AMERICAN CHEESE SAUCE FOR BROCCOLI RECIPES
BROCCOLI WITH CHEESE SAUCE RECIPE - FOOD.COM
An easy side dish to have with any meal! The cheese sauce makes this the ultimate vegetable. It also makes your dinner plate colorful and pretty! Quick preparation.
Total Time 20 minutes
Prep Time 5 minutes
Cook Time 15 minutes
Yield 2-3 serving(s)
Number Of Ingredients 8
Steps:
- Place broccoli in boiling water and add salt. Cook until tender. Drain well or it will turn your sauce into a soup.
- For cheese sauce: In separate saucepan melt butter over low heat. Gradually stir in flour until smooth.
- While stirring constantly, add milk slowly. Stir until smooth. Add salt and cheese, stirring until cheese is melted. Don't overcook.
- Serve broccoli with cheese sauce on top.
Nutrition Facts : Calories 580.6, FatContent 50.2, SaturatedFatContent 31.6, CholesterolContent 144.2, SodiumContent 1536.5, CarbohydrateContent 15.6, FiberContent 2.6, SugarContent 1.9, ProteinContent 19.7
AMERICAN CHEESE SAUCE - BIGOVEN.COM
"Quick and easy cheese sauce using american cheese. This versatile sauce can be adjusted to suit many dishes. "
Total Time 15 minutes
Prep Time 15 minutes
Yield 6
Number Of Ingredients 6
Steps:
- " In a medium saucepan over medium heat, melt butter and stir in flour. Pour in the milk and stir until the mixture thickens. Stirring constantly, mix in cheese and salt. Continue to cook and stir until cheese has melted and all ingredients are well blended. Mixes well with broccoli and cauliflower or any garden medley vegetables. "
Nutrition Facts : Calories 159 calories, FatContent 12.8181343132668 g, CarbohydrateContent 4.2303631094101 g, CholesterolContent 37.1977083410751 mg, FiberContent 0.0779676450510461 g, ProteinContent 7.03417095766067 g, SaturatedFatContent 8.00446529440817 g, ServingSize 1 1 Serving (72g), SodiumContent 408.11655218954 mg, SugarContent 4.15239546435905 g, TransFatContent 0.823971532502537 g
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