AMERICAN SUKIYAKI RECIPE RECIPES
BEEF SUKIYAKI RECIPE | ALLRECIPES
Vegetables, noodles, and beef are served in a steaming, flavorful broth made with dashi, mirin, and soy sauce in this Japanese dish, sukiyaki.
Provided by Allrecipes
Categories Soups, Stews and Chili Recipes Soup Recipes
Total Time 45 minutes
Prep Time 30 minutes
Cook Time 15 minutes
Yield 4 servings
Number Of Ingredients 14
Steps:
- Combine dashi, soy sauce, mirin, and sugar in a bowl and set aside.
- Soak noodles in boiling water for 1 minute. Drain and rinse under cold water.
- Heat 2 tablespoons canola oil; cook and stir beef in the hot oil until no longer pink, 2 to 3 minutes. Drain and set aside.
- Heat 1 tablespoon canola oil in the skillet; cook and stir onion, celery, carrot, and mushrooms until softened, about 4 minutes. Stir in green onions, and dashi mixture, noodles, beef, and tofu. Bring to a simmer. Divide hot sukiyaki among four bowls and serve.
Nutrition Facts : Calories 576.4 calories, CarbohydrateContent 44.9 g, CholesterolContent 61.2 mg, FatContent 25.6 g, FiberContent 5.2 g, ProteinContent 34.4 g, SaturatedFatContent 5.4 g, SodiumContent 2940.5 mg, SugarContent 32.8 g
SUKIYAKI RECIPE | ALLRECIPES
Serve this simple Japanese dish over thin Japanese noodles or rice, if desired.
Provided by sal
Categories World Cuisine Asian Japanese
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 6 servings
Number Of Ingredients 13
Steps:
- Heat oil in a large skillet or wok over medium-high heat. Brown beef in hot oil, then stir in soy sauce, MSG, broth, and sugar. Mix in onion and celery, and cook until tender. Stir in bamboo shoots, green onions, mushrooms, and water chestnuts. Reduce heat to medium, stir in cornstarch, and simmer until sauce is thickened.
Nutrition Facts : Calories 311.1 calories, CarbohydrateContent 27 g, CholesterolContent 60.7 mg, FatContent 12.3 g, FiberContent 3.9 g, ProteinContent 23.5 g, SaturatedFatContent 4.2 g, SodiumContent 1991.7 mg, SugarContent 16.4 g
MISO RAMEN JAPANESE SOUP RECIPE - THE SPRUCE EATS
2021-07-15 · The miso broth recipe for this dish is made from a combination of the chicken base, ground pork, and vegetables, while the noodles are fresh, pre-made chukamen Chinese-style noodles that cook quickly and taste quite good.
From thespruceeats.com
From thespruceeats.com
See details
RECIPE ARE PERFECTS – FREE DAILY RECIPES
2021-11-17 · Most recipes are going to have small note about their degree of difficulty also you can read the recipe to see whether or not it really is something you are thinking about preparing or certain that you can prepare. Remember Rome wasn’t built in a day and it’ll take a relatively good time to build a reliable’repertoire’ of recipes to work to your meal planning rotation. Additionally you ...
From reciperfects.com
From reciperfects.com
See details
BASIC TERIYAKI SAUCE RECIPE - SERIOUS EATS
2019-05-10 · In a seminal book on Japanese cuisine, the aptly named Japanese Cooking, celebrated chef Shizuo Tsuji offered a simple recipe for the sauce: seven tablespoons of dark soy sauce, seven tablespoons of mirin, seven tablespoons of sake, and one tablespoon of sugar, boiled in a saucepan until the sugar dissolves. We have our own tried-and-tested teriyaki recipe that's lighter on the sake and ...
From seriouseats.com
From seriouseats.com
See details
THE FOOD TIMELINE: HISTORY NOTES--ASIAN-AMERICAN CUISINE
Selected recipe histories. tempura; teriyaki, sukiyaki & yakitori. ASIAN FOOD IN AMERICA Asian food was introduced to the United States in the mid-1800's when Chinese immigrants from Canton began settling in California. At that time the food was consumed primarily by the Chinese community. Chinese food became popular with young cosmopolitans in the 1920s because it was considered exotic. It ...
From foodtimeline.org
From foodtimeline.org
See details
FRESH TRUFFLES | WAGYU A5 | CAVIAR | IBÉRICO HAM | KING ...
Wagyu Beef Sukiyaki; All About Natural Foie Gras ; Japanese Wagyu 'The Art Of Beef' About Pata Negra ; How To Slice A Whole Jamón Ibérico; MUSHROOMS. Morel & Wild Garlic Risotto; Welcome. Established in 2015, We are a UK based independent supplier of fine foods. We are dedicated to delivering nature’s rarest and most sought-after gems to home cooking enthusiasts, lovers of gastronomy, and ...
From fineandwild.com
From fineandwild.com
See details
RECIPES | FOOD FANTASY WIKI | FANDOM
Recipes are a vital part of Food Fantasy. They let you use the Restaurant, progress through Stories, feed your Food Souls to increase their Fondness, complete Deliveries, fill Airship crates, etc. Recipes are currently divided into 4 types of cuisines: Gloriville Sakurajima Light Kingdom Lost Recipes As part of the tutorial, you will select one cuisine to develop first (Gloriville, Sakurajima ...
From food-fantasy.fandom.com
From food-fantasy.fandom.com
See details
DISNEY RECIPES - ALLEARS.NET
You want to recreate those magical memories, but there’s just one problem: you forgot to ask for the recipe! Indian Bread Service at Sanaa . Well, we’re hoping to help you out by posting recipes from around Walt Disney World as we get them. If there’s a recipe you’ve been just dying to try at home, check the list below to see if we have it for you. If you have a recipe that you’ve ...
From allears.net
From allears.net
See details
50 JAPANESE FOOD RECIPES TO MAKE AT HOME - FOOD.COM
You'll find everything you need here, plus recipes for katsu, curry, donburi and more. Curated by Ethan Johns. recipe Minado's Perfect Sushi Rice . Short grain rice is so essential to Japanese cuisine that the Japanese word for "cooked rice" (gohan) is the same as the word for "meal." When it comes to making sushi—the traditional Japanese dish of lightly vinegared rice—the two most common ...
From food.com
From food.com
See details
