BUFFALO CHICKEN PASTA SALAD RECIPE | ALLRECIPES
For anyone who likes Buffalo wings, this is a great change of pace from normal pasta salad. Really popular as a side dish for a barbeque or just about any gathering you can think of. You can substitute or add many different vegetables with this recipe.
Provided by Andrew C
Categories Rotini Pasta Salad
Total Time 1 hours 30 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield 12 servings
Number Of Ingredients 10
Steps:
- Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the rotini, and return to a boil. Cook uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, about 8 minutes. Drain well in a colander set in the sink.
- Stir together the mayonnaise, blue cheese dressing, buffalo wing sauce, salt and pepper in a large bowl. Add the chicken, bell peppers, red onion, and cooked pasta and toss to coat with the dressing. Cover and chill at least 1 hour in the refrigerator before serving.
Nutrition Facts : Calories 379.2 calories, CarbohydrateContent 34.6 g, CholesterolContent 40.2 mg, FatContent 21.1 g, FiberContent 1.7 g, ProteinContent 13.6 g, SaturatedFatContent 3.8 g, SodiumContent 1051.5 mg, SugarContent 2.7 g
BLT PASTA SALAD RECIPE - FOOD NETWORK
Provided by Food Network Kitchen
Categories main-dish
Total Time 42 minutes
Prep Time 20 minutes
Cook Time 22 minutes
Yield 4 servings
Number Of Ingredients 11
Steps:
- Cook the pasta in a large pot of salted boiling water as the label directs. Drain and toss with the milk in a large bowl; set aside.
- Meanwhile, cook the bacon in a large skillet over medium-high heat until crisp. Drain on paper towels. Discard all but 3 tablespoons drippings from the pan. Add the tomatoes, thyme and garlic to the pan and toss until warmed through; season with salt and pepper. Crumble the bacon into bite-size pieces; set aside 1/4 cup for garnish. Toss the remaining bacon and the tomato mixture with the pasta.
- Mix the mayonnaise, sour cream and 3 tablespoons chives with the pasta until evenly combined. Season with salt and pepper. Add the lettuce; toss again to coat. Garnish with the reserved bacon and the remaining 1 tablespoon chives. Serve at room temperature.
- Photography by Antonis Achilleos
Nutrition Facts : Calories 960, FatContent 56 grams, SaturatedFatContent 20 grams, CholesterolContent 125 milligrams, SodiumContent 2114 milligrams, CarbohydrateContent 73 grams, FiberContent 5 grams, ProteinContent 44 grams
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BLT PASTA SALAD RECIPE - FOOD NETWORK
Reviews 4
Total Time 42 minutes
Category main-dish
Calories 960 per serving
- Photography by Antonis Achilleos
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