AMARETTO VODKA RECIPES
HOMEMADE AMARETTO | MCCORMICK
As giftable as it is delicious … make your own Homemade Amaretto this holiday season! McCormick® Almond and Pure Vanilla Extracts help recreate the signature flavor of the popular liquor.
Provided by McCormick
Prep Time 10 minutes
Cook Time 5 minutes
Yield 14
Number Of Ingredients 6
Steps:
- Place brown sugar and water in medium saucepan. Cook and stir on medium heat until sugar is dissolved. Remove from heat. Let stand until cooled.
- Stir in vodka and extracts until well blended. Pour into a glass bottle. Store in a cool, dark place or in refrigerator.
DISARONNO AMARETTO RECIPE | HOW TO MAKE DISARONNO
For several months artist Bernardino Luini worked closely with a model to help him paint a fresco of the Madonna in Saronno, Italy. As the months passed, the girl, whose name has since been forgotten, fell in love with Bernardino. To show her feelings for him, the girl gave Bernardino a gift of sweet almond-flavored liqueur she made from the trees growing in her garden. The year was 1525, and that bottle is said to have been the first Disaronno Amaretto. The recipe was passed down through the ages, until late in the eighteenth century when the liqueur went into commercial production. Reenact the legend by giving someone a bottle of your own version of the famous liqueur, whether they paint you on a wall or not, with this much-improved version of the recipe that's been on this site since the beginning. You can make other liqueurs at home using my copycat drink recipes, including Bailey's, Kahlua, and Grand Marnier. Source: Top Secret Recipes: Sodas, Smoothies, Spirits & Shakes by Todd Wilbur.
Provided by Todd Wilbur
Total Time 10 minutes0S
Prep Time 5 minutes0S
Cook Time 5 minutes0S
Number Of Ingredients 7
Nutrition Facts : Calories 110 calories
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HOMEMADE AMARETTO | MCCORMICK
As giftable as it is delicious … make your own Homemade Amaretto this holiday season! McCormick® Almond and Pure Vanilla Extracts help recreate the signature flavor of the popular liquor.
From mccormick.com
Cuisine American,
From mccormick.com
Cuisine American,
- Stir in vodka and extracts until well blended. Pour into a glass bottle. Store in a cool, dark place or in refrigerator.
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