ANISETTE TOAST COOKIES RECIPES

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ANISETTE COOKIES I RECIPE | ALLRECIPES



Anisette Cookies I Recipe | Allrecipes image

My family calls these "Italian Cookies". They can be made with Anisette or with Anise flavoring. The orange juice adds nice flavor. They are a cake-like cookie that is a Christmas tradition in my family. (They get huge due to all the baking powder, so do not roll too large).

Provided by LLYONS

Categories     Italian Recipes

Yield 4 -6 dozen

Number Of Ingredients 10

7 eggs
2 cups white sugar
½ cup vegetable oil
¾ cup orange juice
1 teaspoon almond extract
2 teaspoons vanilla extract
1 teaspoon lemon extract
1 teaspoon anise extract
5 teaspoons baking powder
7 cups sifted all-purpose flour

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large bowl, beat eggs. Blend in vegetable oil, orange juice, vanilla, lemon and anise flavoring.
  • Sift the flour with the sugar and baking powder. Add the flour mixture to the egg mixture. The dough will probably be sticky. Add additional flour until dough no longer sticks to your hands and can rolled.
  • Pull off a piece of dough about the size of a walnut. Roll it into a rope and shape it into a knot. Place finished knots 2 inches apart on an ungreased cookie sheet.
  • Bake at 350 degrees F (175 degrees C) for 15 minutes. Bottoms should slightly brown. Cool cookies on a wire rack. If desired ice with confectioner's sugar icing.

Nutrition Facts : Calories 88.3 calories, CarbohydrateContent 15.2 g, CholesterolContent 18.1 mg, FatContent 2.1 g, FiberContent 0.3 g, ProteinContent 1.9 g, SaturatedFatContent 0.4 g, SodiumContent 41 mg, SugarContent 5.9 g

ANISETTE TOAST RECIPE | ALLRECIPES
I made these as a gift for my father because I remembered him eating anisette toast when I was a child. For some reason my silly brain read the directions as saying to bake the cookies at 400 degrees F so the loaves burned on the bottom after only about 19 …
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Dec 24, 2020 · To make icing: Melt 1 tablespoon of butter over low heat. Add sugar, water, anisette or strega and anise extract and whisk until sugar melts and mixture is heated through. If icing is too thick to brush easily, add more water to thin. Remove cookies from oven and immediately brush warm icing over hot cookies. Cool iced cookies …
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ANISETTE TOAST RECIPE | ALLRECIPES
I made these as a gift for my father because I remembered him eating anisette toast when I was a child. For some reason my silly brain read the directions as saying to bake the cookies …
From allrecipes.com
See details


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T his is the traditional almond biscotti recipe which is well published every where. I wish I could say it was unique and I created it. *Sigh* But it's been around since the history of forever. Ok …
From italian-dessert-recipes.com
See details


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