

One of our classic recipes, refreshed! A little less sugar in both the filling and the topping highlights the tart apples. We prefer it with a scoop of vanilla ice cream.
From landolakes.com
Reviews 4.4
Total Time 0 minutes
Category Cobbler, Apple, Sweet, Baking, Creating New Traditions, Fruit, Dessert
Calories 320 calories per serving

Serve warm or at room temperature with vanilla ice cream, if desired.

See details

APPLE AND CORN SALAD - LORD BYRON'S KITCHEN

Feb 06, 2019 · In a large bowl, toss the diced apples with the lemon juice immediately to prevent the apples from browning. Add the corn, mayonnaise, salt, ground black pepper, and parsley. Toss well to coat. Transfer to food-safe container and refrigerate for a minimum of 2 hours before serving. Notes
From lordbyronskitchen.com

See details

APPLE CORNBREAD RECIPE {EASY MOIST TWIST ON TRADITIONAL ...

Sep 18, 2021 · How to Make Apple Cornbread Have an 8×8? baking pan (or 9×9? will work too) ready and then oven preheated to 400º Fahrenheit. This cornbread bakes quickly at a high temperature. In a bowl, combine the corn meal, flour, baking powder, salt and sugar. Add beaten egg, milk and melted butter. Stir until well blended. Fold in the shredded apples.
From tastesoflizzyt.com

See details

APPLE AND CORN SALAD RECIPE - COOK.ME RECIPES

Nov 18, 2020 · Start by mixing diced apples with lemon juice in a large bowl. This will stop the apple chunks from turning brown. Add corn, mayo, salt, ground black pepper, and parsley and toss well to coat. Transfer to the refrigerator for a minimum of 2 hours before serving alongside the traditional Christmas dinner.
From cook.me

See details

APPLE CORN MUFFINS - MAYO CLINIC

May 18, 2019 · 1 apple, cored, peeled and coarsely chopped; 1/2 cup corn kernels (fresh or frozen) Directions. Heat the oven to 425 F. Line a 12-cup muffin pan with paper or foil liners. In a large bowl, combine flour, cornmeal, brown sugar, baking powder and salt. Stir to blend evenly. In a separate bowl, combine milk and egg whites. Add chopped apple and ...
From mayoclinic.org

See details

STEPHENSON’S APPLE FARM CORN RELISH | OREGONIAN RECIPES

Jul 12, 2016 · This old-fashioned corn relish hails from the long-gone Kansas City-area restaurant Stephenson's Apple Farm. The original recipe called for canned corn, but using thawed frozen corn (or, better still, fresh sweet corn when it’s in season) yields a better-tasting relish.
From recipes.oregonlive.com

See details

APPLE CRISP - PERFECT AND EASY RECIPE | ALLRECIPES

Preheat oven to 375 degrees F (190 degrees C). Lightly grease an 8-inch square baking dish. Arrange apple slices evenly in prepared baking dish. Sift flour, sugar, cinnamon, and salt in a bowl. Cut in butter using a pastry blender or 2 knives until mixture resembles coarse cornmeal; sprinkle over apples.
From allrecipes.com

See details

BEST APPLE CRISP RECIPE - BETTYCROCKER.COM

Dec 07, 2020 · Steps. Heat oven to 375°F. Grease bottom and sides of 8-inch square pan with shortening. Spread apples in pan. In medium bowl, stir remaining ingredients except cream until well mixed; sprinkle over apples. Bake about 30 minutes or until topping is golden brown and apples are tender when pierced with a fork.
From bettycrocker.com

See details

HOW TO MAKE APPLE PIE MOONSHINE – CLAWHAMMER SUPPLY

Mar 19, 2013 · Directions: The "Instant Satisfaction" Method. First, add the apple concentrate, cinnamon sticks and brown sugar to a pot. Bring to a boil and then simmer on very low heat, covered, for 20-30 minutes.
From clawhammersupply.com

See details

CORN OR APPLE FRITTERS - RECIPE | COOKS.COM

Aug 26, 2019 · Combine egg, milk and shortening. Pour into flour mixture. Blend just until smooth. Add 2 cups corn (fresh or frozen). Drop by spoonful into hot oil. Fry until nicely browned on each side. Drain on paper towel. You can use maple syrup for corn fritters and toss apple fritters into paper bag with sugar and shake. 1 review.
From cooks.com

See details

SWEET ASIAN SLAW WITH APPLE AND CORN - RELUCTANT ENTERTAINER

Jul 21, 2021 · Instructions. Mix the cabbages, apple, carrots, green onion, and corn gently together. In a small dish combine the soy sauce, honey, rice vinegar, sesame oil, and fresh lime. Mix well; add the toasted sesame seeds and fresh ginger (option).
From reluctantentertainer.com

See details