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AMERICA'S TEST KITCHEN THIN-CRUST PIZZA RECIPE - FOOD.COM
Make and share this America's Test Kitchen Thin-Crust Pizza recipe from Food.com.
Total Time 27 minutes
Prep Time 15 minutes
Cook Time 12 minutes
Yield 2 pizzas, 16 serving(s)
Number Of Ingredients 15
Steps:
- In food processor fitted with metal blade, process flour, sugar and yeast until combined, about 2 seconds. With machine running, slowly add water through feed tube; process until dough is just combined and no dry flour remains, about 10 seconds. Let dough stand for 10 minutes.
- Add oil and salt to dough and process until dough forms a satiny, sticky ball that clears sides of workbowl, 30-60 seconds. Remove dough and knead briefly on lightly oiled countertop until smooth, about 1 minutes. Shape dough into tight ball and place in large lightly oiled bowl. Cover tightly with plastic wrap and refrigerate for at least 24 hours and up to 3 days.
- Process tomatoes, oil, vinegar, garlic, salt, oregano and pepper in food processor until smooth, about 30 seconds. Transfer to medium bowl and refrigerate until ready to use.
- One hour before baking pizza, adjust rack in oven to second highest position, about 4-5 inches below broiler. Set pizza stone on rack and heat oven to 500 degrees. Remove dough from refrigerator and divide in half. Shape each half into smooth, tight ball. Place on lightly oiled baking sheet, spacing them at least 3" apart. Cover loosely with plastic wrap coated with non-stick spray; let stand for 1 hour.
- Coat 1 ball of dough generously with flour and place on well floured countertop. Using fingers gently flatten into 8" disk, leaving 1" of outer edge slightly thicker than center. Using hands, gently stretch dough disk into 12" round, working along edges and giving disk quarter turns as you stretch. Transfer dough to a well floured peel and stretch into 13" round. Using back of spoon or ladle, spread 1/2 c tomato sauce in a thin layer over the surface of dough, leaving 1/4" border around edge. Sprinkle 1/4 c Parmesan evenly over sauce, followed by 1 c mozzarella. Slide pizza carefully onto stone and bake until crust is well browned and cheese is bubbly and beginning to brown, 10-12 minutes, rotating pizza halfway through. Remove pizza and place on wire rack for 5 minutes before slicing and serving. Repeat this with second ball of dough.
Nutrition Facts : Calories 184.5, FatContent 5.8, SaturatedFatContent 2.5, CholesterolContent 12.8, SodiumContent 553, CarbohydrateContent 25.6, FiberContent 1.4, SugarContent 2, ProteinContent 7.4
RECIPE: ONE-HOUR PIZZA RECIPE | AMERICA'S TEST KITCHEN | KCET
Slide pizza carefully onto stone and return oven to 500 degrees. Bake until crust is well browned and cheese is bubbly and beginning to brown, 8 to 12 minutes, rotating pizza halfway through baking. Transfer pizza to wire rack and let cool for 5 minutes before slicing and serving. Repeat steps 6 and 7 to top and bake second pizza.
From kcet.org
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41 BEST COOK'S COUNTRY TV RECIPES IDEAS - PINTEREST
Feb 10, 2017 - Explore Carol LaBella's board "Cook's Country TV Recipes", followed by 878 people on Pinterest. See more ideas about recipes, cooks country tv, americas test kitchen.
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AMAZON.COM: HONEY-CAN-DO OVEN ROUND PIZZA STONE: HOM…
The 16-inch pizza stone and bread stone is crafted from the same firebrick material found inside kilns and blast furnaces, helping procure the pepperoni pie of their dreams. ... Americas Test Kitchen. Videos for related products. 10:07 . Click to play video . ... However, the stone does work as advertised and makes the best pizza…
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HONEY-CAN-DO OLD STONE OVEN RECTANGULAR PIZZA STONE
The stone comes with a flyer that contains detailed use and cleaning instructions, as well as recipes for bread, pizza dough, and two pizza toppings. --Garland Withers. ... Americas Test Kitchen. Videos for related products ... However, the stone does work as advertised and makes the best pizza…
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FLOUR MILL RYE [4MH368]
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FLOUR MILL RYE [4MH368]
Recipes; Baking Guides; Baker's … This is a simple white bread recipe and makes the most perfect white loaf for 16 Apr. Manufactured in a facility that also uses tree nuts, soy, wheat and milk. It is freshly ground on our quartz-stone …
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INDIAN CUISINE - WIKIPEDIA
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From en.m.wikipedia.org
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From www3.qsrmagazine.com
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FIND A REGISTRY | WILLIAMS SONOMA
Use Williams Sonoma's find registry page to search for a couple's wedding registry, select a perfect and timeless gift and easily ship a beautiful present.
From williams-sonoma.com
From williams-sonoma.com
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FLOUR MILL RYE [4MH368]
Recipes; Baking Guides; Baker's … This is a simple white bread recipe and makes the most perfect white loaf for 16 Apr. Manufactured in a facility that also uses tree nuts, soy, wheat and milk. It is freshly ground on our quartz-stone …
From patapum.to.it
From patapum.to.it
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INDIAN CUISINE - WIKIPEDIA
Indian cuisine reflects an 8,000-year history of various groups and cultures interacting with the Indian subcontinent, leading to diversity of flavours and regional cuisines found in modern-day India.Later, trade with British and Portuguese influence added to the already diverse Indian cuisine…
From en.m.wikipedia.org
From en.m.wikipedia.org
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THE FOOD TIMELINE: POPULAR AMERICAN DECADE FOODS, MENUS…
The 1940s were all about rationing, protein stretching, substitutions, rediscovering "grandma's foods", and making do with less. Home cooks made sugarless cookies, eggless cakes, and meatless meals.Cookbooks, magazines, government pamphlets, and food company brochures were full of creative ideas for stretching food …
From foodtimeline.org
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LS2 PAC
Log in with either your Library Card Number or EZ Login. Library Card Number or EZ Username PIN or EZ …
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DUBAI’S BEST RESTAURANTS 2022 | TIME OUT DUBAI
Mar 10, 2022 · Famed chef Luo Bing runs the kitchen, while the 1920s-inspired décor adds even more to the wow factor. Licensed. FIVE Palm Jumeirah Dubai, Palm Jumeirah, palmjumeirah.fivehotelsandresorts.com (04 455 9989). For the top ten best Chinese restaurants in Dubai click here. Best …
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