APPLE CAKE WITH APPLE BUTTER RECIPES

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APPLE BUTTER SPICE CAKE | ALLRECIPES



Apple Butter Spice Cake | Allrecipes image

This is a very good and moist cake recipe I received from my grandmother years ago. It makes a nice addition to any dinner table.

Provided by Shirley

Categories     Desserts    Cakes    Spice Cake Recipes

Total Time 1 hours 5 minutes

Prep Time 25 minutes

Cook Time 40 minutes

Yield 1 9x13-inch cake

Number Of Ingredients 15

1 cup packed brown sugar
1 teaspoon ground cinnamon
½ teaspoon ground nutmeg
½ cup chopped pecans
2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
½ teaspoon salt
½ cup butter, room temperature
1 cup white sugar
¾ cup apple butter
1 teaspoon vanilla extract
½ cup whole bran cereal or wheat germ
1 cup sour cream
2 eggs, room temperature

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch pan.
  • Prepare the topping by mixing together the brown sugar, cinnamon, nutmeg, and chopped pecans.
  • Sift together the flour, baking powder, baking soda, and salt.
  • Beat butter and sugar together in a large bowl with an electric mixer until light and fluffy; add eggs one at a time, thoroughly beating each egg into the butter mixture before adding the next. Add apple butter, vanilla, and wheat germ or bran cereal. Add sifted dry ingredients alternately with sour cream; mix well after each addition.
  • Pour half the batter into the prepared pan; sprinkle with half of the topping. Pour remaining batter into pan and top with the rest of the topping.
  • Bake in the preheated oven until a tester inserted in the center comes out clean, about 40 minutes.

Nutrition Facts : Calories 398.9 calories, CarbohydrateContent 60.9 g, CholesterolContent 59.8 mg, FatContent 16.1 g, FiberContent 1.6 g, ProteinContent 4.5 g, SaturatedFatContent 8 g, SodiumContent 335.8 mg, SugarContent 41.3 g

APPLE BUTTER CAKE RECIPE - FOOD.COM



Apple Butter Cake Recipe - Food.com image

Make and share this Apple Butter Cake recipe from Food.com.

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 8-12 serving(s)

Number Of Ingredients 12

1/2 cup shortening
1 cup sugar
3 eggs
1 cup apple butter
2 1/2 cups cake flour, sifted
3 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
1/2 cup apple butter
1 cup sour milk

Steps:

  • Cream together shortening and sugar.
  • Beat in eggs, one at a time, beat until light and fluffy.
  • Stir in 1 cup apple butter.
  • Sift together flour, baking powder, soda, salt, cinnamon, and nutmeg.
  • Add dry ingredients to creamed mixture alternately with sour milk.
  • Turn into 2 greased and floured 9-inch cake pans.
  • Bake at 350°F for 30 to 35 minutes.
  • Cool throughly.
  • Spread bottom layer of cake with 1/4 cup apple butter.
  • Top with frosting.
  • Cover with top cake layer.
  • Frost top and sides with any marshmallow frosting.
  • Swirl remaining apple butter on top for a marbled effect.

Nutrition Facts : Calories 503.8, FatContent 16.1, SaturatedFatContent 4.4, CholesterolContent 82.4, SodiumContent 407.4, CarbohydrateContent 83.1, FiberContent 1.6, SugarContent 45.5, ProteinContent 7.1

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