APPLE BUTTER HAM GLAZE RECIPES

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APPLE BUTTER GLAZED HAM RECIPE - FOOD.COM



Apple Butter Glazed Ham Recipe - Food.com image

This deliciously sweet apple butter and honey glazed ham is so delectable you'll want it for dessert too! Recipe courtesy Chuck Hughes

Total Time 6 hours 40 minutes

Prep Time 0S

Cook Time 6 hours 40 minutes

Yield 8-10 serving(s)

Number Of Ingredients 16

5 lbs macintosh apples, scrubbed and quartered (not peeled)
4 cups apple juice
2 cups brown sugar
1 teaspoon ground cinnamon
1/2 teaspoon grated nutmeg
1 lemon, juice of
1 (10 lb) ham
1 carrot, chopped
1 celery, chopped
1 leek, chopped
1 onion, chopped
1 head of garlic, halved
1 cup apple butter
1/2 cup honey
1/4 cup Dijon mustard
4 cups water

Steps:

  • For the apple butter:.
  • In a large stockpot, combine the apples with the apple juice. Cook on low heat until the apples are tender, about 45 minutes. Remove from heat and pass through a fine sieve. Pour the puree back in the stockpot. Bring to a simmer and add the brown sugar, cinnamon, nutmeg, and lemon juice. Cook on low heat for about 1 1/2 hours until it's reduced by half and thickens up, stirring regularly and skimming the surface if necessary. Remove from heat and let cool.
  • For the ham:.
  • Put the ham, carrot, celery, leek, onion, and garlic in a large stockpot and cover with water. Bring to a boil and let simmer for 2 hours. Drain and place into a roasting pan.
  • Preheat the oven at 350 degrees F.
  • In a bowl, combine the apple butter, honey, and Dijon mustard. Peel off the skin of the ham and brush it with apple butter mixture. Pour the water in the bottom of the pan. Place in the oven and cook for 1 1/2 hours, making sure to baste it with the sauce every 15 minutes during cooking process. Remove the ham from the grill and let sit for 10 minutes before carving.
  • Cook's Note:.
  • The apple butter is great on its own, with ice cream, yogurt or for breakfast.

Nutrition Facts : Calories 1463.7, FatContent 33.9, SaturatedFatContent 11.1, CholesterolContent 295.4, SodiumContent 8746, CarbohydrateContent 161.9, FiberContent 11.7, SugarContent 138.3, ProteinContent 129.2

APPLE BUTTER-GLAZED HAM | BETTER HOMES & GARDENS



Apple Butter-Glazed Ham | Better Homes & Gardens image

Ham isn't just for the holidays. Try this speedy grilled ham steak and roasted vegetable recipe for a simple weeknight dinner.

Provided by Better Homes & Gardens

Categories     Recipes and Cooking

Total Time 40 minutes

Prep Time 20 minutes

Number Of Ingredients 10

Nonstick cooking spray
2 medium sweet potatoes, peeled and cut into 1-inch cubes (1 pound)
12 ounces Brussels sprouts, trimmed and halved
½ teaspoon kosher salt
¼ teaspoon black pepper
2 tablespoons vegetable oil
¼ cup apple butter
¼ cup cider vinegar
1 - 1?¼ pound center-cut ham slice, about 1-inch thick
Toasted baguette slices (optional)

Steps:

  • Preheat oven to 425°F. Line a 15x10x1-inch baking pan with foil; lightly coat with cooking spray. Set pan aside. In a large bowl combine sweet potatoes and Brussels sprouts. Sprinkle with salt and pepper. Add 1 tablespoon of the oil; toss to coat. Spread vegetables in a single layer in the prepared pan. Roast, uncovered, for 20 to 22 minutes or until tender and lightly browned, stirring once.
  • Meanwhile, for vinaigrette, in a screw-top jar combine apple butter, vinegar, and the remaining 1 tablespoon oil. Cover and shake well. Set aside 2 tablespoons of the vinaigrette. Toss the remaining vinaigrette with roasted vegetables; cover to keep warm.
  • Heat a grill pan over medium-high heat. Add ham slice to hot pan; cook about 8 minutes or until browned and heated through, turning once. Drizzle the 2 tablespoons reserved vinaigrette over ham. Serve with vegetables, and, if desired, baguette slices.

Nutrition Facts : Calories 396 calories, CarbohydrateContent 48 g, CholesterolContent 65 mg, FatContent 11 g, ProteinContent 28 g, SaturatedFatContent 2 g, SodiumContent 1640 mg, SugarContent 25 g

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