APPETIZER MEATBALLS RECIPE RECIPES

Name: Cranberry Appetizer Meatballs
Prep time: 25 min
Cook time: 15 min
Total time: 40 min
Yield: about 7 dozen.
Ingredients: 2 large eggs, lightly beaten; 1 cup dry bread crumbs; 1/3 cup minced fresh parsley; 1/3 cup ketchup; 2 tablespoons finely chopped onion; 2 tablespoons soy sauce; 2 garlic cloves, minced; 1/2 teaspoon salt; 1/4 teaspoon pepper; 2 pounds ground beef; CRANBERRY SAUCE:; 1 can (14 ounces) whole-berry cranberry sauce; 1 bottle (12 ounces) chili sauce; 1 tablespoon brown sugar; 1 tablespoon prepared mustard; 1 tablespoon lemon juice; 2 garlic cloves, minced

CRANBERRY APPETIZER MEATBALLS RECIPE: HOW TO MAKE IT

Cranberry Appetizer Meatballs Recipe: How to Make It image

For a memorable meatball party snack with a tangy non-traditional sauce, I suggest this recipe. The meatballs are mouthwatering.—Jim Ulberg, Elk Rapids, Michigan

Provided by Taste of Home

Categories Appetizers

Total Time 40 minutes

Prep Time 25 minutes

Cook Time 15 minutes

Yield about 7 dozen.

Number Of Ingredients 17

Ingredients

2 large eggs, lightly beaten
1 cup dry bread crumbs
1/3 cup minced fresh parsley
1/3 cup ketchup
2 tablespoons finely chopped onion
2 tablespoons soy sauce
2 garlic cloves, minced
1/2 teaspoon salt
1/4 teaspoon pepper
2 pounds ground beef
CRANBERRY SAUCE:
1 can (14 ounces) whole-berry cranberry sauce
1 bottle (12 ounces) chili sauce
1 tablespoon brown sugar
1 tablespoon prepared mustard
1 tablespoon lemon juice
2 garlic cloves, minced

Steps:

Preheat oven to 400°. Combine the first nine ingredients. Crumble beef over mixture and mix well. Shape into 1-in. balls., Place meatballs on a rack in a shallow baking pan. Bake until no longer pink, about 15 minutes. Transfer to a 3-qt. slow cooker or chafing dish., Meanwhile, in a large saucepan, combine all sauce ingredients; simmer 10 minutes, stirring occasionally. Pour over meatballs. Serve warm.

Nutrition Facts : Calories 39 calories, FatContent 1g fat (1g saturated fat), CholesterolContent 11mg cholesterol, SodiumContent 124mg sodium, CarbohydrateContent 4g carbohydrate (2g sugars, FiberContent 0 fiber), ProteinContent 2g protein.

APPETIZER GRAPE JELLY AND CHILI SAUCE MEATBALLS OR LIL ...

Appetizer Grape Jelly and Chili Sauce Meatballs or Lil ... image

This is easy and always a big hit at my get togethers, it's great with mini meatballs or Lil Smokies, to make it ever more easier purchase ready made frozen cooked small meatballs or you can make your own and cook them first, I use recipe#69173 see bottom of recipe for baking times --- this is great to take to a potluck :)

Total Time 55 minutes

Prep Time 10 minutes

Cook Time 45 minutes

Yield 50 meatballs

Number Of Ingredients 4

Ingredients

3 -5 lbs frozen cooked small meatballs or 3 -5 lbs Little Smokies sausages
1 (32 ounce) jar grape jelly
2 (12 ounce) jars chili sauce (I use Heinz Chili Sauce)
1 pinch cayenne pepper (optional)

Steps:

In a pot combine the grape jelly with the chili sauce; add in the meatballs and simmer for about 45 minutes uncovered or until the sauce has thickened.
If you are making my Parmesan meatball recipe use 2-1/2 to 3 pounds lean ground beef or use half beef and ground pork shape.
Shape into about 1-inch balls.
Place on a baking sheet.
Bake in a 350 degree F oven for 20-25 minutes or until cooked through.
Place in the prepared sauce.

Nutrition Facts : Calories 61.8, FatContent 0, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 187.5, CarbohydrateContent 15.2, FiberContent 1, SugarContent 10.6, ProteinContent 0.4

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