AMISH CRACK DONUTS RECIPES

AMISH DOUGHNUTS RECIPE - FOOD.COM

Amish Doughnuts Recipe - Food.com image

Another favorite out of my Amish cookbook ! We used to live near an Amish community and their doughnuts and breads were unbelievable ! Time listed does not include the rising or frying.

Total Time 30 minutes

Prep Time 30 minutes

Yield 36 doughnuts

Number Of Ingredients 11

Ingredients

3 eggs
6 cups flour
2 cups warm water
2 tablespoons salt
4 tablespoons yeast or 2 compressed yeast cakes
1/2 cup sugar
1/2 cup lard (or shortening)
2 teaspoons white Karo
1 teaspoon vanilla
1 1/2 cups powdered sugar
2 -3 tablespoons hot water

Steps:

In a large bowl, dissolve yeast in 2 cups of warm water.
Add eggs, flour, salt, sugar and lard to yeast mixture.
Mix well.
Cover with a tea towel and let rise until doubled.
Roll out to 1/2" thick, cutting with a doughnut cutter.
Let rise again, 30-45 minutes.
Fry until golden on one side then flip and do the other side. This takes just a few minutes per side.
Drain on paper towels and dip in glaze.
Glaze mixture:.
Mix Karo syrup, vanilla, powdered sugar and 2 T. hot water together.
If consistency is not thin enough, add the other tablespoon water.
Roll doughnuts in glaze while still warm.

Nutrition Facts : Calories 143.3, FatContent 3.5, SaturatedFatContent 1.3, CholesterolContent 20.3, SodiumContent 395.1, CarbohydrateContent 24.5, FiberContent 0.8, SugarContent 7.9, ProteinContent 3.2

AMISH DOUGHNUTS RECIPE - FOOD.COM

Amish Doughnuts Recipe - Food.com image

Another favorite out of my Amish cookbook ! We used to live near an Amish community and their doughnuts and breads were unbelievable ! Time listed does not include the rising or frying.

Total Time 30 minutes

Prep Time 30 minutes

Yield 36 doughnuts

Number Of Ingredients 11

Ingredients

3 eggs
6 cups flour
2 cups warm water
2 tablespoons salt
4 tablespoons yeast or 2 compressed yeast cakes
1/2 cup sugar
1/2 cup lard (or shortening)
2 teaspoons white Karo
1 teaspoon vanilla
1 1/2 cups powdered sugar
2 -3 tablespoons hot water

Steps:

In a large bowl, dissolve yeast in 2 cups of warm water.
Add eggs, flour, salt, sugar and lard to yeast mixture.
Mix well.
Cover with a tea towel and let rise until doubled.
Roll out to 1/2" thick, cutting with a doughnut cutter.
Let rise again, 30-45 minutes.
Fry until golden on one side then flip and do the other side. This takes just a few minutes per side.
Drain on paper towels and dip in glaze.
Glaze mixture:.
Mix Karo syrup, vanilla, powdered sugar and 2 T. hot water together.
If consistency is not thin enough, add the other tablespoon water.
Roll doughnuts in glaze while still warm.

FANCY DOUGHNUTS IN A PLAIN WORLD: “AMISH CRACK” – ORANGES ...

May 16, 2017 · Amish Crack Doughnuts – Yields About 2 Dozen Doughnuts. Ingredients. For Dough: 1 (around 10 oz.) potato. 4 cups water. 4 cups all-purpose flour. 2 cups self-rising flour. 1/2 cup sugar. 1 tablespoon salt. 3 eggs. 1/2 cup shortening (such as 1/2 of a Crisco Baking Stick) 2 packages yeast. Large bottle of vegetable oil (about 24 oz.)
From orangesandalmonds.com

See details

COPY CAT AMISH CRACK DOUGHNUTS – ORANGES AND ALMONDS

May 16, 2017 · So here’s the recipe that resulted from all my experimentation: Amish Crack Doughnuts – Yields About 2 Dozen Doughnuts. Ingredients. For Dough: 1 (around 10 oz.) potato. 4 cups water. 4 cups all-purpose flour. 2 cups self-rising flour. 1/2 cup sugar. 1 tablespoon salt. 3 eggs. 1/2 cup shortening (such as 1/2 of a Crisco Baking Stick) 2 packages yeast
From orangesandalmonds.com

See details

AMISH CRACK DONUTS - PINTEREST

Oct 8, 2018 - Explore Trish Goodenough's board "Amish crack donuts" on Pinterest. See more ideas about donut recipes, doughnut recipe, amish recipes.
From pinterest.com

See details

THE SECRET TO MAKING AMISH GLAZED DOUGHNUTS| TASTE OF HOME

Jun 11, 2019 · In a Dutch oven or deep fryer, heat the oil to 375°. Fry the doughnuts in small batches (four to five at a time) until golden brown on both sides, about 45 seconds—1 minute each side. Drain on a paper-towel lined surface. If you’ve never deep-fried before, you’ll want to check out this guide first.
From tasteofhome.com

See details

AMISH LIGHT-AS-A-FEATHER DONUTS | RECIPELION.COM

Apr 30, 2018 · This Amish donut recipe is inspired by those delicious pastries that you can buy in Amish bakeries, or perhaps during outings to a farm or apple orchard. These donuts are fluffy, crispy, and covered in a gooey glaze that will have you asking for an extra napkin. We love making these for a special weekend treat. Everyone enjoys the process of watching the dough rise, and there's nothing ...
From recipelion.com

See details

EASY AMISH GLAZED DOUGHNUTS » AMISH 365

From amish365.com

See details

AMISH CRACK AND OTHER DELICIOUS DONUTS (RISE’N ROLL BAKERY ...

From m.youtube.com

See details

THE SECRET TO MAKING AMISH GLAZED DOUGHNUTS| TASTE OF HOME

Jun 11, 2019 · How to Top Amish Doughnuts. Traditional Amish glazed doughnuts are coated with a sugary syrup that clings to the doughnut. For an easy glaze, combine 1-1/4 cups confectioners’ sugar and 4–6 tablespoons of water in a medium bowl. While the doughnuts are warm, dip them in the sugar, then allow them to cool on a wire rack.
From tasteofhome.com

See details

AMISH DONUTS

Sift together the flour, baking powder, salt and sugar. Combine the beaten egg yolks with water and mix until smooth. Fold in the stiffly-beaten egg whites. Add the cherries. Drop by spoonfuls into hot fat and cook for 2-5 min at at 360 degrees (until browned). Drain sour cherry fritters on absorbent paper.
From amishamerica.com

See details

AMISH LIGHT-AS-A-FEATHER DONUTS | RECIPELION.COM

This Amish donut recipe is inspired by those delicious pastries that you can buy in Amish bakeries, or perhaps during outings to a farm or apple orchard. These donuts are fluffy, crispy, and covered in a gooey glaze that will have you asking for an extra napkin. We love making these for a special weekend treat. Everyone enjoys the process of watching the dough rise, and there's nothing ...
From recipelion.com

See details

AMISH GLAZED DONUTS - AN OLD FASHIONED DONUT RECIPE ...

Nov 14, 2020 · Pour the warm water into a small bowl; add 1 tablespoon of granulated sugar and the two packets of yeast. Stir together and set aside for 5 minutes to allow the yeast to bloom. The yeast should foam up and create bubbles. In the mixing bowl of a stand mixer, stir together the yeast mixture and the milk/butter mixture.
From nerdymamma.com

See details

AMISH DONUTS RECIPE - PINTEREST

Dec 17, 2021 - Explore Joy Maxfield's board "Amish donuts recipe" on Pinterest. See more ideas about amish donuts recipe, donut recipes, recipes.
From pinterest.com

See details

HISTORY OF HEAVENLY DONUT TURNED 'AMISH CRACK' - THE RECORD

Feb 21, 2020 · Amish crack has also gained national attention, especially after the cinnamon caramel donut was named the official donut for National Donut Day by Dawn Foods Magazine in 2018. Rise’n Roll and their donuts were then featured in a 2018 article by OZY, a media and entertainment company based in California that produces content on multiple platforms.
From record.goshen.edu

See details

LOVE DOUGHNUTS? YOU GOTTA TRY 'AMISH CRACK' - OZY | A ...

Jul 25, 2018 · Get Some: Amish Crack. Locations: There are nine Rise ’n Roll bakeries in Indiana and Chicago, but the most authentic experience is at its flagship store and bakery in Middlebury, Indiana ...
From ozy.com

See details

FABULOUS CAMPING IN MICHIANA [FUELED BY DELICIOUS AMISH ...

Sep 12, 2020 · A donut so good that locals call it Amish Crack! It’s made at an Ekhart bakery called the Rise ‘N Roll. The bakery began in 2001 in nearby Shipshewana, Indiana. A young Amish couple began baking recipes handed down in the woman’s family for generations. They sold baked goods from their front porch to be a blessing to their neighbors.
From rvlifestyle.com

See details

HOMEMADE AMISH GLAZED DONUTS - TASTES OF LIZZY T

Mar 16, 2020 · Place the cut out donuts onto large cookie sheets and set aside to rise for an additional 30 minutes. Add vegetable oil to a large pot, Dutch oven, or deep fryer, about 2-inches depth. Heat the oil to 350º Fahrenheit. TIP: Use a cooking thermometer to manage the heat of the oil.
From tastesoflizzyt.com

See details

OUR STORY - RISE'N ROLL BAKERY | AMISH GOODS BAKED FRESH DAILY

Rise’n Roll’s history began in 2001 in Shipshewana, Indiana. A young Amish couple began baking recipes handed down in the woman’s family for generations. They sold baked goods from their front porch. Over the years, they worked on perfecting the recipes, until in 2004 they opened the first Rise’n Roll Bakery in Middlebury, Indiana.
From risenroll.com

See details

DONUT COUNTY CRACK

Dec 12, 2021 · Donut County Review; Donut County Quack Anthem; Donut County Cracked; Oct 8, 2018 - Explore Trish Goodenough's board 'Amish crack donuts' on Pinterest. See more ideas about Donut recipes, Doughnut recipe, Mennonite recipes. Donut County is a story-based physics puzzle game where you play as an ever-growing hole in the ground.
From personalwelcome.ruxor.co

See details

SWEET POTATO SPUDNUTS DONUTS - POTATO DONUTS RECIPE ...

Nov 23, 2012 · Hi Jenny, I have tried maybe twenty recipes in my search for the Amish crack donuts. The lady one from Almond and Orange website. This morning,I tried your recipe with modifications: instead of milk, I used 1 C of plain Kefir (I make my own from raw milk and kefir grains), this adds the tangy flavor, I think buttermilk works as well , just 1 package of active dry yeast (too much yeast causes ...
From spoonforkbacon.com

See details