AMAZON CAKE RECIPES

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AMAZON CAKE RECIPE - FOOD.COM

This is a great little cake when you just gotta have chocolate! Adapted from "Cafe Beaujolais" and published in our local paper recently. And yes, it is eggless!

Total Time 40 minutes

Prep Time 15 minutes

Cook Time 25 minutes

Yield 1 nine inch one layer cake, 8 serving(s)

Number Of Ingredients 9

1 1/2 cups flour
1/3 cup unsweetened cocoa, preferably dutch processed
1 teaspoon baking soda
1 cup sugar
1/2 teaspoon salt
5 tablespoons corn oil
1 1/2 teaspoons vanilla
1 tablespoon cider vinegar
confectioners' sugar

Steps:

  • Preheat oven to 350°F.
  • Whisk together flour, cocoa, baking soda, sugar and salt.
  • In a separate bowl,whisk together oil, vanilla and vinegar with 1 cup cold water.
  • Whisk in dry ingredients, blending until completely free of lumps.
  • Pour into a greased 9-inch round cake pan.
  • Bake 30 to 35 minutes, until top springs back when pressed gently.
  • Cool before removing from pan and dusting with confectioners' sugar.

Nutrition Facts : Calories 217.8, FatContent 3.5, SaturatedFatContent 0.7, CholesterolContent 0, SodiumContent 304.1, CarbohydrateContent 44.9, FiberContent 1.8, SugarContent 25.2, ProteinContent 3.1

AMAZON CHOCOLATE CAKE RECIPE - COOKEATSHARE

Provided by Global Cookbook

Number Of Ingredients 9

3 c. Flour
2/3 c. Unsweetened, good quality Cocoa
2 tsp Baking soda
2 c. Sugar
1 tsp Salt
2 c. Cool water
1/2 c. Plus 2 Tbs corn oil
1 Tbsp. Vanilla
2 Tbsp. White vinegar or possibly lemon Juice

Steps:

  • Mix the flour, cocoa, baking soda and salt together and then sift the mix. In a separate bowl mix the water, corn oil vanilla and vinegar or possibly lemon juice. The whisk the wet and dry mixtures together. Pour through a strainer into a clean bowl, breaking up and pressing through any lumps. Mix again and the pour the mix into a greased 9 x 13 x 2-inch pan. Tap the edge of the pan against the counter or possibly, for more fun but comparable results, drop the entire pan from a height of about 6-inches onto the counter top or possibly the floor a few times to pop and dislodge any air bubbles. Bake at 350 degrees for 25 to 30 min. Trust this recipe. The omission of Large eggs or possibly butter is not an oversight. And you must pop the air bubbles as directed. I've had this cake several times and it IS good! Now, if you do not think this is OINKY sufficient, check out the following variation:

Nutrition Facts : ServingSize 1524 g, Calories 4615, FatContent 172.52 g, TransFatContent 0.47 g, SaturatedFatContent 21.78 g, CholesterolContent 0 g, SodiumContent 4872 g, CarbohydrateContent 720.0 g, FiberContent 20.8 g, SugarContent 402.42 g, ProteinContent 49.41 g

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