FRIED ONIONS AND APPLES RECIPE: HOW TO MAKE IT - TASTE OF HOME
Since a lot of delicious onions are grown in our state, they are always part of my menu. This tangy side dish is good with pork and beef. The inspiration for this unusual combination was a prolific apple tree!—Janice Mitchell, Aurora, Colorado
Provided by Taste of Home
Categories Side Dishes
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 12 servings.
Number Of Ingredients 7
Steps:
- In a large cast-iron or other heavy skillet, saute onions in butter until tender. Place apples on top of onions. Combine remaining ingredients; sprinkle over apples. , Cover and simmer for 10 minutes. Uncover and simmer until apples are tender, 5 minutes longer. Serve with a slotted spoon.
Nutrition Facts : Calories 137 calories, FatContent 3g fat (2g saturated fat), CholesterolContent 8mg cholesterol, SodiumContent 230mg sodium, CarbohydrateContent 28g carbohydrate (24g sugars, FiberContent 4g fiber), ProteinContent 1g protein.
FRIED ONIONS AND APPLES RECIPE: HOW TO MAKE IT - TASTE OF HOME
Since a lot of delicious onions are grown in our state, they are always part of my menu. This tangy side dish is good with pork and beef. The inspiration for this unusual combination was a prolific apple tree!—Janice Mitchell, Aurora, Colorado
Provided by Taste of Home
Categories Side Dishes
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 12 servings.
Number Of Ingredients 7
Steps:
- In a large cast-iron or other heavy skillet, saute onions in butter until tender. Place apples on top of onions. Combine remaining ingredients; sprinkle over apples. , Cover and simmer for 10 minutes. Uncover and simmer until apples are tender, 5 minutes longer. Serve with a slotted spoon.
Nutrition Facts : Calories 137 calories, FatContent 3g fat (2g saturated fat), CholesterolContent 8mg cholesterol, SodiumContent 230mg sodium, CarbohydrateContent 28g carbohydrate (24g sugars, FiberContent 4g fiber), ProteinContent 1g protein.
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