APPLE BUTTER OATMEAL COOKIES RECIPES

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APPLE OATMEAL COOKIES I RECIPE | ALLRECIPES



Apple Oatmeal Cookies I Recipe | Allrecipes image

A delicious fruity variation on oatmeal cookies.

Provided by Laura S.

Categories     Desserts    Fruit Desserts    Apple Dessert Recipes

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 3 dozen

Number Of Ingredients 11

1 cup all-purpose flour
1 teaspoon baking powder
1 teaspoon ground cinnamon
½ teaspoon salt
½ teaspoon ground nutmeg
½ cup shortening
¾ cup white sugar
2 eggs
1 cup rolled oats
1 cup diced apple without peel
1 cup chopped walnuts

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large bowl, cream together the shortening and sugar. Beat in the eggs until well blended. Combine the flour, baking powder, cinnamon, nutmeg, and salt; stir into the sugar mixture until well blended. Fold in the walnuts, oats and apples. Drop dough by spoonfuls about 2 inches onto ungreased cookie sheets.
  • Bake for 12 to 15 minutes in the preheated oven. Let cool on wire racks.

Nutrition Facts : Calories 89.9 calories, CarbohydrateContent 9.4 g, CholesterolContent 10.3 mg, FatContent 5.4 g, FiberContent 0.7 g, ProteinContent 1.5 g, SaturatedFatContent 1 g, SodiumContent 50 mg, SugarContent 4.7 g

CHEWY APPLE OATMEAL COOKIES RECIPE: HOW TO MAKE IT



Chewy Apple Oatmeal Cookies Recipe: How to Make It image

My family has always loved oatmeal raisin cookies, but I wanted to try something new with the classic recipe. We enjoy apples, and I thought oatmeal apple cookies would make a great twist. —Jan Marshall, Fenton, Missouri

Provided by Taste of Home

Categories     Desserts

Total Time 30 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield 4 dozen.

Number Of Ingredients 11

1 cup butter, softened
1 cup packed brown sugar
1/2 cup sugar
2 large eggs, room temperature
1 teaspoon vanilla extract
1-1/2 cups all-purpose flour
2 teaspoons ground cinnamon
1 teaspoon baking soda
1/4 teaspoon salt
3 cups old-fashioned oats
1/2 cup chopped dried apples

Steps:

  • Preheat oven to 350°. In a large bowl, cream butter and sugars until light and fluffy, 5-7 minutes. Beat in eggs and vanilla. Combine the flour, cinnamon, baking soda and salt; gradually add to creamed mixture and mix well. Stir in oats and apples. , Drop by rounded tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake until golden brown, 10-12 minutes. Let stand for 1 minute before removing to wire racks.

Nutrition Facts : Calories 97 calories, FatContent 4g fat (3g saturated fat), CholesterolContent 19mg cholesterol, SodiumContent 71mg sodium, CarbohydrateContent 14g carbohydrate (7g sugars, FiberContent 1g fiber), ProteinContent 1g protein.

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