ANCHOVY IN FRENCH RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

TUNA AND ANCHOVY PASTA - DELICIOUS. MAGAZINE



Tuna and anchovy pasta - delicious. magazine image

Tuna pasta gets a makeover in this easy recipe. A buttery anchovy, onion and olive sauce elevates this quick dinner fave into something special, but still on a budget. Some days you can’t beat an old-school pasta bake, like our version with tuna and olives.  

Provided by Thea Everett

Total Time 30 minutes

Prep Time 30 minutes

Yield Serves 2-3

Number Of Ingredients 11

60g salted or unsalted butter
2 tbsp olive oil
1 large onion, sliced into half moons
Small bunch parsley, stalks and leaves chopped separately
½-1 tsp chilli flakes (optional)
6 anchovy fillets in oil, drained and chopped
Finely grated zest 1 lemon, juice ½
300g dried pasta (we like farfalle, conchiglie or penne)
2 x 145g cans or jars sustainable tuna, drained
100g pitted black or kalamata olives, halved (see Easy Swaps)
Grated parmesan to serve (optional)

Steps:

  • Put 50g of the butter and the olive oil in a heavy-based pan over a medium heat. Once the butter has melted, add the onion, parsley stalks and, if using, chilli flakes. Add a pinch of salt, stir well and cook for 5-6 minutes, stirring occasionally.
  • Once the onion has started to soften, add the anchovies and lemon zest along with plenty of black pepper. Turn the heat down to low and cook for 10 minutes until soft and silky.
  • Meanwhile cook the pasta in a large pan of boiling salted water according to the pack instructions. Drain, reserving 150ml of the pasta water.
  • Add the tuna and olives to the onion mixture, then add the pasta. Add the lemon juice and the remaining 10g butter, stirring well so everything is evenly mixed and coated. Gradually stir in the 150ml pasta water until you have a creamy sauce (you may not need it all). Sprinkle with the chopped parsley leaves, then serve with plenty of grated parmesan, if you like (see Know How).

Nutrition Facts : Calories 780kcals, FatContent 34.1g (12.9g saturated), ProteinContent 36.4g, CarbohydrateContent 78.3g (6.6g sugars), FiberContent 7.1g

HEALTHY FISH RECIPES | BBC GOOD FOOD



Healthy fish recipes | BBC Good Food image

From lighter pies to makeover fish & chips, nothing's off the menu with our healthier fish dishes...

Provided by Good Food team

Number Of Ingredients 1

More about "anchovy in french recipes"

TUNA AND ANCHOVY PASTA - DELICIOUS. MAGAZINE
Tuna pasta gets a makeover in this easy recipe. A buttery anchovy, onion and olive sauce elevates this quick dinner fave into something special, but still on a budget. Some days you can’t beat an old-school pasta bake, like our version with tuna and olives.  
From deliciousmagazine.co.uk
Reviews 5
Total Time 30 minutes
Calories 780kcals per serving
  • Add the tuna and olives to the onion mixture, then add the pasta. Add the lemon juice and the remaining 10g butter, stirring well so everything is evenly mixed and coated. Gradually stir in the 150ml pasta water until you have a creamy sauce (you may not need it all). Sprinkle with the chopped parsley leaves, then serve with plenty of grated parmesan, if you like (see Know How).
See details


HEALTHY FISH RECIPES | BBC GOOD FOOD
From lighter pies to makeover fish & chips, nothing's off the menu with our healthier fish dishes...
From bbcgoodfood.com
See details


BAGNA CAUDA RECIPE | EPICURIOUS
Literally translated as "hot bath," this dipping sauce for vegetables often appears in many Italian homes as part of the Christmas Eve buffet.
From epicurious.com
Reviews 4
  • Pour sauce into fondue pot or other flameproof casserole. Set pot over alcohol burner or gas table burner to keep warm. Serve with vegetables and bread.
See details


HEALTHY FISH RECIPES | BBC GOOD FOOD
From lighter pies to makeover fish & chips, nothing's off the menu with our healthier fish dishes...
From bbcgoodfood.com
See details


BAGNA CAUDA RECIPE | EPICURIOUS
Literally translated as "hot bath," this dipping sauce for vegetables often appears in many Italian homes as part of the Christmas Eve buffet.
From epicurious.com
Reviews 4
  • Pour sauce into fondue pot or other flameproof casserole. Set pot over alcohol burner or gas table burner to keep warm. Serve with vegetables and bread.
See details


ANCHOVY RECIPES | ALLRECIPES
Browse over 100 recipes for the small but mighty anchovy, packed with nutrition and flavor. Browse over 100 recipes for the small but mighty anchovy, packed with nutrition and flavor. ... This French …
From allrecipes.com
See details


10 BEST ANCHOVY RECIPES - THE SPRUCE EATS
Feb 02, 2021 · The Spruce / Julia Hartbeck. This simple anchovy sauce will level up all manner of foods like pasta and salads but also works as a spread of its own atop some crusty bread. It comes …
From thespruceeats.com
See details


10 CLASSIC FRENCH FISH RECIPES TO CELEBRATE POISSON D'AVRIL
Apr 01, 2014 · Here are our favorite French fish recipes, delicious on any day of the year. 1/10. ... A seafood favorite gets a light and herbaceous upgrade with this basil and anchovy sauce. View …
From bonappetit.com
See details


FENNEL RECIPES | ALLRECIPES
Our 15 Best Strawberry Dessert Recipes of All Time Are the Perfect Use for Your Strawberry Bounty Whether you have a pint of fresh strawberries or a freezer stocked with frozen strawberries, the delicious red fruit is a must-have for lending its juicy and sweet flavor to an endless array of recipes …
From allrecipes.com
See details


65 CLASSIC FRENCH RECIPES TO ADD TO YOUR REPERTOIRE | SAVEUR
May 08, 2020 · Come dinner, start with appetizers—les entrées, en français. Steak tartare, frogs’ legs, and escargots are bistro staples that’ll make you feel like you’re dining in Paris. If, however ...
From saveur.com
See details


10 BEST CAESAR SALAD DRESSING RECIPES | YUMMLY
Apr 27, 2022 · anchovy paste, lemon, mayonnaise, Dijon mustard, worcestershire sauce and 4 more Caesar Salad Dressing Food Doodles chickpeas, pepper, worcestershire sauce, …
From yummly.com
See details


10 BEST CREAMY SEAFOOD SAUCE RECIPES | YUMMLY
May 01, 2022 · The Best Creamy Seafood Sauce Recipes on Yummly | Creamy Seafood Sauce Over Shrimp & Scallops, Creamy Seafood Sauce, Gremolata ... French's Classic Yellow Mustard, shallots, low fat mayonnaise and 2 more. ... lemon juice, grated Parmesan cheese, anchovy …
From yummly.com
See details


REMOULADE SAUCE RECIPE - SIMPLY RECIPES
Sep 30, 2021 · Remoulade is a traditional French sauce, originally made with ingredients such as mayonnaise, herbs, capers, pickles, and perhaps some anchovy oil or horseradish. French …
From simplyrecipes.com
See details


65 CLASSIC FRENCH RECIPES TO ADD TO YOUR REPERTOIRE | SAVEUR
May 08, 2020 · Come dinner, start with appetizers—les entrées, en français. Steak tartare, frogs’ legs, and escargots are bistro staples that’ll make you feel like you’re dining in Paris. If, however ...
From saveur.com
See details


10 BEST CAESAR SALAD DRESSING RECIPES | YUMMLY
Apr 27, 2022 · anchovy paste, lemon, mayonnaise, Dijon mustard, worcestershire sauce and 4 more Caesar Salad Dressing Food Doodles chickpeas, pepper, worcestershire sauce, …
From yummly.com
See details


REMOULADE SAUCE RECIPE - SIMPLY RECIPES
Sep 30, 2021 · Remoulade is a traditional French sauce, originally made with ingredients such as mayonnaise, herbs, capers, pickles, and perhaps some anchovy oil or horseradish. French …
From simplyrecipes.com
See details


BBQ RECIPES | EASY TO FOLLOW RECIPES | ZIEGLER & BROWN
BBQ Recipes From pizzas to roasts to lip smacking seafood, discover a whole world of easy to follow recipes designed just for the Ziegler & Brown.
From zieglerandbrown.com.au
See details


RECIPES - WEEKEND AT THE COTTAGE
Sausage Soup with White Beans. A hearty homemade soup made with sautéed sausage, assorted veggies, tomatoes and beans… Easy Overnight Oats. Rolled oats, chia seeds, dark brown sugar, a …
From weekendatthecottage.com
See details


CLASSIC OLIVE TAPENADE RECIPE - THE SPRUCE EATS
Feb 02, 2022 · This classic Provençal dish is a flavorful olive and anchovies spread that has been famous in France and Italy for decades. Easy to make, it's full of wonderful Mediterranean flavors …
From thespruceeats.com
See details


LAMB RUMP RECIPES - GREAT BRITISH CHEFS
This collection of lamb rump recipes is bound to provide some inspiration for this lesser used cut, which - due to its underrated status - is often cheaper than leg or shoulder. Incorporate lamb rump …
From greatbritishchefs.com
See details


REMOULADE SAUCE RECIPE - SIMPLY RECIPES
Sep 30, 2021 · Remoulade is a traditional French sauce, originally made with ingredients such as mayonnaise, herbs, capers, pickles, and perhaps some anchovy oil or horseradish. French …
From simplyrecipes.com
See details


BBQ RECIPES | EASY TO FOLLOW RECIPES | ZIEGLER & BROWN
BBQ Recipes From pizzas to roasts to lip smacking seafood, discover a whole world of easy to follow recipes designed just for the Ziegler & Brown.
From zieglerandbrown.com.au
See details


RECIPES - WEEKEND AT THE COTTAGE
Sausage Soup with White Beans. A hearty homemade soup made with sautéed sausage, assorted veggies, tomatoes and beans… Easy Overnight Oats. Rolled oats, chia seeds, dark brown sugar, a …
From weekendatthecottage.com
See details


CLASSIC OLIVE TAPENADE RECIPE - THE SPRUCE EATS
Feb 02, 2022 · This classic Provençal dish is a flavorful olive and anchovies spread that has been famous in France and Italy for decades. Easy to make, it's full of wonderful Mediterranean flavors …
From thespruceeats.com
See details


LAMB RUMP RECIPES - GREAT BRITISH CHEFS
This collection of lamb rump recipes is bound to provide some inspiration for this lesser used cut, which - due to its underrated status - is often cheaper than leg or shoulder. Incorporate lamb rump …
From greatbritishchefs.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »