ANGEL HAIR PASTA CHICKEN RECIPE | ALLRECIPES
This was sent to me a few years ago, the family adores it!
Provided by Sue
Categories Meat and Poultry Chicken Breast Pasta
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 6 servings
Number Of Ingredients 9
Steps:
- Heat 1 tablespoon oil in a medium skillet over medium heat. Add chicken and saute for 5 to 7 minutes, or until chicken is cooked through (no longer pink). Remove from skillet and drain on paper towels.
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 2 to 4 minutes, or until al dente; drain and set aside.
- While pasta is cooking, heat 2nd tablespoon oil over medium heat in same skillet used for chicken. Stir fry carrots for about 4 minutes, then add broccoli and garlic and stir fry for another 2 minutes. Finally, stir in broth, basil and cheese and return chicken to skillet. Reduce heat to low and simmer for about 4 minutes.
- Place drained pasta in a large serving bowl. Top with chicken/vegetable mixture and serve immediately.
Nutrition Facts : Calories 281.9 calories, CarbohydrateContent 34.7 g, CholesterolContent 27.6 mg, FatContent 8.4 g, FiberContent 3.8 g, ProteinContent 17.7 g, SaturatedFatContent 1.6 g, SodiumContent 329.7 mg, SugarContent 2.5 g
CREAMY CHICKEN ANGEL HAIR RECIPE: HOW TO MAKE IT
Our pasta-loving family often requests this recipe featuring chicken and vegetables. Lemon adds a light touch to the sauce, well seasoned with garlic and herbs.
Provided by Taste of Home
Categories Dinner
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 6 servings.
Number Of Ingredients 15
Steps:
- Cook pasta according to package directions. Meanwhile, in a large skillet, saute the chicken, salt and pepper in 2 tablespoons oil until no longer pink. Remove and keep warm. , In the same skillet, saute carrot in butter and remaining oil for 1 minute. Add onion and celery; saute 3-4 minutes longer or until tender. Add garlic; cook for 1 minute., Stir in the cream, bacon, lemon juice and Italian seasoning. Bring to a boil. Reduce heat; simmer, uncovered, for 2-3 minutes or until slightly thickened, stirring constantly. Return chicken to the pan., Drain pasta; toss with chicken mixture. Garnish with cheese.
Nutrition Facts : Calories 859 calories, FatContent 50g fat (26g saturated fat), CholesterolContent 187mg cholesterol, SodiumContent 666mg sodium, CarbohydrateContent 64g carbohydrate (4g sugars, FiberContent 3g fiber), ProteinContent 39g protein.
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Total Time 900S
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