PARMESAN BAKED PORK CHOPS | JUST A PINCH RECIPES
The Test Kitchen loved this baked parmesan pork chop recipe. The breading kept the chops really juicy and tender. This is a great weeknight dinner idea, and it's an easy recipe to make. The pork chops come out with a perfect golden brown color after being baked in the oven, and your family will surely love this.
Provided by Janet Crow @jcrow216
Categories Pork
Prep Time 5 minutes
Cook Time 45 minutes
Yield 4
Number Of Ingredients 6
Steps:
- On a plate combine the last 4 ingredients.
- Rub the pork chops with olive oil and then dip (coat) each one in the cheese mixture. Press the mixture over the pork chops to make sure they are well covered in it.
- Line a pan with tin foil and spray with cooking spray.
- Place the pork chops on the pan and bake at 350 degrees for 40-45 minutes.
PORK CHOPS SHEET PAN DINNER | MRFOOD.COM
This all-in-one, no-fuss meal is fit for a hungry family. Hearty pork chops, potatoes, and carrots are seasoned with yummy ranch dressing, which makes it really tasty!
Provided by MRFOOD.COM
Categories Pork
Cook Time 25 minutes
Number Of Ingredients 5
Steps:
- Heat oven to 375 degrees F. Coat a baking sheet with cooking spray.
- In a bowl, combine potatoes, carrots, and 2 tablespoons oil; toss with 2 tablespoons dry ranch dressing mix until evenly coated. Place on baking sheet.
- Brush pork chops with remaining 1 tablespoon oil and sprinkle evenly with remaining dressing mix. Arrange pork chops between potatoes and carrots on baking sheet.
- Bake 25 minutes or until pork is no longer pink in center and vegetables are tender, turning pork halfway through cooking.
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From nancyskitchen.com
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From countryfarm-lifestyles.com
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From amish365.com
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From catulloprimemeats.com
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From bunsinmyoven.com
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From recipes.sparkpeople.com
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From meadowcreekbbqsupply.com
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From 30seconds.com
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From prudentpennypincher.com
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