STRAWBERRY APPLE PIE RECIPE: HOW TO MAKE IT
Dianne Ebke of Plymouth, Nebraska was baking an apple pie for dinner at her in-laws, when she ran short of apples at the last minute. “I substituted strawberries for the rest of the apples and didn’t tell anyone,“ she recalls. “But that pie was such a hit, I’ve been making it ever since!“
Provided by Taste of Home
Categories Desserts
Total Time 60 minutes
Prep Time 15 minutes
Cook Time 45 minutes
Yield 8 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the apples and strawberries; drizzle with lemon juice. Combine sugar and flour; sprinkle over fruit and toss lightly. , Preheat oven to 450°. On a lightly floured surface, roll one half of dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. Trim even with rim. Add filling. Roll remaining dough to a 1/8-in.- thick circle. Place over filling. Trim, seal and flute edge. Cut slits in top. , Combine sugar and cinnamon; sprinkle over crust. Cover edges loosely with foil. , Bake 10 minutes; reduce heat to 350°. Remove foil and bake until crust is golden brown and filling is bubbly, 35-40 minutes longer. Cool on a wire rack. If desired, serve with whipped topping.
Nutrition Facts : Calories 336 calories, FatContent 14g fat (6g saturated fat), CholesterolContent 10mg cholesterol, SodiumContent 200mg sodium, CarbohydrateContent 50g carbohydrate (22g sugars, FiberContent 2g fiber), ProteinContent 3g protein.
STRAWBERRY AND APPLE PIE RECIPE - FOOD.COM
I love the combination of apples and berries.You will need a top and bottom crust for this pie. I used my East Vegan Spelt Pie Crust Recipe 196863. http://www.recipezaar.com/recipe/Easy-Vegan-Spelt-Pie-Crust-196863
Total Time 1 hours 25 minutes
Prep Time 30 minutes
Cook Time 55 minutes
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 450ºF degrees.
- Mix together apples, brown sugar, white sugar, arrowroot flour, cinnamon, nutmeg, and lemon zest. When totally mixed add the sliced strawberries and mix carefully so not to break them in pieces.
- Place crust in bottom of pie plate. Fill with apple mix and dab with the 4 tablespoons vegan margarine. Cover with top crust. If you like, brush with 1 egg mixed with 1 tablespoon of water.
- Cut slits in the pie for steam to escape. If you like sprinkle with some additional sugar to make the crust crunchy and sweet.
- Bake at 450ºF for 10 minutes, then turn down to 350ºF and bake for an additional 45 minutes. Or until the juices bubble out of the pie.
- You may need to cover the edges of the pie to prevent it from burning. Cool on a wire rack.
- Serve with some vanilla ice cream or top with whipped cream :).
- Bon Appetit!
Nutrition Facts : Calories 235.2, FatContent 0.5, SaturatedFatContent 0.1, CholesterolContent 0, SodiumContent 7.5, CarbohydrateContent 60.7, FiberContent 6.1, SugarContent 44, ProteinContent 0.9
More about "apple and strawberry pie recipes"
STRAWBERRY APPLE PIE RECIPE: HOW TO MAKE IT
Dianne Ebke of Plymouth, Nebraska was baking an apple pie for dinner at her in-laws, when she ran short of apples at the last minute. “I substituted strawberries for the rest of the apples and didn’t tell anyone,“ she recalls. “But that pie was such a hit, I’ve been making it ever since!“
From stage.tasteofhome.com
Total Time 60 minutes
Category Desserts
Calories 336 calories per serving
From stage.tasteofhome.com
Total Time 60 minutes
Category Desserts
Calories 336 calories per serving
- In a large bowl, combine the apples and strawberries; drizzle with lemon juice. Combine sugar and flour; sprinkle over fruit and toss lightly. , Preheat oven to 450°. On a lightly floured surface, roll one half of dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. Trim even with rim. Add filling. Roll remaining dough to a 1/8-in.- thick circle. Place over filling. Trim, seal and flute edge. Cut slits in top. , Combine sugar and cinnamon; sprinkle over crust. Cover edges loosely with foil. , Bake 10 minutes; reduce heat to 350°. Remove foil and bake until crust is golden brown and filling is bubbly, 35-40 minutes longer. Cool on a wire rack. If desired, serve with whipped topping.
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APPLE AND STRAWBERRY PIE - RICARDO CUISINE
From ricardocuisine.com
Reviews 5
Total Time 1 hours 30 minutes
Calories 455 calories per serving
Reviews 5
Total Time 1 hours 30 minutes
Calories 455 calories per serving
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STRAWBERRY APPLE PIE RECIPE: HOW TO MAKE IT
Dianne Ebke of Plymouth, Nebraska was baking an apple pie for dinner at her in-laws, when she ran short of apples at the last minute. “I substituted strawberries for the rest of the apples and didn’t tell anyone,“ she recalls. “But that pie was such a hit, I’ve been making it ever since!“
From stage.tasteofhome.com
Total Time 60 minutes
Category Desserts
Calories 336 calories per serving
From stage.tasteofhome.com
Total Time 60 minutes
Category Desserts
Calories 336 calories per serving
- In a large bowl, combine the apples and strawberries; drizzle with lemon juice. Combine sugar and flour; sprinkle over fruit and toss lightly. , Preheat oven to 450°. On a lightly floured surface, roll one half of dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. Trim even with rim. Add filling. Roll remaining dough to a 1/8-in.- thick circle. Place over filling. Trim, seal and flute edge. Cut slits in top. , Combine sugar and cinnamon; sprinkle over crust. Cover edges loosely with foil. , Bake 10 minutes; reduce heat to 350°. Remove foil and bake until crust is golden brown and filling is bubbly, 35-40 minutes longer. Cool on a wire rack. If desired, serve with whipped topping.
See details
STRAWBERRY APPLE PIE 3 | JUST A PINCH RECIPES
I made this pie this morning because it's so simple to make and has very few ingredients. I had a pint of strawberries that needed using so that's where they went. I also left the apples peel on and used some braeburn apples instead of all Granny Smiths. I also used Xylitol instead of white sugar and arrow root flour instead of cornstarch.
From justapinch.com
Reviews 5
Category Pies
From justapinch.com
Reviews 5
Category Pies
- Serve with ice cream or whipped topping. Enjoy!
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HALLOWEEN APPLE & STRAWBERRY PIE RECIPE | BBC GOOD FOOD
Make this fruity pie as a Halloween treat. Puff pastry is filled with strawberry jam and apple then decorated with icing eyes for an Egyptian 'mummy' effect
From bbcgoodfood.com
Total Time 40 minutes
Category Dessert, Treat
Calories 295 calories per serving
From bbcgoodfood.com
Total Time 40 minutes
Category Dessert, Treat
Calories 295 calories per serving
- Heat oven to 200C/180C fan/gas 6 and put in a baking sheet to heat up. Brush the pastry with the beaten egg and sprinkle with the sugar. Slide the tart on its parchment onto the hot baking sheet. Bake for 20-25 mins or until golden brown on top. Cool for a few mins, then push pairs of icing eyes into the pastry gaps so they look like they're looking out.
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KELLY'S APPLE-STRAWBERRY-RHUBARB PIE RECIPE - FOOD.COM
I thought I had lost my recipe forever, when while packing to move, I FOUND IT!!!!!!! I was THRILLED!!!!! This is a very SWEET pie, gotta warn ya!!! LOL!!! If you prefer a sweet-tart concoction, you'll want to decrease the amount of sugar, but this is the ONLY way I'll even TOUCH rhubarb! Everyone who has tried my pie absolutely loves it, even the ones that SWEAR they won't eat rhubarb!! (This is my very own recipe.) **I once tried making it with frozen rhubarb and it did NOT work! It came out runny, so I do not recommend using anything but fresh rhubarb! (I don't think frozen strawberries would work, either.Just use fresh only.)Hope you enjoy my pie!!! Really good with vanilla ice cream, too! ;)
From food.com
Reviews 5.0
Total Time 1 hours
Calories 406.5 per serving
From food.com
Reviews 5.0
Total Time 1 hours
Calories 406.5 per serving
- ENJOY! :).
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APPLE-BERRY PIE RECIPE | ALLRECIPES
A wonderful pie brimming with apples and blackberries.
From allrecipes.com
Reviews 4.7
Total Time 1 hours 10 minutes
Category Desserts, Pies, Fruit Pies, Blackberry Pie Recipes
Calories 384.7 calories per serving
From allrecipes.com
Reviews 4.7
Total Time 1 hours 10 minutes
Category Desserts, Pies, Fruit Pies, Blackberry Pie Recipes
Calories 384.7 calories per serving
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I made this recipe up when I was 13, and I've been perfecting it ever since. The pie uses plenty of fresh raspberries and blueberries, and is baked with a crumb topping.
From allrecipes.com
Reviews 4.1
Category World Cuisine, European, Dutch
Cuisine European, Dutch
Calories 318.8 calories per serving
From allrecipes.com
Reviews 4.1
Category World Cuisine, European, Dutch
Cuisine European, Dutch
Calories 318.8 calories per serving
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As easy as ABC—apples and blueberries in a crust from the refrigerated section. The sweet sauce is the pièce de résistance!
From pillsbury.com
Reviews 5
Total Time 3 hours 30 minutes
Calories 530 per serving
From pillsbury.com
Reviews 5
Total Time 3 hours 30 minutes
Calories 530 per serving
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Raspberries and grated orange peel add a fresh twist to apple pie!
From pillsbury.com
Reviews 3
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From pillsbury.com
Reviews 3
Total Time 2 hours 20 minutes
Calories 490 per serving
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From justapinch.com
Reviews 5
Category Pies
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From kudoskitchenbyrenee.com
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APPLE & STRAWBERRY PIES RECIPE | WOOLWORTHS
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STRAWBERRY APPLE PIE | GIANGI'S KITCHEN
Add the sliced apples and strawberries to the pie dish. Cover with the egg mixture. Place a pie shell shield to cover the border of the dough or make one with aluminum foil. Lower the heat to 375°. Bake the cake for 40 to 50 minutes. The top should be nice a golden brown, and the middle should not be runny.
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APPLE AND STRAWBERRY PIE | DESSERT RECIPES | GOODTOKNOW
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From pinetreeappleorchard.com
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