ANGEL FOOD CAKE MIX WITH PIE FILLING RECIPES

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ANGEL CHERRY CAKE RECIPE - FOOD.COM - FOOD.COM - RECIP…



Angel Cherry Cake Recipe - Food.com - Food.com - Recip… image

Make and share this Angel Cherry Cake recipe from Food.com.

Total Time 40 minutes

Prep Time 5 minutes

Cook Time 35 minutes

Yield 24 pieces, 24 serving(s)

Number Of Ingredients 2

1 (16 ounce) package angel food cake mix
1 (20 ounce) can cherry pie filling

Steps:

  • Mix the angel food cake mix and pie filling together and beat by hand until blended. Pour into 13x9 ungreased pan and bake at 350 for 35-40 minutes. Cool upside down. (Muffins: bake about 15-20 minutes)
  • Notes: Top with fat-free cool whip, if desired. Add 1/2 c cocoa for a Black Forest version.

Nutrition Facts : Calories 97.7, FatContent 0.1, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 143.6, CarbohydrateContent 22.7, FiberContent 0.2, SugarContent 8.3, ProteinContent 1.8

EASY BLACK FOREST CAKE {WITH CAKE MIX} - CAKEWHIZ



Easy Black Forest Cake {With Cake Mix} - CakeWhiz image

Quick and easy black forest cake recipe, made with cake mix and simple ingredients. Soft, moist chocolate cake with cherry filling and whipped cream. 

Provided by CakeWhiz

Categories     Dessert

Total Time 70 minutes

Prep Time 10 minutes

Cook Time 40 minutes

Yield 9

Number Of Ingredients 8

1/2 cup Butter (Unsalted, Melted)
4 Eggs (Large)
1 cup Milk (Whole)
1 container Snack pack chocolate pudding (Not the powder but use pre-made pudding, 3.25 oz.)
1 box Devil's food cake mix (Or chocolate cake mix)
1.5 cups Cherry pie filling
2 cups Whipped cream (Homemade or store-bought)
2.5 tbsp Chocolate shavings

Steps:

  • In a mixing bowl, add butter, eggs milk, chocolate pudding and mix until smooth. 
  • Add cake mix and mix until just combined. 
  • Pour this batter into 2 greased/floured 8x2 round cake pans. 
  • Bake at 350 degrees for about 40 minutes or until an inserted toothpick in the center comes out clean.
  • Allow the cakes to cool down completely.
  • Then, trim the sides and cut the domes on the cakes. 
  • Place one cake on a cake stand. 
  • Spread whipped cream on top. 
  • Then, spoon cherry pie filling on top of the whipped cream and spread it out. 
  • Place the other cake on top of the pie filling.
  • Then, spread whipped cream on top again. 
  • Spoon cherry pie filling on top of the whipped cream again and spread it out. 
  • Sprinkle chocolate shavings on top and enjoy!

Nutrition Facts : Calories 512 kcal, CarbohydrateContent 68 g, ProteinContent 7 g, FatContent 25 g, SaturatedFatContent 11 g, CholesterolContent 112 mg, SodiumContent 544 mg, FiberContent 2 g, SugarContent 22 g, ServingSize 1 serving

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EASY BLACK FOREST CAKE {WITH CAKE MIX} - CAKEWHIZ
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  • Sprinkle chocolate shavings on top and enjoy!
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