APPLE CELERY WALNUT SALAD RECIPES

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CRANBERRY-WALNUT CHICKEN SALAD SANDWICHES RECIPE: HO…



Cranberry-Walnut Chicken Salad Sandwiches Recipe: Ho… image

I made these simple yet special cranberry walnut chicken salad sandwiches for a birthday party. Tangy cranberries and crunchy celery pep up the chicken. Leftover turkey works well, too. —Shannon Tucker, Land O' Lakes, Florida

Provided by Taste of Home

Categories     Lunch

Total Time 15 minutes

Prep Time 15 minutes

Cook Time 0 minutes

Yield 8 servings.

Number Of Ingredients 11

1/2 cup mayonnaise
2 tablespoons honey Dijon mustard
1/4 teaspoon pepper
2 cups cubed rotisserie chicken
1 cup shredded Swiss cheese
1/2 cup chopped celery
1/2 cup dried cranberries
1/4 cup chopped walnuts
1/2 teaspoon dried parsley flakes
8 lettuce leaves
16 slices pumpernickel bread

Steps:

  • In a large bowl, combine the mayonnaise, mustard and pepper. Stir in the chicken, cheese, celery, cranberries, walnuts and parsley., Place lettuce on 8 slices of bread; top each with 1/2 cup chicken salad. Top with remaining bread.

Nutrition Facts : Calories 411 calories, FatContent 22g fat (5g saturated fat), CholesterolContent 49mg cholesterol, SodiumContent 469mg sodium, CarbohydrateContent 35g carbohydrate (7g sugars, FiberContent 5g fiber), ProteinContent 20g protein.

BEST PEAR & WALNUT SALAD RECIPE - HOW TO MAKE PEAR ...



Best Pear & Walnut Salad Recipe - How to Make Pear ... image

Try this 15-minute pear and walnut salad if you're looking for a tasty way to get cholesterol-lowering nutrients like soluble fiber. Add a sprinkle of apple pie spice to your walnuts for a warm accent to this fresh and crunchy lunchtime salad. If you're looking for more protein, top the salad with 5 oz broiled chicken or salmon.

Provided by Woman's Day Kitchen

Categories     vegetarian    winter    dinner

Total Time 15 minutes

Prep Time 0S

Cook Time 0S

Yield 4 servings

Number Of Ingredients 11

1/2 c. walnuts
1 tsp. apple pie spice
2 tbsp. lemon juice
2 tbsp. olive oil
1/2 tsp. salt
1/4 tsp. pepper
2 stalks celery
1 Bartlett pear
1 bulb fennel
1 scallion (all thinly sliced)
2 small bunches arugula (thick stems discarded)

Steps:

  • On a baking sheet, toss ½ cup walnuts with 1 tsp apple pie spice and roast at 400°F until fragrant, 10 minutes and roughly chop.
  •  In a large bowl, whisk together 2 Tbsp each lemon juice and olive oil, ½ tsp salt, and ¼ tsp pepper. 
  • Add 2 stalks celery, 1 Bartlett pear, 1 bulb fennel, and 1 scallion (all thinly sliced) and toss to combine.
  • Just before serving, toss 2 small bunches arugula (thick stems discarded) with pear mixture and serve with spiced nuts.

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Try this 15-minute pear and walnut salad if you're looking for a tasty way to get cholesterol-lowering nutrients like soluble fiber. Add a sprinkle of apple pie spice to your walnuts for a warm accent to this fresh and crunchy lunchtime salad. If you're looking for more protein, top the salad with 5 oz broiled chicken or salmon.
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