AMISH HOT BACON DRESSING RECIPES

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CHEESY AMISH BREAKFAST CASSEROLE RECIPE | ALLRECIPES



Cheesy Amish Breakfast Casserole Recipe | Allrecipes image

This hearty casserole has bacon, eggs, hash browns, and three different cheeses all baked into a comforting breakfast dish, perfect for feeding a crowd.

Provided by parothstein

Categories     Breakfast Potatoes

Total Time 1 hours 15 minutes

Prep Time 10 minutes

Cook Time 55 minutes

Yield 1 9x13-inch casserole

Number Of Ingredients 7

1 pound sliced bacon, diced
1 sweet onion, chopped
4 cups frozen shredded hash brown potatoes, thawed
9 eggs, lightly beaten
2 cups shredded Cheddar cheese
1 ½ cups small curd cottage cheese
1 ¼ cups shredded Swiss cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
  • Heat a large skillet over medium-high heat; cook and stir bacon and onion until bacon is evenly browned, about 10 minutes. Drain. Transfer bacon and onion to a large bowl. Stir in potatoes, eggs, Cheddar cheese, cottage cheese, and Swiss cheese. Pour mixture into prepared baking dish.
  • Bake in preheated oven until eggs are set and cheese is melted, 45 to 50 minutes. Let stand 10 minutes before cutting and serving.

Nutrition Facts : Calories 313.7 calories, CarbohydrateContent 12.1 g, CholesterolContent 187.5 mg, FatContent 22.8 g, FiberContent 0.9 g, ProteinContent 21.7 g, SaturatedFatContent 10.9 g, SodiumContent 608.7 mg, SugarContent 1 g

MARMALADE MEATBALLS RECIPE: HOW TO MAKE IT



Marmalade Meatballs Recipe: How to Make It image

We had a potluck at work, so I started cooking these meatballs in the morning. By lunchtime they were ready. They were a big hit! —Jeanne Kiss, Greensburg, Pennsylvania

Provided by Taste of Home

Categories     Appetizers

Total Time 04 hours 10 minutes

Prep Time 10 minutes

Cook Time 04 hours 00 minutes

Yield about 5 dozen.

Number Of Ingredients 5

1 bottle (16 ounces) Catalina salad dressing
1 cup orange marmalade
3 tablespoons Worcestershire sauce
1/2 teaspoon crushed red pepper flakes
1 package (32 ounces) frozen fully cooked home-style meatballs, thawed

Steps:

  • In a 3-qt. slow cooker, combine the salad dressing, marmalade, Worcestershire sauce and pepper flakes. Stir in meatballs. Cover and cook on low for 4-5 hours or until heated through.
    Freeze option: Freeze cooled meatball mixture in freezer containers. To use, partially thaw in refrigerator overnight. Microwave, covered, on high in a microwave-safe dish until heated through, gently stirring; add water if necessary.

Nutrition Facts : Calories 73 calories, FatContent 4g fat (1g saturated fat), CholesterolContent 12mg cholesterol, SodiumContent 126mg sodium, CarbohydrateContent 6g carbohydrate (5g sugars, FiberContent 0 fiber), ProteinContent 2g protein.

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