ALUMINUM DRUMSTICKS RECIPES
EASY MARINATED CHICKEN DRUMSTICKS - EVERYDAY EILEEN
A super easy marinade for chicken drumsticks. The chicken is crispy and juicy every time! A great recipe for any weeknight, family gathering, tailgating, etc!
Provided by Eileen Kelly
Categories Main Dish
Total Time 40 minutes
Prep Time 5 minutes
Cook Time 35 minutes
Yield 5
Number Of Ingredients 14
Steps:
- How to make Chicken Drumstick Marinade
- How to bake chicken drumsticks
Nutrition Facts : ServingSize 2 drumsticks, Calories 218 kcal, CarbohydrateContent 5 g, ProteinContent 12 g, FatContent 17 g, SaturatedFatContent 3 g, CholesterolContent 54 mg, SodiumContent 92 mg, FiberContent 1 g, SugarContent 4 g
BAKED CHICKEN DRUMSTICKS RECIPE - HOW TO COOK DRUMSTI…
These Baked Drumsticks couldn't be easier!
Provided by Makinze Gore
Categories healthy dinner party Sunday lunch dinner lunch poultry
Total Time 1 hours
Prep Time 10 minutes
Cook Time 0S
Yield 4 servings
Number Of Ingredients 8
Steps:
- In a large bowl, combine soy sauce, oil, garlic, and lemon juice. Season with salt, pepper, and a pinch of red pepper flakes. Add drumsticks and toss to coat. Refrigerate and let marinate at least 30 minutes and up to overnight. Preheat oven to 450°. Place chicken on a large baking sheet and bake until golden and internal temperature reaches 165°, 20 to 25 minutes, flipping halfway through.
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Reviews 4
Total Time 5 hours 30 minutes
Calories 345 per serving
- Roast until the thermometer reads 165°F (for a whole turkey) and drumsticks move easily when lifted or twisted. Thermometer inserted in center of stuffing should read165°F. When the turkey is done, remove it from the oven and let it stand for 15 minutes for easiest carving. Keep turkey covered with aluminum foil so it will stay warm.
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BACON WRAPPED ROASTED TURKEY RECIPE - FOOD.COM
This recipe was shared with me by my wonderful boss who is an AMAZING chef! He helped make my 1st Thanksgiving one to remember by giving me this recipe. This Turkey is so moist and so easy to make!
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Reviews 5.0
Total Time 3 hours 20 minutes
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Total Time 3 hours 20 minutes
Calories 955.5 per serving
- Allow Turkey to rest for 20-30 minutes, then carve (during the rest period, Turkey will continue to cook to 165 degrees).
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TURKEY WITH CORNBREAD DRESSING RECIPE: HOW TO MAKE IT
Nothing gets family hanging around the kitchen like the aroma of a turkey stuffed with savory dressing roasting in the oven. Drizzled with hot gravy, it tastes even better than it smells!
From tasteofhome.com
Reviews 4.8
Total Time 03 hours 50 minutes
Category Dinner
Cuisine North America, Cajun
Calories 663 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 03 hours 50 minutes
Category Dinner
Cuisine North America, Cajun
Calories 663 calories per serving
- In a skillet, saute celery and onion in butter until tender. Place in a large bowl with cornbread, crumbs, sage and poultry seasoning. Combine egg substitute and broth; add to cornbread mixture, stirring gently to mix., Just before baking, stuff the body cavity and inside the neck with dressing. Skewer or fasten openings. Tie the drumsticks together. Place on a rack in a roasting pan. Brush with melted butter. Bake at 325° for 3-1/2 to 4 hours or until a thermometer reads 180° for the turkey and 165° for the stuffing. When turkey begins to brown, cover lightly with a tent of aluminum foil. When turkey is done, allow to stand for 20 minutes. Remove all dressing to a serving bowl.
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OVEN-FRIED CHICKEN DRUMSTICKS RECIPE | SOUTHERN LIVING
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OVEN-BAKED CHICKEN DRUMSTICKS | SOUTHERN LIVING
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